Federico Zuljan
- Food Science top 10%
- Probiotics and Fermented Foods 6
- Essential Oils and Antimicrobial Activity 1
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- Tannin, Tannase and Anticancer Activities 1
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- Genomics and Phylogenetic Studies 3
- Polyamine Metabolism and Applications 2
- Bacillus and Francisella bacterial research 1
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- Microbial Metabolites in Food Biotechnology 2
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- Oral microbiology and periodontitis research 1
Federico Zuljan
10 papers receiving 307 citations
Peers
Comparison fields: 5 of 65
- Food Science 145
- Applied Microbiology and Biotechnology 10
- Plant Science 103
- Biotechnology 22
- Pharmacology 22
Countries citing papers authored by Federico Zuljan
This map shows the geographic impact of Federico Zuljan's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Federico Zuljan with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Federico Zuljan more than expected).
Fields of papers citing papers by Federico Zuljan
This network shows the impact of papers produced by Federico Zuljan. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Federico Zuljan. The network helps show where Federico Zuljan may publish in the future.
Co-authorship network
The 23 scholars most cited alongside Federico Zuljan, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
| # | Work | ||
|---|---|---|---|
| 1 | 2025 | 4 | |
| 2 | 2018 | 10 | |
| 3 | 2017 | 37 | |
| 4 | 2016 | 38 | |
| 5 | 2016 | 47 | |
| 6 | 2016 | 2 | |
| 7 | 2015 | 1 | |
| 8 | 2014 | 37 | |
| 9 | 2009 | 93 | |
| 10 | 2009 | 47 |
About Federico Zuljan
Federico Zuljan is a scholar working on Applied Microbiology and Biotechnology, Food Science and Toxicology, having authored 10 papers that have together received 316 indexed citations. Recurring topics across this work include Probiotics and Fermented Foods (6 papers), Genomics and Phylogenetic Studies (3 papers), Microbial Metabolites in Food Biotechnology (2 papers), Polyamine Metabolism and Applications (2 papers), Oral microbiology and periodontitis research (1 paper), Bacillus and Francisella bacterial research (1 paper), Tannin, Tannase and Anticancer Activities (1 paper) and Essential Oils and Antimicrobial Activity (1 paper). The work is most often cited by research in Food Science (145 citations), Applied Microbiology and Biotechnology (10 citations) and Plant Science (103 citations). Federico Zuljan has collaborated with scholars based in Argentina, Brazil and Colombia. Frequent co-authors include Christian Magni, Sergio H. Alarcón, Martín Espariz, Susana Zacchino, Marcos Derita, Luis Esteban, Víctor S. Blancato, Guillermo D. Repizo, Alberto Giménez and Armando Cáceres. Their work appears in journals such as PLoS ONE, The Plant Cell and Journal of Ethnopharmacology.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.