Ena Gupta

502 total citations
20 papers, 256 citations indexed

About

Ena Gupta is a scholar working on Nutrition and Dietetics, Molecular Biology and Food Science. According to data from OpenAlex, Ena Gupta has authored 20 papers receiving a total of 256 indexed citations (citations by other indexed papers that have themselves been cited), including 8 papers in Nutrition and Dietetics, 5 papers in Molecular Biology and 5 papers in Food Science. Recurrent topics in Ena Gupta's work include Biochemical Analysis and Sensing Techniques (3 papers), Food composition and properties (2 papers) and Postharvest Quality and Shelf Life Management (2 papers). Ena Gupta is often cited by papers focused on Biochemical Analysis and Sensing Techniques (3 papers), Food composition and properties (2 papers) and Postharvest Quality and Shelf Life Management (2 papers). Ena Gupta collaborates with scholars based in India, United States and Ecuador. Ena Gupta's co-authors include Shanthy Sundaram, Shalini Purwar, Shweta Kaushik, Ramesh Sharma, Anil K. Balapure, Neha Mishra, G. Rai, Karishma Gupta, Pragya Mishra and Johra Khan and has published in prestigious journals such as SHILAP Revista de lepidopterología, Journal of Medicinal Plants Research and Pharmacognosy Magazine.

In The Last Decade

Ena Gupta

18 papers receiving 246 citations

Peers

Ena Gupta

BIOCH

Qi An China

Dase Hunaefi Indonesia

D. E. Pszczola United States

Ursula Wölwer‐Rieck Germany

Gabriela Valenzuela-Barra Chile

Carlos Guerreiro Portugal

Rajnibhas Sukeaw Samakradhamrongthai Thailand

Tainara Leal de Sousa Brazil

Muhammad Modassar Ali Nawaz Ranjha Pakistan

Gisele Mara Silva Gonçalves Brazil

Qi An China

Ena Gupta

76 ×0.5

133 ×1.9

81 ×1.4

56 ×1.1

43 ×1.0

BIOCH

Citations per year, relative to Ena Gupta Ena Gupta (= 1×) peers Qi An

Countries citing papers authored by Ena Gupta

Since Specialization

Citations

This map shows the geographic impact of Ena Gupta's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Ena Gupta with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Ena Gupta more than expected).

Fields of papers citing papers by Ena Gupta

Since Specialization

Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Ena Gupta. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Ena Gupta. The network helps show where Ena Gupta may publish in the future.

Co-authorship network of co-authors of Ena Gupta

This figure shows the co-authorship network connecting the top 25 collaborators of Ena Gupta. A scholar is included among the top collaborators of Ena Gupta based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Ena Gupta. Ena Gupta is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

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20 of 20 papers shown

Singh, Zile, et al.. (2025). Characterization and elemental analysis of Ananas comosus peel waste by utilizing various spectroscopic procedures. Journal of Optics.

Kumar, Awadhesh, et al.. (2023). An approach to evaluate and characterize Punica granatum peel through multiple spectroscopic techniques. Journal of Optics. 53(4). 3273–3282. 1 indexed citations

Gupta, Ena, et al.. (2023). Evidence and Prospects of Lycopene as Powerful Red Superfood: ModernApproach to Food Science. Current Traditional Medicine. 10(3). 6 indexed citations

Rasmi, Yousef, et al.. (2023). Gold nanoparticle-based strategies against SARS-CoV-2: A review. REVIEWS ON ADVANCED MATERIALS SCIENCE. 62(1). 3 indexed citations

Mishra, Neha, et al.. (2023). SYNERGISTIC EFFECTS OF NITROGEN DEPRIVATION AND HIGH IRRADIANCE TO ENHANCE BIOMASS AND LIPID PRODUCTION IN NANNOCHLOROPSIS. Journal of Microbiology Biotechnology and Food Sciences. e3632–e3632. 1 indexed citations

Mishra, Neha, et al.. (2023). Insight on Vernonia Plant for its Pharmacological Properties: A Review. PubMed. 14(2). 84–93. 1 indexed citations

Gupta, Ena, et al.. (2023). Bioactivity and Therapeutic Applications of Punica granatum L. Peel:Evidence and Prospects. Current Nutrition & Food Science. 20(7). 811–822. 1 indexed citations

Gupta, Ena, et al.. (2023). Topic: Utilization of fruit peel for the development of functional fruit peel bar. SHILAP Revista de lepidopterología. 2. 100310–100310. 6 indexed citations

Gupta, Ena, et al.. (2022). Response Surface Methodology and Textural Profile Analysis for Optimization of Fruit Peel-Based Extruded Snack (Elbow Macaroni). Journal of Food Quality. 2022. 1–8. 6 indexed citations

10.

Gupta, Ena, et al.. (2022). Punica granatum Peel Waste - An Underutilized Substrate of TherapeuticPotential: An Overview. PubMed. 13(2). 103–119. 3 indexed citations

11.

Gupta, Ena, et al.. (2021). FRUIT PEELS: A STRONG NATURAL SOURCE OF ANTIOXIDANT ANDPREBIOTICS. Carpathian Journal of Food Science and Technology. 134–143. 8 indexed citations

12.

Mishra, Pragya, et al.. (2021). An Overview on Physico-chemical Characteristics and Postharvest Treatments of Litchi (Litchi chinensis Sonn.). Current Nutrition & Food Science. 17(9). 985–994. 4 indexed citations

13.

Gupta, Ena, et al.. (2021). Effect of Consumption of a Mediterranean Herb Crocus sativus L. (Saffron) on Health Aspects: Evidence and Prospects. Current Nutrition & Food Science. 17(9). 1006–1015.

14.

Gupta, Ena, et al.. (2020). Functional Food with Some Health Benefits, So Called Superfood: A Review. Current Nutrition & Food Science. 17(2). 144–166. 24 indexed citations

15.

Mishra, Neha, et al.. (2020). FORMULATION AND OPTIMIZATION OF MALTED BARLEY BASED SYMBIOTIC BEVERAGE BY RESPONSE SURFACE METHODOLOGY. SPIRE - Sciences Po Institutional REpository. 12–20. 1 indexed citations

16.

Gupta, Ena, et al.. (2018). Therapeutic and Nutraceutical Potential of Bioactive Compounds in Aegle marmelos (L.): An Overview. Current Nutrition & Food Science. 15(4). 306–317. 4 indexed citations

17.

Gupta, Ena, Shweta Kaushik, Shalini Purwar, et al.. (2017). Anticancer potential of steviol in MCF-7 human breast cancer cells. Pharmacognosy Magazine. 13(51). 345–345. 43 indexed citations

18.

Gupta, Ena, et al.. (2016). Stevioside and rebaudioside A - predominant ent-kaurene diterpene glycosides of therapeutic potential: a review. Czech Journal of Food Sciences. 34(4). 281–299. 26 indexed citations

19.

Gupta, Ena, et al.. (2013). Low cost preservation of cauliflower for 180 days through hurdle technology. 2(1). 27. 1 indexed citations

20.

Gupta, Ena, et al.. (2013). Nutritional and therapeutic values of Stevia rebaudiana: A review. Journal of Medicinal Plants Research. 7(46). 3343–3353. 117 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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