Elsaid A. Eldaly

560 total citations
18 papers, 475 citations indexed

About

Elsaid A. Eldaly is a scholar working on Molecular Biology, Animal Science and Zoology and Health, Toxicology and Mutagenesis. According to data from OpenAlex, Elsaid A. Eldaly has authored 18 papers receiving a total of 475 indexed citations (citations by other indexed papers that have themselves been cited), including 8 papers in Molecular Biology, 5 papers in Animal Science and Zoology and 3 papers in Health, Toxicology and Mutagenesis. Recurrent topics in Elsaid A. Eldaly's work include Meat and Animal Product Quality (5 papers), Animal Nutrition and Physiology (3 papers) and Toxic Organic Pollutants Impact (3 papers). Elsaid A. Eldaly is often cited by papers focused on Meat and Animal Product Quality (5 papers), Animal Nutrition and Physiology (3 papers) and Toxic Organic Pollutants Impact (3 papers). Elsaid A. Eldaly collaborates with scholars based in Egypt, Japan and South Africa. Elsaid A. Eldaly's co-authors include Ali Meawad Ahmed, Mohamed El‐Gazzar, Khalid Ibrahim Sallam, Wageh Sobhy Darwish, Yoshinori Ikenaka, Mayumi Ishizuka, Shouta M.M. Nakayama, Mohamed Tharwat Elabbasy, Alaa Eldin M.A. Morshdy and Yared Beyene Yohannes and has published in prestigious journals such as SHILAP Revista de lepidopterología, Food Chemistry and Chemosphere.

In The Last Decade

Elsaid A. Eldaly

16 papers receiving 444 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Elsaid A. Eldaly Egypt 8 185 150 135 107 72 18 475
Alaa Eldin M.A. Morshdy Egypt 13 71 0.4× 148 1.0× 82 0.6× 92 0.9× 88 1.2× 40 414
Rossana Roila Italy 17 208 1.1× 255 1.7× 88 0.7× 34 0.3× 46 0.6× 57 653
Victor Bienvenu Anihouvi Benin 17 193 1.0× 372 2.5× 222 1.6× 26 0.2× 74 1.0× 46 692
Shaza Y.A. Qattan Saudi Arabia 8 282 1.5× 112 0.7× 86 0.6× 39 0.4× 21 0.3× 20 493
Kunbawui Park South Korea 14 24 0.1× 137 0.9× 162 1.2× 112 1.0× 30 0.4× 34 628
K. Granelli Sweden 11 142 0.8× 242 1.6× 150 1.1× 109 1.0× 11 0.2× 12 569
Charmaine D Espinosa United States 12 424 2.3× 122 0.8× 110 0.8× 35 0.3× 30 0.4× 49 639
Mbarga Manga Joseph Arsène Russia 11 50 0.3× 170 1.1× 109 0.8× 88 0.8× 9 0.1× 27 474
Jorma Hirn Finland 11 96 0.5× 368 2.5× 138 1.0× 49 0.5× 61 0.8× 25 646
Milica Živkov Baloš Serbia 12 94 0.5× 161 1.1× 61 0.5× 55 0.5× 41 0.6× 91 606

Countries citing papers authored by Elsaid A. Eldaly

Since Specialization
Citations

This map shows the geographic impact of Elsaid A. Eldaly's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Elsaid A. Eldaly with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Elsaid A. Eldaly more than expected).

Fields of papers citing papers by Elsaid A. Eldaly

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Elsaid A. Eldaly. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Elsaid A. Eldaly. The network helps show where Elsaid A. Eldaly may publish in the future.

Co-authorship network of co-authors of Elsaid A. Eldaly

This figure shows the co-authorship network connecting the top 25 collaborators of Elsaid A. Eldaly. A scholar is included among the top collaborators of Elsaid A. Eldaly based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Elsaid A. Eldaly. Elsaid A. Eldaly is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

18 of 18 papers shown
1.
Eldaly, Elsaid A., et al.. (2024). Bacteriological parameters of some farmed fish species marketed in Egypt. Food Research. 8(2). 22–30. 1 indexed citations
2.
Gouda, Ahmed, et al.. (2019). PHYSIOLOGICAL RESPONSE OF BROILER CHICKENS UNDER HEAT STRESS CONDITIONS FOR SOME ORGANIC ANTIOXIDANT ADDITIVES.. Egyptian Journal of Nutrition and Feeds. 22(2). 147–155.
3.
Eldaly, Elsaid A., et al.. (2018). Preservative Effect of Chitosan Coating on Shelf Life and Sensory Properties of Chicken Fillets during Chilled Storage. SHILAP Revista de lepidopterología. 16 indexed citations
4.
Hussein, Mohamed A., et al.. (2018). VIRULENCE AND ANTIMICROBIAL RESISTANCE GENES OF Escherichia coli IN READY TO EAT SANDWICHES IN SHARKIA GOVERNORATE. Slovenian Veterinary Research. 55(20-Suppl). 383–92. 7 indexed citations
6.
Eldaly, Elsaid A., et al.. (2016). Polycyclic Aromatic Hydrocarbons (PAHs) in Charcoal Grilled Meat (Kebab) and Kofta and the Effect of Marinating on their Existence. Zagazig Veterinary Journal/Zagazig Veterinary Journal (Online). 44(1). 40–47. 13 indexed citations
7.
Eldaly, Elsaid A., et al.. (2016). Effect of Heat Treatments on Polycyclic Aromatic Hydrocarbons Formation in Meat. Zagazig Veterinary Journal/Zagazig Veterinary Journal (Online). 44(3). 263–272. 3 indexed citations
8.
Eldaly, Elsaid A.. (2016). Assessment of biogenic amines content in fresh cattle livers during chilling storage and pan-roasting. Jūigaku kenkyū/Japanese journal of veterinary research. 64. 2 indexed citations
9.
Ikenaka, Yoshinori, Yared Beyene Yohannes, Wageh Sobhy Darwish, et al.. (2015). Distribution and health risk assessment of organochlorine pesticides (OCPs) residue in edible cattle tissues from northeastern part of Egypt: High accumulation level of OCPs in tongue. Chemosphere. 144. 1365–1371. 54 indexed citations
10.
Gouda, Ahmed, et al.. (2015). THE EFFECT OF DIETARY SUPPLEMENTATION OF ORGANIC CHROMIUM, ORGANIC SELENIUM AND VITAMIN E ON PHYSIOLOGICAL RESPONSES IN BROILERS UNDER NATURAL SUMMER CONDITIONS. Egyptian Journal of Nutrition and Feeds. 18(2). 263–274. 3 indexed citations
11.
Eldaly, Elsaid A., et al.. (2015). Assessment of Food Poisoning Bacteria in Some Frozen Fish and Fish Products. Zagazig Veterinary Journal/Zagazig Veterinary Journal (Online). 43(3). 46–52.
12.
Eldaly, Elsaid A., et al.. (2014). Prevalence of methicillin-resistant Staph. aureus (MRSA) in retail meat products in El-Gharbia Province, Egypt.. 1(2). 270–282. 1 indexed citations
13.
Darwish, Wageh Sobhy, et al.. (2013). Determination of organochlorine pesticides (OCPs) in the edible offal of Egyptian buffalo.. PubMed. 61 Suppl. S58–63. 6 indexed citations
14.
Darwish, Wageh Sobhy, Elsaid A. Eldaly, Mohamed Tharwat Elabbasy, et al.. (2013). Antibiotic residues in food: the African scenario.. PubMed. 61 Suppl. S13–22. 155 indexed citations
15.
Darwish, Wageh Sobhy, Yoshinori Ikenaka, Elsaid A. Eldaly, & Mayumi Ishizuka. (2010). Mutagenic activation and detoxification of benzo[a]pyrene in vitro by hepatic cytochrome P450 1A1 and phase II enzymes in three meat-producing animals. Food and Chemical Toxicology. 48(8-9). 2526–2531. 14 indexed citations
16.
Darwish, Wageh Sobhy, Yoshinori Ikenaka, Marumi Ohno, Elsaid A. Eldaly, & Mayumi Ishizuka. (2010). Carotenoids as regulators for inter-species difference in cytochrome P450 1A expression and activity in ungulates and rats. Food and Chemical Toxicology. 48(11). 3201–3208. 13 indexed citations
17.
Darwish, Wageh Sobhy, Yoshinori Ikenaka, Elsaid A. Eldaly, et al.. (2010). Cytochrome P450 1A-Dependent Activities in Deer, Cattle and Horses. Journal of Veterinary Medical Science. 72(5). 561–566. 14 indexed citations
18.
Sallam, Khalid Ibrahim, Ali Meawad Ahmed, Mohamed El‐Gazzar, & Elsaid A. Eldaly. (2006). Chemical quality and sensory attributes of marinated Pacific saury (Cololabis saira) during vacuum-packaged storage at 4°C. Food Chemistry. 102(4). 1061–1070. 171 indexed citations

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