Éller Ki

806 total citations
62 papers, 617 citations indexed

About

Éller Ki is a scholar working on Plant Science, Food Science and Biochemistry. According to data from OpenAlex, Éller Ki has authored 62 papers receiving a total of 617 indexed citations (citations by other indexed papers that have themselves been cited), including 21 papers in Plant Science, 17 papers in Food Science and 12 papers in Biochemistry. Recurrent topics in Éller Ki's work include Mycotoxins in Agriculture and Food (13 papers), Phytochemicals and Antioxidant Activities (12 papers) and Food Industry and Aquatic Biology (9 papers). Éller Ki is often cited by papers focused on Mycotoxins in Agriculture and Food (13 papers), Phytochemicals and Antioxidant Activities (12 papers) and Food Industry and Aquatic Biology (9 papers). Éller Ki collaborates with scholars based in Russia, United Kingdom and United States. Éller Ki's co-authors include Steven J. Lehotay, G. V. Rаmenskаya, Richard T. Brown, Robert J. Argauer, V. A. Tutelyan, J Klĩma, Franz Schinner, H. Lamparczyk, В. С. Соболев and Kravchenko Lv and has published in prestigious journals such as SHILAP Revista de lepidopterología, Journal of Agricultural and Food Chemistry and Molecules.

In The Last Decade

Éller Ki

57 papers receiving 558 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name	h						Papers	Cites
Éller Ki Russia	12	294	214	169	132	102	62	617
Jang‐Hyuk Ahn South Korea	11	382 1.3×	139 0.6×	120 0.7×	47 0.4×	80 0.8×	34	739
Marie Jurková Czechia	15	494 1.7×	110 0.5×	210 1.2×	153 1.2×	137 1.3×	94	673
Régina Prado Zanes Furlani Brazil	16	255 0.9×	156 0.7×	155 0.9×	60 0.5×	73 0.7×	36	674
V. KELLNER Czechia	11	337 1.1×	113 0.5×	97 0.6×	173 1.3×	134 1.3×	69	518
Colin G. Hamlet United Kingdom	18	432 1.5×	193 0.9×	136 0.8×	146 1.1×	37 0.4×	20	823
Shubing Chen China	9	191 0.6×	110 0.5×	143 0.8×	54 0.4×	66 0.6×	18	483
R.M. González-Rodríguez Spain	11	658 2.2×	226 1.1×	336 2.0×	117 0.9×	108 1.1×	11	836
Pavel ČEJKA Czechia	15	506 1.7×	105 0.5×	240 1.4×	142 1.1×	179 1.8×	86	771
Elmas Öktem Olgun Türkiye	12	240 0.8×	86 0.4×	92 0.5×	50 0.4×	132 1.3×	23	530
José David Carrillo Spain	11	259 0.9×	224 1.0×	133 0.8×	134 1.0×	73 0.7×	12	573

Countries citing papers authored by Éller Ki

Since Specialization

Citations

This map shows the geographic impact of Éller Ki's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Éller Ki with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Éller Ki more than expected).

Fields of papers citing papers by Éller Ki

Since Specialization

Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Éller Ki. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Éller Ki. The network helps show where Éller Ki may publish in the future.

Co-authorship network of co-authors of Éller Ki

This figure shows the co-authorship network connecting the top 25 collaborators of Éller Ki. A scholar is included among the top collaborators of Éller Ki based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Éller Ki. Éller Ki is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

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20 of 20 papers shown

Ki, Éller, et al.. (2023). Investigation of Polyphenolic Compounds in Different Varieties of Black Chokeberry Aronia melanocarpa. Molecules. 28(10). 4101–4101. 14 indexed citations

Ki, Éller, et al.. (2023). A study of a complex of bioactive compounds in the fruits of promising blue honeysuckle (<i>Lonicera caerulea</i>l.) cultivars. SHILAP Revista de lepidopterología. 184(1). 53–69. 2 indexed citations

Ki, Éller, et al.. (2022). Comparative analysis of the total content of polyphenols in some types of industrial juice products. Problems of Nutrition. 91(5). 124–132. 1 indexed citations

Ki, Éller, et al.. (2021). Synephrine in dietary supplements and specialized foodstuffs: biological activity, safety and methods of analysis. Problems of Nutrition. 90(6). 101–113. 5 indexed citations

Gegechkori, Vladimir, et al.. (2021). Determination of Therapeutic Substance Sibutramine Using Physicochemical Methods in the Composition of Multicomponent Biologically Active Food Supplements. Pharmaceutical Chemistry Journal. 54(11). 1173–1177. 2 indexed citations

Rаmenskаya, G. V., et al.. (2020). Antimicrobial Activity of Lyophilized Aqueous Extract from Caragana Jubata (Pall.) Poir.. Pharmaceutical Chemistry Journal. 54(3). 290–292. 2 indexed citations

Давыдова, В. Н., et al.. (2020). Flavonoid-profile determination for a hypoglycemic collection by high-performance liquid chromatography. SHILAP Revista de lepidopterología. 15(3). 39–46. 2 indexed citations

Ki, Éller, et al.. (2019). Screening results for non-declared synthetic phosphodiesterase-5 inhibitors being added to dietary supplements of plant origin. SHILAP Revista de lepidopterología. 50–59. 2 indexed citations

Ki, Éller, et al.. (2019). SCREENING RESULTS FOR NON-DECLARED SYNTHETIC PHOSPHODIESTERASE-5 INHIBITORS BEING ADDED TO DIETARY SUPPLEMENTS OF PLANT ORIGIN. Health risk analysis. 50–59. 2 indexed citations

10.

Ki, Éller, et al.. (2019). Chondroitin sodium sulfate – impurities and standardization problems (literature review). Russian Journal of Biotherapy. 18(1). 25–36.

11.

Ki, Éller, et al.. (2019). Нутриентный профиль персикового сока-пюре. PubMed. 88(6). 100–109. 2 indexed citations

12.

Ki, Éller, et al.. (2014). Biologically Active Substances from European Guelder Berry Fruits. Pharmaceutical Chemistry Journal. 48(5). 332–339. 43 indexed citations

13.

Tutelyan, V. A., et al.. (2013). Fusariotoxins in Russian Federation 2005–2010 grain harvests. Food Additives and Contaminants Part B. 6(2). 139–145. 14 indexed citations

14.

Ki, Éller, et al.. (2006). [Ochratoxin A content in baby food].. PubMed. 75(5). 66–9. 7 indexed citations

15.

Ki, Éller & Steven J. Lehotay. (1997). Evaluation of Hydromatrix and Magnesium Sulfate Drying Agents forSupercritical Fluid Extraction of Multiple Pesticides in Produce. The Analyst. 122(5). 429–429. 25 indexed citations

16.

Ki, Éller, et al.. (1991). [Biogenic amine contents in fish and fish preserves].. PubMed. 47–51. 2 indexed citations

17.

Tutelyan, V. A., et al.. (1990). A survey of the occurrence of deoxynivalenol in wheat from 1986–1988 harvests in the USSR. Food Additives & Contaminants. 7(4). 521–525. 7 indexed citations

18.

Tutelyan, V. A., Éller Ki, & В. С. Соболев. (1989). A survey using normal‐phase high‐performance liquid chromatography of aflatoxins in domestic and imported foods in the USSR. Food Additives & Contaminants. 6(4). 459–465. 6 indexed citations

19.

Ki, Éller, et al.. (1989). [The component composition of trichothecenes produced by Fusarium sporotrichiella Bilai].. PubMed. 45(5). 45–9. 1 indexed citations

20.

Ki, Éller, et al.. (1979). [Method of determining and the makeup of the aliphatic hydrocarbon fractions of sunflower, cottonseed and soya oils and of oil cakes].. PubMed. 60–5. 1 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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