Elisabetta Difilippo
- Nutrition and Dietetics top 5%
- Molecular Biology
- Food Science top 10%
- Genetics
- Animal Science and Zoology top 10%
- Co-authors
- Henk A. ScholsJohanna Fink‐GremmelsSaskia BraberMargriet H. C. SchotermanJohan GarssenPeyman AkbariHarry GruppenAlexandra Kiskini
- Topics
- Digestive system and related health (6 papers)Infant Nutrition and Health (6 papers)Breastfeeding Practices and Influences (3 papers)
- Journals
- Journal of Agricultural and Food ChemistryApplied Microbiology and BiotechnologyBritish Journal Of Nutrition
- Partner nations
- NetherlandsDenmarkGreece
In The Last Decade
Elisabetta Difilippo
8 papers receiving 312 citations
Peers
Comparison fields: 5 of 61
- Nutrition and Dietetics 178
- Molecular Biology 156
- Food Science 86
- Genetics 55
- Animal Science and Zoology 44
Countries citing papers authored by Elisabetta Difilippo
This map shows the geographic impact of Elisabetta Difilippo's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Elisabetta Difilippo with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Elisabetta Difilippo more than expected).
Fields of papers citing papers by Elisabetta Difilippo
This network shows the impact of papers produced by Elisabetta Difilippo. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Elisabetta Difilippo. The network helps show where Elisabetta Difilippo may publish in the future.
Co-authorship network of co-authors of Elisabetta Difilippo
This figure shows the co-authorship network connecting the top 25 collaborators of Elisabetta Difilippo. A scholar is included among the top collaborators of Elisabetta Difilippo based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Elisabetta Difilippo. Elisabetta Difilippo is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 76 | |
| 2 | 26 | |
| 3 | 17 | |
| 4 | 41 | |
| 5 | 79 | |
| 6 | 25 | |
| 7 | 27 | |
| 8 | 26 |
About Elisabetta Difilippo
Elisabetta Difilippo is a scholar working on Nutrition and Dietetics, Genetics and Small Animals, having authored 8 papers that have together received 317 indexed citations. Recurring topics across this work include Digestive system and related health (6 papers), Infant Nutrition and Health (6 papers) and Breastfeeding Practices and Influences (3 papers). The work is most often cited by research in Nutrition and Dietetics (178 citations), Food Science (86 citations) and Animal Science and Zoology (44 citations). Elisabetta Difilippo has collaborated with scholars based in Netherlands, Denmark and Greece. Frequent co-authors include Henk A. Schols, Johanna Fink‐Gremmels, Saskia Braber, Margriet H. C. Schoterman, Johan Garssen, Peyman Akbari, Harry Gruppen, Alexandra Kiskini, Madelon J. Logtenberg and Laurien H. Ulfman. Their work appears in journals such as Journal of Agricultural and Food Chemistry, Applied Microbiology and Biotechnology and British Journal Of Nutrition.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.