Dominic Grussu
- Biochemistry top 5%
- Endocrinology, Diabetes and Metabolism top 10%
- Plant Science
- Nutrition and Dietetics
- Food Science top 10%
- Co-authors
- Derek StewartGordon J. McDougallJason KamAlison E. BennettSandra CaulClaire HalpinMichel van GeelSheena L. M. Ong
- Topics
- Phytochemicals and Antioxidant Activities (3 papers)Pomegranate: compositions and health benefits (2 papers)Natural Antidiabetic Agents Studies (2 papers)
- Partner nations
- United KingdomNetherlandsAustralia
In The Last Decade
Dominic Grussu
6 papers receiving 377 citations
Peers
Comparison fields: 5 of 66
- Biochemistry 177
- Endocrinology, Diabetes and Metabolism 114
- Plant Science 97
- Nutrition and Dietetics 84
- Food Science 75
Countries citing papers authored by Dominic Grussu
This map shows the geographic impact of Dominic Grussu's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Dominic Grussu with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Dominic Grussu more than expected).
Fields of papers citing papers by Dominic Grussu
This network shows the impact of papers produced by Dominic Grussu. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Dominic Grussu. The network helps show where Dominic Grussu may publish in the future.
Co-authorship network of co-authors of Dominic Grussu
This figure shows the co-authorship network connecting the top 25 collaborators of Dominic Grussu. A scholar is included among the top collaborators of Dominic Grussu based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Dominic Grussu. Dominic Grussu is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 1 | |
| 2 | 21 | |
| 3 | 45 | |
| 4 | 57 | |
| 5 | 149 | |
| 6 | 112 |
About Dominic Grussu
Dominic Grussu is a scholar working on Biochemistry, Immunology and Allergy and Nutrition and Dietetics, having authored 6 papers that have together received 385 indexed citations. Recurring topics across this work include Phytochemicals and Antioxidant Activities (3 papers), Pomegranate: compositions and health benefits (2 papers) and Natural Antidiabetic Agents Studies (2 papers). The work is most often cited by research in Biochemistry (177 citations), Endocrinology, Diabetes and Metabolism (114 citations) and Nutrition and Dietetics (84 citations). Dominic Grussu has collaborated with scholars based in United Kingdom, Netherlands and Australia. Frequent co-authors include Derek Stewart, Gordon J. McDougall, Jason Kam, Alison E. Bennett, Sandra Caul, Claire Halpin, Michel van Geel, Sheena L. M. Ong, Alexander P.A. Stegmann and David J. Amor. Their work appears in journals such as Journal of Agricultural and Food Chemistry, New Phytologist and Human Molecular Genetics.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.