Divair Christ

504 total citations
50 papers, 373 citations indexed

About

Divair Christ is a scholar working on Food Science, Plant Science and Forestry. According to data from OpenAlex, Divair Christ has authored 50 papers receiving a total of 373 indexed citations (citations by other indexed papers that have themselves been cited), including 24 papers in Food Science, 18 papers in Plant Science and 11 papers in Forestry. Recurrent topics in Divair Christ's work include Food Drying and Modeling (12 papers), Agricultural and Food Sciences (10 papers) and Microencapsulation and Drying Processes (6 papers). Divair Christ is often cited by papers focused on Food Drying and Modeling (12 papers), Agricultural and Food Sciences (10 papers) and Microencapsulation and Drying Processes (6 papers). Divair Christ collaborates with scholars based in Brazil, Netherlands and United States. Divair Christ's co-authors include Sílvia Renata Machado Coelho, Sílvio C. Sampaio, José Helvecio Martins, Paulo César Côrrea, Rosiane Lopes Cunha, Katiuchia Pereira Takeuchi, Barbara Mantovani, Cleverson Busso, Luciane Sene and V. M. Scussel and has published in prestigious journals such as Renewable Energy, Journal of Food Science and LWT.

In The Last Decade

Divair Christ

49 papers receiving 359 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Divair Christ Brazil 11 211 155 63 57 34 50 373
Luciano José Quintão Teixeira Brazil 12 264 1.3× 108 0.7× 46 0.7× 98 1.7× 42 1.2× 43 382
Virgínia Mirtes de Alcântara Silva Brazil 12 278 1.3× 95 0.6× 59 0.9× 160 2.8× 32 0.9× 70 425
Raju Sasikumar India 12 175 0.8× 90 0.6× 62 1.0× 64 1.1× 16 0.5× 46 349
B. S. Reddy India 13 259 1.2× 298 1.9× 118 1.9× 86 1.5× 28 0.8× 64 640
O.J. Oyelade Nigeria 11 239 1.1× 254 1.6× 19 0.3× 93 1.6× 41 1.2× 18 501
Daniel Emanuel Cabral de Oliveira Brazil 14 422 2.0× 252 1.6× 39 0.6× 54 0.9× 65 1.9× 103 664
Maria Elita Martins Duarte Brazil 13 384 1.8× 144 0.9× 29 0.5× 106 1.9× 40 1.2× 74 530
Marcio Augusto Ribeiro Sanches Brazil 11 187 0.9× 59 0.4× 37 0.6× 53 0.9× 26 0.8× 21 347
Dyego da Costa Santos Brazil 11 316 1.5× 128 0.8× 24 0.4× 70 1.2× 52 1.5× 86 433
Pedro Amorim Berbert Brazil 13 308 1.5× 228 1.5× 40 0.6× 14 0.2× 49 1.4× 59 483

Countries citing papers authored by Divair Christ

Since Specialization
Citations

This map shows the geographic impact of Divair Christ's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Divair Christ with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Divair Christ more than expected).

Fields of papers citing papers by Divair Christ

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Divair Christ. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Divair Christ. The network helps show where Divair Christ may publish in the future.

Co-authorship network of co-authors of Divair Christ

This figure shows the co-authorship network connecting the top 25 collaborators of Divair Christ. A scholar is included among the top collaborators of Divair Christ based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Divair Christ. Divair Christ is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Coelho, Sílvia Renata Machado, et al.. (2024). Pressing extraction and physico-chemical characterization of seed oil and cake of Jatropha curcas L.. OBSERVATÓRIO DE LA ECONOMÍA LATINOAMERICANA. 22(2). e3487–e3487. 1 indexed citations
2.
Coelho, Sílvia Renata Machado, et al.. (2024). Use of UV-C radiation and packaging to maintain the quality of minimally processed kale. OBSERVATÓRIO DE LA ECONOMÍA LATINOAMERICANA. 22(5). e4646–e4646. 1 indexed citations
3.
Schuelter, Adílson Ricken, et al.. (2023). Promoção de crescimento em milho inoculado com Trichoderma harzianum. Revista Brasileira de Milho e Sorgo. 22. 1 indexed citations
4.
Coelho, Sílvia Renata Machado, et al.. (2023). Processing in different solutions to obtain dried beans with reduced cooking time. Innovative Food Science & Emerging Technologies. 90. 103491–103491. 3 indexed citations
5.
Rossi, Eduardo de, Maria Hermínia Ferreira Tavares, Joel Gustavo Teleken, et al.. (2022). Production of biogas by microorganisms with saccharine sorghum straw as substrate with or without alkaline and citric pretreatment. Renewable Energy. 197. 617–626. 5 indexed citations
6.
Carvalho, Karina Querne de, et al.. (2019). Anaerobic co-digestion of industrial landfill leachate and glycerin: methanogenic potential, organic matter removal and process optimization. Environmental Technology. 41(20). 2583–2593. 6 indexed citations
7.
Christ, Divair, et al.. (2019). Effect of Ozone Application on the Fungal Count and Lipid Quality of Peanut Grains. Journal of Agricultural Science. 11(5). 271–271. 12 indexed citations
8.
Christ, Divair, et al.. (2019). Improvement of heat & mass transfer with added ozone into drying air on corn-soy. Engineering in Agriculture Environment and Food. 12(4). 427–434. 10 indexed citations
9.
Christ, Divair, et al.. (2019). ISOTERMAS E CALOR ISOSTÉRICO DE DESSORÇÃO DA ÁGUA EM SEMENTES DE TRIGO. Revista Engenharia na Agricultura - REVENG. 27(4). 304–312. 4 indexed citations
10.
Nogueira, Carlos Eduardo Camargo, et al.. (2018). Evaluation of a Vertical Axis Wind Turbine for Use in Rural Areas. Journal of Agricultural Science. 10(12). 469–469. 1 indexed citations
11.
Christ, Divair, et al.. (2018). Effect of drying and ozonation process on naturally contaminated wheat seeds. Journal of Cereal Science. 80. 205–211. 34 indexed citations
12.
Busso, Cleverson, et al.. (2016). <b>Occurrence of <i>Aspergillus</i> sp., <i>Fusarium</i> sp., and aflatoxins in corn hybrids with different systems of storage. Acta Scientiarum Agronomy. 38(1). 111–111. 5 indexed citations
13.
Christ, Divair, et al.. (2016). Anthocyanin content, flavonoid, color and physicochemical characteristics of dried jabuticaba residue. African Journal of Agricultural Research. 11(33). 3154–3161. 2 indexed citations
14.
Sene, Luciane, et al.. (2016). Valorization of sunflower meal through the production of ethanol from the hemicellulosic fraction. Revista Brasileira de Engenharia Agrícola e Ambiental. 20(11). 1036–1042. 4 indexed citations
15.
Coelho, Sílvia Renata Machado, et al.. (2013). Pre-processing of aged carioca beans: Soaking effect in sodium salts in the cooking and nutrition quality. Journal of Food Agriculture & Environment. 11. 184–189. 3 indexed citations
16.
Christ, Divair, et al.. (2010). Estudo sobre processos de armazenagem de grãos – um estudo de caso - Região de Francisco Beltrão - PR. Portuguese National Funding Agency for Science, Research and Technology (RCAAP Project by FCT). 10(18). 139–152. 3 indexed citations
17.
Coelho, Sílvia Renata Machado, et al.. (2010). CARACTERIZAÇÃO FÍSICO-QUÍMICA E SENSORIAL DE IOGURTES COMERCIALIZADOS NA REGIÃO OESTE DO PARANÁ. 1(1). 121–129. 2 indexed citations
18.
Christ, Divair, et al.. (2008). Moisture content determination of soy bean using a domestic microwaves oven.. 1 indexed citations
19.
Côrrea, Paulo César, José Helvecio Martins, & Divair Christ. (1999). Thin layer Drying Rate and Loss of Viability Modelling for Rapeseed (Canola). Journal of Agricultural Engineering Research. 74(1). 33–39. 16 indexed citations
20.
Côrrea, Paulo César, Divair Christ, José Helvecio Martins, & Barbara Mantovani. (1998). CURVAS DE DESSORÇÃO E CALOR LATENTE DE VAPORIZAÇÃO PARA AS SEMENTES DE MILHO PIPOCA (Zea mays). Revista Brasileira de Engenharia Agrícola e Ambiental. 2(1). 75–79. 20 indexed citations

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