David Hill

637 total citations
24 papers, 490 citations indexed

About

David Hill is a scholar working on Animal Science and Zoology, Nutrition and Dietetics and Biochemistry. According to data from OpenAlex, David Hill has authored 24 papers receiving a total of 490 indexed citations (citations by other indexed papers that have themselves been cited), including 10 papers in Animal Science and Zoology, 6 papers in Nutrition and Dietetics and 3 papers in Biochemistry. Recurrent topics in David Hill's work include Animal Nutrition and Physiology (8 papers), Vitamin C and Antioxidants Research (3 papers) and Pharmacological Effects and Assays (3 papers). David Hill is often cited by papers focused on Animal Nutrition and Physiology (8 papers), Vitamin C and Antioxidants Research (3 papers) and Pharmacological Effects and Assays (3 papers). David Hill collaborates with scholars based in United States and Canada. David Hill's co-authors include J. T. Yen, J. A. Nienaber, W. G. Pond, W. G. Pond, E. R. Peo, A. J. Lewis, Joe Crenshaw, R A Roth, Paul A. Jean and H. J. Mersmann and has published in prestigious journals such as Environmental Health Perspectives, Journal of Animal Science and Journal of Environmental Quality.

In The Last Decade

David Hill

22 papers receiving 439 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
David Hill United States 13 252 134 63 62 60 24 490
H. Lüdke Germany 11 120 0.5× 77 0.6× 54 0.9× 11 0.2× 46 0.8× 45 317
Gang Lin China 19 431 1.7× 287 2.1× 37 0.6× 46 0.7× 156 2.6× 53 894
A. Hennig Germany 11 151 0.6× 47 0.4× 60 1.0× 44 0.7× 81 1.4× 78 449
M. Pieszka Poland 12 122 0.5× 152 1.1× 21 0.3× 14 0.2× 54 0.9× 44 484
J. Kamphues Germany 8 82 0.3× 23 0.2× 42 0.7× 40 0.6× 62 1.0× 30 349
Yuanxiao Wang China 10 141 0.6× 148 1.1× 16 0.3× 24 0.4× 67 1.1× 21 411
M. Valdivié Cuba 7 123 0.5× 61 0.5× 27 0.4× 15 0.2× 65 1.1× 49 558
H.D. Branion Canada 14 334 1.3× 64 0.5× 27 0.4× 24 0.4× 83 1.4× 47 543
Changjin Ao China 15 149 0.6× 71 0.5× 199 3.2× 16 0.3× 76 1.3× 41 514
Mohammad Dadpasand Iran 13 170 0.7× 27 0.2× 168 2.7× 34 0.5× 44 0.7× 35 444

Countries citing papers authored by David Hill

Since Specialization
Citations

This map shows the geographic impact of David Hill's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by David Hill with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites David Hill more than expected).

Fields of papers citing papers by David Hill

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by David Hill. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by David Hill. The network helps show where David Hill may publish in the future.

Co-authorship network of co-authors of David Hill

This figure shows the co-authorship network connecting the top 25 collaborators of David Hill. A scholar is included among the top collaborators of David Hill based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with David Hill. David Hill is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Dritz, Steven S, J. L. Nelssen, Mike D Tokach, et al.. (2014). Effects of dietary vitamin E concentration and source on sow, milk, and pig concentrations of α-tocopherol1,2. Journal of Animal Science. 92(10). 4547–4556. 14 indexed citations
2.
Yang, Hee‐Jin, et al.. (2009). Effect of vitamin E source, natural versus synthetic, and quantity on serum and tissue α-tocopherol concentrations in finishing swine. Journal of Animal Science. 87(12). 4057–4063. 17 indexed citations
3.
4.
Hill, David, et al.. (2004). EAP now! : English for academic purposes. Medical Entomology and Zoology. 4 indexed citations
5.
Arthington, J. D., L.R. Corah, & David Hill. (2002). The Effects of Dietary Zinc Concentration and Source on Yearling Bull Growth and Fertility. The Professional Animal Scientist. 18(3). 282–285. 12 indexed citations
6.
Hill, David. (2000). He's Got Your Number.. 11(8). 42–47. 6 indexed citations
7.
Hill, David, Paul A. Jean, & R A Roth. (1999). Bile duct epithelial cells exposed to alpha-naphthylisothiocyanate produce a factor that causes neutrophil-dependent hepatocellular injury in vitro. Toxicological Sciences. 47(1). 118–125. 40 indexed citations
8.
Arthington, J. D., et al.. (1995). The effect of dietary zinc level and source on yearling bull growth and fertility. Kansas Agricultural Experiment Station Research Reports. 109–110. 6 indexed citations
9.
Arthington, J. D., L.R. Corah, Frank Blecha, & David Hill. (1995). Effect of copper depletion and repletion on lymphocyte blastogenesis and neutrophil bactericidal function in beef heifers3. Journal of Animal Science. 73(7). 2079–2085. 28 indexed citations
10.
Hooser, Stephen B., et al.. (1994). Vitamin A modulation of xenobiotic-induced hepatotoxicity in rodents.. Environmental Health Perspectives. 102(suppl 9). 39–43. 17 indexed citations
11.
Yen, J. T., J. A. Nienaber, David Hill, & W. G. Pond. (1991). Potential contribution of absorbed volatile fatty acids to whole-animal energy requirement in conscious swine1. Journal of Animal Science. 69(5). 2001–2012. 78 indexed citations
12.
Yen, J. T., H. J. Mersmann, J. A. Nienaber, David Hill, & W. G. Pond. (1990). Responses to cimaterol in genetically obese and lean pigs.. Journal of Animal Science. 68(9). 2698–2698. 13 indexed citations
13.
Yen, J. T., H. J. Mersmann, David Hill, & W. G. Pond. (1990). Effects of ractopamine on genetically obese and lean pigs.. Journal of Animal Science. 68(11). 3705–3705. 42 indexed citations
14.
Yen, J. T., J. A. Nienaber, David Hill, & W. G. Pond. (1989). Oxygen Consumption by Portal Vein-Drained Organs and by Whole Animal in Conscious Growing Swine. Experimental Biology and Medicine. 190(4). 393–398. 76 indexed citations
15.
Hill, David, E. R. Peo, & A. J. Lewis. (1987). Influence of Picolinic Acid on the Uptake of 65Zinc-Amino Acid Complexes by the Everted Rat Gut. Journal of Animal Science. 65(1). 173–178. 12 indexed citations
16.
Hill, David, E. R. Peo, A. J. Lewis, & Joe Crenshaw. (1986). Zinc-Amino Acid Complexes for Swine. Journal of Animal Science. 63(1). 121–130. 57 indexed citations
17.
Pond, W. G., J. T. Yen, William E. Wheeler, & David Hill. (1982). Calcium bioavailability from limestones of differing particle size and rate of reactivity for growing nonruminants [Weanling pigs].. Nutrition reports international. 1 indexed citations
18.
Ward, Gerald M., T.V. Muscato, David Hill, & Rolf Hansen. (1978). Chemical Composition of Feedlot Manure. Journal of Environmental Quality. 7(2). 159–164. 17 indexed citations
19.
Hill, David. (1973). 'Son of Man' in Psalm 80 v. 17. Novum Testamentum. 15(4). 261–269. 1 indexed citations
20.
Hill, David, et al.. (1971). Bacterial Content of Gravy Bases and Gravies Obtained in Restaurants1. 4(3). 130–132. 2 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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