Dan Huang

2.7k total citations
130 papers, 2.0k citations indexed

About

Dan Huang is a scholar working on Food Science, Analytical Chemistry and Biotechnology. According to data from OpenAlex, Dan Huang has authored 130 papers receiving a total of 2.0k indexed citations (citations by other indexed papers that have themselves been cited), including 36 papers in Food Science, 29 papers in Analytical Chemistry and 21 papers in Biotechnology. Recurrent topics in Dan Huang's work include Fermentation and Sensory Analysis (35 papers), Spectroscopy and Chemometric Analyses (29 papers) and Microbial Metabolism and Applications (16 papers). Dan Huang is often cited by papers focused on Fermentation and Sensory Analysis (35 papers), Spectroscopy and Chemometric Analyses (29 papers) and Microbial Metabolism and Applications (16 papers). Dan Huang collaborates with scholars based in China, Canada and United States. Dan Huang's co-authors include Huibo Luo, Xinjun Hu, Jianping Tian, Bo Liu, Yong Zhang, Xiaomin Ji, Xinna Jiang, Jia Zheng, Haoping Huang and Zongwei Qiao and has published in prestigious journals such as Bioresource Technology, Food Chemistry and Expert Systems with Applications.

In The Last Decade

Dan Huang

117 papers receiving 1.9k citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Dan Huang China 22 675 482 312 292 277 130 2.0k
William S. Rayens United States 19 261 0.4× 1.2k 2.5× 901 2.9× 27 0.1× 39 0.1× 38 3.2k
Claudia Gonzalez Viejo Australia 29 1.3k 1.9× 549 1.1× 198 0.6× 35 0.1× 54 0.2× 107 2.6k
Hong‐Dong Li China 31 360 0.5× 3.1k 6.5× 1.3k 4.1× 53 0.2× 81 0.3× 118 5.1k
Magni Martens United Kingdom 23 887 1.3× 444 0.9× 277 0.9× 26 0.1× 19 0.1× 44 1.9k
Pablo M. Granitto Argentina 23 290 0.4× 520 1.1× 281 0.9× 14 0.0× 52 0.2× 64 2.6k
Min Huang China 30 321 0.5× 1.6k 3.4× 244 0.8× 37 0.1× 11 0.0× 135 2.7k
Xiaohong Wu China 30 269 0.4× 1.6k 3.2× 261 0.8× 41 0.1× 68 0.2× 121 2.5k
Silvia Lanteri Italy 29 471 0.7× 1.2k 2.6× 449 1.4× 19 0.1× 82 0.3× 65 2.3k
Xinxing Xu China 31 802 1.2× 35 0.1× 437 1.4× 133 0.5× 96 0.3× 104 2.6k
Yanqin Yang China 26 993 1.5× 322 0.7× 205 0.7× 34 0.1× 1.0k 3.8× 83 1.9k

Countries citing papers authored by Dan Huang

Since Specialization
Citations

This map shows the geographic impact of Dan Huang's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Dan Huang with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Dan Huang more than expected).

Fields of papers citing papers by Dan Huang

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Dan Huang. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Dan Huang. The network helps show where Dan Huang may publish in the future.

Co-authorship network of co-authors of Dan Huang

This figure shows the co-authorship network connecting the top 25 collaborators of Dan Huang. A scholar is included among the top collaborators of Dan Huang based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Dan Huang. Dan Huang is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Tian, Jianping, et al.. (2025). Predicting the composition of aroma components in Baijiu using hyperspectral imaging combined with a replication allocation strategy-enhanced stacked ensemble learning model. Spectrochimica Acta Part A Molecular and Biomolecular Spectroscopy. 341. 126398–126398. 1 indexed citations
2.
He, Kangling, et al.. (2025). Detection of the amylose and amylopectin contents of rice by hyperspectral imaging combined with a CNN-AdaBoost model. Journal of Food Composition and Analysis. 142. 107468–107468. 3 indexed citations
3.
Wang, Sicheng, Yan Hu, Peiran Song, et al.. (2025). Harnessing extracellular vesicles from Lactobacillus reuteri and Lactobacillus paracasei for synergistic osteoporosis therapy. Composites Part B Engineering. 297. 112255–112255. 6 indexed citations
4.
Huang, Dan, et al.. (2025). Video Semantic Segmentation Based on Spatiotemporal Dual Branch Attention. Journal of Computer-Aided Design & Computer Graphics. 37(1). 129–138.
5.
Hu, Xinjun, Lei Yu, Jianping Tian, et al.. (2024). Rapid detection of total and ammonium nitrogen in pit mud by hyperspectral imaging combined with PSO-LSSVM. Infrared Physics & Technology. 139. 105298–105298. 2 indexed citations
6.
Tian, Jianping, Xinjun Hu, Fei Xue, et al.. (2024). Detection of wheat saccharification power and protein content using stacked models integrated with hyperspectral imaging. Journal of the Science of Food and Agriculture. 104(7). 4145–4156. 14 indexed citations
7.
Huang, Dan, et al.. (2024). Sensing High-Density IC Substrates: Adaptive Fractional Differentiation for Accurate Image Segmentation. IEEE Sensors Journal. 24(19). 30619–30634. 1 indexed citations
8.
Liang, Yan, Jianping Tian, Xinjun Hu, et al.. (2024). Rapid determination of starch and alcohol contents in fermented grains by hyperspectral imaging combined with data fusion techniques. Journal of Food Science. 89(6). 3540–3553. 4 indexed citations
9.
Huang, Dan, Qinli Zhang, & Zhaowen Li. (2023). Semi-supervised attribute reduction for partially labeled categorical data based on predicted label. International Journal of Approximate Reasoning. 154. 242–261. 9 indexed citations
10.
Wang, Rongrong, et al.. (2023). Outlier detection for partially labeled categorical data based on conditional information entropy. International Journal of Approximate Reasoning. 164. 109086–109086. 3 indexed citations
11.
Tian, Jianping, Kangling He, Yan Liang, et al.. (2023). Hyperspectral imaging combined with dual-channel deep learning feature fusion model for fast and non-destructive recognition of brew wheat varieties. Journal of Food Composition and Analysis. 125. 105785–105785. 13 indexed citations
12.
Jiang, Xinna, Shuyu Zhou, Jianping Tian, et al.. (2023). Hyperspectral Imaging Technology Combined with the Extreme Gradient Boosting Algorithm (XGBoost) for the Rapid Analysis of the Moisture and Acidity Contents in Fermented Grains. Journal of the American Society of Brewing Chemists. 82(3). 281–293. 6 indexed citations
13.
14.
Jiang, Xinna, Jianping Tian, Xinjun Hu, et al.. (2022). Rapid and accurate detection of starch content in mixed sorghum by hyperspectral imaging combined with data fusion technology. Journal of Food Process Engineering. 45(10). 14 indexed citations
15.
Jiang, Xinna, et al.. (2022). Rapid nondestructive detecting of sorghum varieties based on hyperspectral imaging and convolutional neural network. Journal of the Science of Food and Agriculture. 103(8). 3970–3983. 23 indexed citations
16.
Sun, Ting, Xinjun Hu, Jianping Tian, et al.. (2022). Combination of Spectral and Spatial Information of Hyperspectral Imaging for the Prediction of the Moisture Content and Visualizing Distribution in Daqu. Journal of the American Society of Brewing Chemists. 81(1). 181–189. 8 indexed citations
17.
Jiang, Xinna, Xinjun Hu, Haoping Huang, et al.. (2021). Detecting total acid content quickly and accurately by combining hyperspectral imaging and an optimized algorithm method. Journal of Food Process Engineering. 44(11). 21 indexed citations
18.
Huang, Haoping, Xinjun Hu, Jianping Tian, et al.. (2021). Rapid detection of the reducing sugar and amino acid nitrogen contents of Daqu based on hyperspectral imaging. Journal of Food Composition and Analysis. 101. 103970–103970. 54 indexed citations
19.
Hu, Xinjun, et al.. (2020). Predicting the moisture content of Daqu with hyperspectral imaging. International Journal of Food Engineering. 17(1). 37–47. 11 indexed citations
20.
Huang, Haoping, Xinjun Hu, Jianping Tian, Ping Chen, & Dan Huang. (2020). Multigranularity cascade forest algorithm based on hyperspectral imaging to detect moisture content in Daqu. Journal of Food Process Engineering. 44(3). 14 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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