D. R. Yarullina
- Co-authors
- О. N. IlinskayaVera UlyanovaRawil FakhrullinSvetlana KonnovaYu. N. OsinYuri LvovTatiana A. DeminaAnna Danilushkina
- Topics
- Probiotics and Fermented Foods (19 papers)Microbial Metabolites in Food Biotechnology (7 papers)Gut microbiota and health (7 papers)
- Journals
- SHILAP Revista de lepidopterologíaPLoS ONEChemical Communications
- Partner nations
- RussiaUnited StatesGermany
In The Last Decade
D. R. Yarullina
31 papers receiving 671 citations
Peers
Comparison fields: 5 of 100
- Molecular Biology 332
- Food Science 303
- Nutrition and Dietetics 95
- Biomaterials 78
- Physiology 58
Countries citing papers authored by D. R. Yarullina
This map shows the geographic impact of D. R. Yarullina's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by D. R. Yarullina with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites D. R. Yarullina more than expected).
Fields of papers citing papers by D. R. Yarullina
This network shows the impact of papers produced by D. R. Yarullina. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by D. R. Yarullina. The network helps show where D. R. Yarullina may publish in the future.
Co-authorship network of co-authors of D. R. Yarullina
This figure shows the co-authorship network connecting the top 25 collaborators of D. R. Yarullina. A scholar is included among the top collaborators of D. R. Yarullina based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with D. R. Yarullina. D. R. Yarullina is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 3 | |
| 2 | 2 | |
| 3 | 12 | |
| 4 | 1 | |
| 5 | 0 | |
| 6 | 46 | |
| 7 | 6 | |
| 8 | 19 | |
| 9 | 3 | |
| 10 | 35 | |
| 11 | 30 | |
| 12 | 67 | |
| 13 | Assessment of Resistance and Bioremediation Ability of Lactobacillus Strains to Lead and Cadmium | 11 |
| 14 | 106 | |
| 15 | 10 | |
| 16 | 4 | |
| 17 | 12 | |
| 18 | 103 | |
| 19 | 3 | |
| 20 | [Alternative pathways of nitric oxide formation in lactobacilli: EPR evidence for nitric oxide synthase activity]. | 16 |
About D. R. Yarullina
D. R. Yarullina is a scholar working on Food Science, Biological Psychiatry and Nutrition and Dietetics, having authored 32 papers that have together received 687 indexed citations. Recurring topics across this work include Probiotics and Fermented Foods (19 papers), Microbial Metabolites in Food Biotechnology (7 papers) and Gut microbiota and health (7 papers). The work is most often cited by research in Complementary and Manual Therapy (38 citations), Food Science (303 citations) and Gastroenterology (49 citations). D. R. Yarullina has collaborated with scholars based in Russia, United States and Germany. Frequent co-authors include О. N. Ilinskaya, Vera Ulyanova, Rawil Fakhrullin, Svetlana Konnova, Yu. N. Osin, Yuri Lvov, Tatiana A. Demina, Anna Danilushkina, Г. Ф. Ситдикова and Yu. A. Zakharov. Their work appears in journals such as SHILAP Revista de lepidopterología, PLoS ONE and Chemical Communications.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.