D. Demeyer

809 total citations
8 papers, 628 citations indexed

About

D. Demeyer is a scholar working on Agronomy and Crop Science, Animal Science and Zoology and Genetics. According to data from OpenAlex, D. Demeyer has authored 8 papers receiving a total of 628 indexed citations (citations by other indexed papers that have themselves been cited), including 6 papers in Agronomy and Crop Science, 3 papers in Animal Science and Zoology and 2 papers in Genetics. Recurrent topics in D. Demeyer's work include Ruminant Nutrition and Digestive Physiology (6 papers), Reproductive Physiology in Livestock (2 papers) and Meat and Animal Product Quality (2 papers). D. Demeyer is often cited by papers focused on Ruminant Nutrition and Digestive Physiology (6 papers), Reproductive Physiology in Livestock (2 papers) and Meat and Animal Product Quality (2 papers). D. Demeyer collaborates with scholars based in Belgium, United Kingdom and Netherlands. D. Demeyer's co-authors include Michel Doreau, K. Molly, Veerle Fievez, Marc Raemaekers, R.J. Dewhurst, Alex Verplaetse, Tiziana Civera, O. J. Babayemi, H. van Laar and B. Vlaeminck and has published in prestigious journals such as Food Chemistry, Journal of Dairy Science and Meat Science.

In The Last Decade

D. Demeyer

8 papers receiving 574 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name	h						Papers	Cites
D. Demeyer Belgium	6	383	267	223	170	116	8	628
Pilar T. García Argentina	14	494 1.3×	174 0.7×	94 0.4×	182 1.1×	101 0.9×	25	705
R J Mansbridge United Kingdom	7	397 1.0×	240 0.9×	86 0.4×	196 1.2×	46 0.4×	24	687
Stefano Rapaccini Italy	16	296 0.8×	440 1.6×	87 0.4×	250 1.5×	114 1.0×	33	721
Giulia Francesca Cifuni Italy	15	456 1.2×	149 0.6×	87 0.4×	102 0.6×	154 1.3×	28	622
V. Banskalieva Bulgaria	10	375 1.0×	226 0.8×	64 0.3×	130 0.8×	81 0.7×	12	535
Ralph N. Arnold United States	13	750 2.0×	129 0.5×	80 0.4×	91 0.5×	91 0.8×	16	885
Alexandra Francisco Portugal	15	315 0.8×	291 1.1×	69 0.3×	107 0.6×	44 0.4×	24	522
Gijs Van Ranst Belgium	13	210 0.5×	368 1.4×	53 0.2×	130 0.8×	58 0.5×	16	525
J. M. Leheska United States	7	407 1.1×	83 0.3×	53 0.2×	95 0.6×	58 0.5×	9	501
Grażyna Czyżak‐Runowska Poland	11	161 0.4×	135 0.5×	103 0.5×	107 0.6×	181 1.6×	34	419

Countries citing papers authored by D. Demeyer

Since Specialization

Citations

This map shows the geographic impact of D. Demeyer's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by D. Demeyer with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites D. Demeyer more than expected).

Fields of papers citing papers by D. Demeyer

Since Specialization

Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by D. Demeyer. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by D. Demeyer. The network helps show where D. Demeyer may publish in the future.

Co-authorship network of co-authors of D. Demeyer

This figure shows the co-authorship network connecting the top 25 collaborators of D. Demeyer. A scholar is included among the top collaborators of D. Demeyer based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with D. Demeyer. D. Demeyer is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

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8 of 8 papers shown

Fievez, Veerle, et al.. (2007). Effect of variation in the proportion of solid- andliquid-associated rumen bacteria in duodenalcontents on the estimation of duodenal bacterialnitrogen flow. Journal of Animal and Feed Sciences. 16(1). 37–42. 5 indexed citations

Fievez, Veerle, et al.. (2006). Effect of Forage:Concentrate Ratio on Fatty Acid Composition of Rumen Bacteria Isolated From Ruminal and Duodenal Digesta. Journal of Dairy Science. 89(7). 2668–2678. 82 indexed citations

Vlaeminck, B., Veerle Fievez, H. van Laar, & D. Demeyer. (2004). Rumen odd and branched chain fatty acids in relation to in vitro rumen volatile fatty acid productions and dietary characteristics of incubated substrates. Journal of Animal Physiology and Animal Nutrition. 88(11-12). 401–411. 44 indexed citations

Babayemi, O. J., D. Demeyer, & Veerle Fievez. (2004). <i>In vitro</i> rumen fermentation of tropical browse seeds inrelation to their content of secondary metabolites. Journal of Animal and Feed Sciences. 13(Suppl. 1). 31–34. 32 indexed citations

Demeyer, D. & Michel Doreau. (1999). Targets and procedures for altering ruminant meat and milk lipids. Proceedings of The Nutrition Society. 58(3). 593–607. 208 indexed citations

Molly, K., et al.. (1997). The importance of meat enzymes in ripening and flavour generation in dry fermented sausages. First results of a European project. Food Chemistry. 59(4). 539–545. 194 indexed citations

Molly, K., D. Demeyer, Tiziana Civera, & Alex Verplaetse. (1996). Lipolysis in a Belgian sausage: Relative importance of endogenous and bacterial enzymes. Meat Science. 43(3-4). 235–244. 60 indexed citations

Demeyer, D., et al.. (1985). Effect of Monensin on fermentation pattern and soyabean protein degradation in the rumen of sheep. Archiv für Tierernaehrung. 35(4). 279–286. 3 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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