Crístina M.R. Rocha

3.6k total citations
73 papers, 2.6k citations indexed

About

Crístina M.R. Rocha is a scholar working on Food Science, Molecular Biology and Aquatic Science. According to data from OpenAlex, Crístina M.R. Rocha has authored 73 papers receiving a total of 2.6k indexed citations (citations by other indexed papers that have themselves been cited), including 25 papers in Food Science, 19 papers in Molecular Biology and 18 papers in Aquatic Science. Recurrent topics in Crístina M.R. Rocha's work include Algal biology and biofuel production (16 papers), Seaweed-derived Bioactive Compounds (16 papers) and Phytochemicals and Antioxidant Activities (12 papers). Crístina M.R. Rocha is often cited by papers focused on Algal biology and biofuel production (16 papers), Seaweed-derived Bioactive Compounds (16 papers) and Phytochemicals and Antioxidant Activities (12 papers). Crístina M.R. Rocha collaborates with scholars based in Portugal, Spain and Brazil. Crístina M.R. Rocha's co-authors include J. A. Teixeira, Maria P. Gonçalves, Pedro Ferreira‐Santos, Zlatina Genisheva, António A. Vicente, Ricardo N. Pereira, Hiléia K.S. Souza, Ana C. Pinheiro, Rafaela Nunes and Aloia Romaní and has published in prestigious journals such as SHILAP Revista de lepidopterología, Bioresource Technology and Food Chemistry.

In The Last Decade

Crístina M.R. Rocha

70 papers receiving 2.6k citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Crístina M.R. Rocha Portugal 32 887 603 474 456 420 73 2.6k
Marianne Su‐Ling Brooks Canada 28 827 0.9× 521 0.9× 160 0.3× 411 0.9× 212 0.5× 76 2.9k
Javad Keramat Iran 29 1.3k 1.5× 444 0.7× 462 1.0× 485 1.1× 153 0.4× 98 2.7k
Andriy Synytsya Czechia 28 638 0.7× 613 1.0× 356 0.8× 1.3k 2.8× 810 1.9× 71 3.2k
Hatem Majdoub Tunisia 36 1.3k 1.4× 528 0.9× 770 1.6× 1.3k 2.8× 476 1.1× 127 3.6k
Subramaniam Sathivel United States 34 1.4k 1.6× 907 1.5× 440 0.9× 282 0.6× 620 1.5× 102 3.0k
Imen Hamed Türkiye 14 397 0.4× 681 1.1× 557 1.2× 206 0.5× 501 1.2× 21 2.1k
Slim Abdelkafi Tunisia 36 841 0.9× 1.2k 1.9× 418 0.9× 771 1.7× 790 1.9× 134 4.0k
Ana Rodríguez Bernaldo de Quirós Spain 32 797 0.9× 1.4k 2.3× 334 0.7× 251 0.6× 362 0.9× 94 3.3k
Ricardo N. Pereira Portugal 37 1.9k 2.1× 743 1.2× 585 1.2× 473 1.0× 225 0.5× 104 3.9k
Antonio Martínez‐Abad Spain 32 666 0.8× 304 0.5× 1.1k 2.2× 631 1.4× 283 0.7× 93 2.9k

Countries citing papers authored by Crístina M.R. Rocha

Since Specialization
Citations

This map shows the geographic impact of Crístina M.R. Rocha's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Crístina M.R. Rocha with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Crístina M.R. Rocha more than expected).

Fields of papers citing papers by Crístina M.R. Rocha

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Crístina M.R. Rocha. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Crístina M.R. Rocha. The network helps show where Crístina M.R. Rocha may publish in the future.

Co-authorship network of co-authors of Crístina M.R. Rocha

This figure shows the co-authorship network connecting the top 25 collaborators of Crístina M.R. Rocha. A scholar is included among the top collaborators of Crístina M.R. Rocha based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Crístina M.R. Rocha. Crístina M.R. Rocha is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Ferreira‐Santos, Pedro, et al.. (2025). Influence of different processing techniques on microalgal protein extraction. Algal Research. 86. 103958–103958. 4 indexed citations
2.
Pereira, Ricardo N., et al.. (2025). Advancements in ulvan valorization from Ulva rigida: Unveiling a combined approach of electric fields and subcritical water extraction. Innovative Food Science & Emerging Technologies. 106. 104318–104318.
3.
Romero, Inmaculada, et al.. (2025). Bioconversion of vine shoots into renewable products using ohmic heating extraction and autohydrolysis. Sustainable Chemistry and Pharmacy. 47. 102155–102155.
4.
5.
Martins, António A., et al.. (2024). Life cycle assessment and cost analysis of innovative agar extraction technologies from red seaweeds. Bioresource Technology. 414. 131649–131649. 6 indexed citations
6.
Teixeira-Guedes, Catarina, Sara A. Cunha, Manuela Pintado, et al.. (2023). Enzymatic approach for the extraction of bioactive fractions from red, green and brown seaweeds. Food and Bioproducts Processing. 138. 25–39. 26 indexed citations
7.
Flores-López, María L., Jorge M. Vieira, Crístina M.R. Rocha, et al.. (2023). Postharvest Quality Improvement of Tomato (Solanum lycopersicum L.) Fruit Using a Nanomultilayer Coating Containing Aloe vera. Foods. 13(1). 83–83. 11 indexed citations
8.
Nunes, Rafaela, et al.. (2023). Solubilization and Hydrolysis of Porcine Coagulated Blood Protein Using Sub-Critical Solvent Extraction. Food and Bioprocess Technology. 17(1). 123–137. 4 indexed citations
9.
Teixeira, J. A., et al.. (2023). Evolving biofilm inhibition and eradication in clinical settings through plant-based antibiofilm agents. Phytomedicine. 119. 154973–154973. 44 indexed citations
10.
Pereira, Ricardo N., et al.. (2023). Innovative processing technology in agar recovery: Combination of subcritical water extraction and moderate electric fields. Innovative Food Science & Emerging Technologies. 84. 103306–103306. 13 indexed citations
11.
12.
Teixeira, J. A., et al.. (2022). Hydrothermal treatments – A quick and efficient alternative for agar extraction from Gelidium sesquipedale. Food Hydrocolloids. 132. 107898–107898. 21 indexed citations
13.
Ferreira‐Santos, Pedro, Ângelo C. Salvador, Armando J. D. Silvestre, et al.. (2021). Chemical Characterization of Sambucus nigra L. Flowers Aqueous Extract and Its Biological Implications. Biomolecules. 11(8). 1222–1222. 28 indexed citations
14.
Ferreira‐Santos, Pedro, Raquel Ibarz, Ana C. Pinheiro, et al.. (2021). Encapsulated Pine Bark Polyphenolic Extract during Gastrointestinal Digestion: Bioaccessibility, Bioactivity and Oxidative Stress Prevention. Foods. 10(2). 328–328. 25 indexed citations
15.
Geada, Pedro, Rafaela Nunes, Crístina M.R. Rocha, et al.. (2021). Algal proteins: Production strategies and nutritional and functional properties. Bioresource Technology. 332. 125125–125125. 178 indexed citations
16.
Ferreira‐Santos, Pedro, Zlatina Genisheva, Beatriz Silva, et al.. (2021). Extracts From Red Eggplant: Impact of Ohmic Heating and Different Extraction Solvents on the Chemical Profile and Bioactivity. Frontiers in Sustainable Food Systems. 5. 9 indexed citations
17.
Ferreira‐Santos, Pedro, Zlatina Genisheva, Cláudia Botelho, et al.. (2020). Unravelling the Biological Potential of Pinus pinaster Bark Extracts. Antioxidants. 9(4). 334–334. 73 indexed citations
18.
Río, Pablo G. del, et al.. (2019). Recent trends on seaweed fractionation for liquid biofuels production. Bioresource Technology. 299. 122613–122613. 100 indexed citations
19.
Rocha, Crístina M.R., Zlatina Genisheva, Pedro Ferreira‐Santos, et al.. (2018). Electric field-based technologies for valorization of bioresources. Bioresource Technology. 254. 325–339. 96 indexed citations
20.
Pitrez, Patrícia R., et al.. (2012). Influence of the pre-treatments on the properties of biodegradable films from bovine hair. The Scientific Repository of the Polytechnic Institute of Porto (Polytechnic Institute of Porto).

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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