Cristiano Platani

2.3k total citations
42 papers, 1.8k citations indexed

About

Cristiano Platani is a scholar working on Plant Science, Nutrition and Dietetics and Biochemistry. According to data from OpenAlex, Cristiano Platani has authored 42 papers receiving a total of 1.8k indexed citations (citations by other indexed papers that have themselves been cited), including 31 papers in Plant Science, 11 papers in Nutrition and Dietetics and 11 papers in Biochemistry. Recurrent topics in Cristiano Platani's work include Food composition and properties (8 papers), Wheat and Barley Genetics and Pathology (8 papers) and Phytochemicals and Antioxidant Activities (8 papers). Cristiano Platani is often cited by papers focused on Food composition and properties (8 papers), Wheat and Barley Genetics and Pathology (8 papers) and Phytochemicals and Antioxidant Activities (8 papers). Cristiano Platani collaborates with scholars based in Italy, United Kingdom and Spain. Cristiano Platani's co-authors include Luigi Cattivelli, Pasquale De Vita, Franca Nigro, N. di Fonzo, Romina Beleggia, Clara Fares, Roberto Papa, Carmela Riefolo, Grazia Maria Borrelli and Donatella Bianca Maria Ficco and has published in prestigious journals such as SHILAP Revista de lepidopterología, PLANT PHYSIOLOGY and Journal of Agricultural and Food Chemistry.

In The Last Decade

Cristiano Platani

40 papers receiving 1.7k citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Cristiano Platani Italy 23 1.2k 500 328 301 296 42 1.8k
Stefano Benedettelli Italy 25 971 0.8× 532 1.1× 251 0.8× 157 0.5× 319 1.1× 78 1.8k
Clara Fares Italy 21 899 0.7× 752 1.5× 349 1.1× 193 0.6× 559 1.9× 48 1.7k
Donatella Bianca Maria Ficco Italy 22 981 0.8× 458 0.9× 195 0.6× 180 0.6× 276 0.9× 38 1.5k
Antonio Troccoli Italy 19 1.1k 0.9× 294 0.6× 181 0.6× 299 1.0× 140 0.5× 46 1.6k
Ilaria Marotti Italy 27 1.1k 0.9× 490 1.0× 350 1.1× 96 0.3× 465 1.6× 69 2.0k
Grazia Maria Borrelli Italy 22 1.1k 0.9× 348 0.7× 226 0.7× 172 0.6× 204 0.7× 33 1.7k
Marianna Rakszegi Hungary 30 2.4k 2.0× 1.5k 2.9× 238 0.7× 501 1.7× 617 2.1× 92 3.5k
Judith Fregeau-reid Canada 23 1.3k 1.0× 220 0.4× 146 0.4× 272 0.9× 160 0.5× 58 1.6k
Dejan Dodig Serbia 22 903 0.7× 325 0.7× 125 0.4× 286 1.0× 325 1.1× 75 1.3k
S. J. Hey United Kingdom 15 1.8k 1.4× 373 0.7× 75 0.2× 249 0.8× 212 0.7× 15 2.4k

Countries citing papers authored by Cristiano Platani

Since Specialization
Citations

This map shows the geographic impact of Cristiano Platani's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Cristiano Platani with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Cristiano Platani more than expected).

Fields of papers citing papers by Cristiano Platani

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Cristiano Platani. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Cristiano Platani. The network helps show where Cristiano Platani may publish in the future.

Co-authorship network of co-authors of Cristiano Platani

This figure shows the co-authorship network connecting the top 25 collaborators of Cristiano Platani. A scholar is included among the top collaborators of Cristiano Platani based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Cristiano Platani. Cristiano Platani is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Troccoli, Antonio, Donatella Bianca Maria Ficco, Cristiano Platani, M. G. D’Egidio, & Grazia Maria Borrelli. (2025). Prediction of Pasta Colour Considering Traits Involved in Colour Expression of Durum Wheat Semolina. Foods. 14(3). 392–392. 2 indexed citations
2.
Galieni, Angelica, et al.. (2025). Automated classification of plant water status through morpho-kinematic monitoring of plant movement. Computers and Electronics in Agriculture. 241. 111277–111277.
3.
Campanelli, Gabriele, Margherita Amenta, Luana Bontempo, et al.. (2024). Innovative Tools for Nitrogen Fertilization Traceability in Organic Farming Products: A Cauliflower Case Study. Horticulturae. 10(1). 94–94. 4 indexed citations
4.
Stagnari, Fabio, et al.. (2023). Nitrate Content Assessment in Spinach: Exploring the Potential of Spectral Reflectance in Open Field Experiments. Agronomy. 13(1). 193–193. 3 indexed citations
5.
Sestili, Sara, et al.. (2023). Can the use of magnetized water affect the seedling development and the metabolite profiles of two different species: Lentil and durum wheat?. Frontiers in Plant Science. 13. 1066088–1066088. 3 indexed citations
6.
Campanelli, Gabriele, Ileana Iocola, Fabrizio Leteo, et al.. (2023). Strip cropping in organically managed vegetable systems: agronomic and environmental effects. Renewable Agriculture and Food Systems. 38. 2 indexed citations
7.
Galieni, Angelica, et al.. (2022). Surveying soil-borne disease development on wild rocket salad crop by proximal sensing based on high-resolution hyperspectral features. Scientific Reports. 12(1). 5098–5098. 6 indexed citations
8.
Troccoli, Antonio, Anna Maria De Leonardis, Cristiano Platani, & Grazia Maria Borrelli. (2021). High Performance Index as a tool to identify the best combination of pearled fractions and durum wheat genotypes for semolina and pasta colour improvement. International Journal of Food Science & Technology. 56(9). 4799–4806. 3 indexed citations
9.
Tripodi, Pasquale, Salvador Soler, Gabriele Campanelli, et al.. (2021). Genome wide association mapping for agronomic, fruit quality, and root architectural traits in tomato under organic farming conditions. BMC Plant Biology. 21(1). 481–481. 26 indexed citations
10.
Stagnari, Fabio, et al.. (2021). Adaptive Responses to Nitrogen and Light Supplies of a Local Varieties of Sweet Pepper from the Abruzzo Region, Southern Italy. Agronomy. 11(7). 1343–1343. 2 indexed citations
11.
Borrelli, Grazia Maria, Mariagiovanna Fragasso, Franca Nigro, et al.. (2018). Analysis of metabolic and mineral changes in response to salt stress in durum wheat (Triticum turgidum ssp. durum) genotypes, which differ in salinity tolerance. Plant Physiology and Biochemistry. 133. 57–70. 38 indexed citations
12.
Ficco, Donatella Bianca Maria, et al.. (2017). Production of anthocyanin-enriched flours of durum and soft pigmented wheats by air-classification, as a potential ingredient for functional bread. Journal of Cereal Science. 79. 118–126. 22 indexed citations
13.
Beleggia, Romina, Domenico Rau, Giovanni Laidò, et al.. (2016). Evolutionary Metabolomics Reveals Domestication-Associated Changes in Tetraploid Wheat Kernels. Molecular Biology and Evolution. 33(7). 1740–1753. 94 indexed citations
14.
Vita, Pasquale De, Cristiano Platani, Mariagiovanna Fragasso, et al.. (2016). Selenium-enriched durum wheat improves the nutritional profile of pasta without altering its organoleptic properties. Food Chemistry. 214. 374–382. 47 indexed citations
15.
Beleggia, Romina, Valeria Menga, Cristiano Platani, et al.. (2015). Metabolomic analysis can detect the composition of pasta enriched with fibre after cooking. Journal of the Science of Food and Agriculture. 96(9). 3032–3041. 7 indexed citations
16.
Iannucci, Anna, Mariagiovanna Fragasso, Cristiano Platani, & Roberto Papa. (2013). Plant growth and phenolic compounds in the rhizosphere soil of wild oat (Avena fatua L.). Frontiers in Plant Science. 4. 509–509. 51 indexed citations
17.
Beleggia, Romina, Cristiano Platani, Franca Nigro, & Roberto Papa. (2011). Yellow Pigment Determination for Single Kernels of Durum Wheat (Triticum durum Desf.). Cereal Chemistry. 88(5). 504–508. 13 indexed citations
18.
Beleggia, Romina, Cristiano Platani, Franca Nigro, & Luigi Cattivelli. (2010). A micro-method for the determination of Yellow Pigment Content in durum wheat. Journal of Cereal Science. 52(1). 106–110. 25 indexed citations
19.
Rascio, Agata, et al.. (2001). Enhanced osmotolerance of a wheat mutant selected for potassium accumulation. Plant Science. 160(3). 441–448. 52 indexed citations
20.
Rascio, Agata, et al.. (1997). Growth stage and watering treatment effects on genotypic differences for solute accumulation capability in durum wheat [Triticum durum]. Journal of genetics & breeding. 1 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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