Chiaki Oyamada

440 total citations
12 papers, 343 citations indexed

About

Chiaki Oyamada is a scholar working on Aquatic Science, Molecular Biology and Renewable Energy, Sustainability and the Environment. According to data from OpenAlex, Chiaki Oyamada has authored 12 papers receiving a total of 343 indexed citations (citations by other indexed papers that have themselves been cited), including 6 papers in Aquatic Science, 3 papers in Molecular Biology and 3 papers in Renewable Energy, Sustainability and the Environment. Recurrent topics in Chiaki Oyamada's work include Seaweed-derived Bioactive Compounds (5 papers), Algal biology and biofuel production (3 papers) and Biocrusts and Microbial Ecology (2 papers). Chiaki Oyamada is often cited by papers focused on Seaweed-derived Bioactive Compounds (5 papers), Algal biology and biofuel production (3 papers) and Biocrusts and Microbial Ecology (2 papers). Chiaki Oyamada collaborates with scholars based in Japan and United States. Chiaki Oyamada's co-authors include Masakazu Murata, Kenji Ishihara, Masaki Kaneniwa, Kenji Ishihara, Ryoji Matsushima, Yutaka Miura, Hideharu Odai, Keiji Kondô, Shinichi Oikawa and Michiyo Motoyama and has published in prestigious journals such as Sensors, British Journal Of Nutrition and Bioscience Biotechnology and Biochemistry.

In The Last Decade

Chiaki Oyamada

12 papers receiving 330 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Chiaki Oyamada Japan 8 143 99 96 70 59 12 343
Suraiami Mustar Malaysia 6 67 0.5× 87 0.9× 76 0.8× 9 0.1× 56 0.9× 11 289
Enrique Herrera Mexico 6 64 0.4× 207 2.1× 61 0.6× 192 2.7× 30 0.5× 9 376
María Luján Flores Argentina 9 214 1.5× 57 0.6× 65 0.7× 16 0.2× 32 0.5× 17 336
Abdi Dharma Indonesia 10 46 0.3× 64 0.6× 103 1.1× 9 0.1× 95 1.6× 46 361
Jiayi Jiang China 8 32 0.2× 81 0.8× 163 1.7× 14 0.2× 58 1.0× 24 362
Dušan Samek Czechia 6 189 1.3× 153 1.5× 111 1.2× 9 0.1× 63 1.1× 9 372
Pedro Monteiro Portugal 5 343 2.4× 100 1.0× 126 1.3× 5 0.1× 93 1.6× 6 466
Se-Jin Lim South Korea 6 321 2.2× 52 0.5× 71 0.7× 4 0.1× 47 0.8× 8 422
Sun‐Mee Park South Korea 11 151 1.1× 19 0.2× 132 1.4× 10 0.1× 104 1.8× 27 363
Idalia Osuna‐Ruíz Mexico 10 123 0.9× 30 0.3× 123 1.3× 7 0.1× 71 1.2× 25 308

Countries citing papers authored by Chiaki Oyamada

Since Specialization
Citations

This map shows the geographic impact of Chiaki Oyamada's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Chiaki Oyamada with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Chiaki Oyamada more than expected).

Fields of papers citing papers by Chiaki Oyamada

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Chiaki Oyamada. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Chiaki Oyamada. The network helps show where Chiaki Oyamada may publish in the future.

Co-authorship network of co-authors of Chiaki Oyamada

This figure shows the co-authorship network connecting the top 25 collaborators of Chiaki Oyamada. A scholar is included among the top collaborators of Chiaki Oyamada based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Chiaki Oyamada. Chiaki Oyamada is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

12 of 12 papers shown
1.
Ishihara, Kenji, et al.. (2021). Synergistic effect of dietary glycerol galactoside and porphyran from nori on cecal immunoglobulin A levels in mice. Food Science and Technology Research. 27(1). 95–101. 1 indexed citations
2.
Oyamada, Chiaki, et al.. (2020). Sensitive Detection of C-Reactive Protein by One-Step Method Based on a Waveguide-Mode Sensor. Sensors. 20(11). 3195–3195. 7 indexed citations
3.
Hosokawa, Kazuya, et al.. (2020). New methodological approaches for assessing thrombus formation in cardiovascular disease. Kardiologia Polska. 78(7-8). 667–673. 3 indexed citations
4.
Ishihara, Kenji, et al.. (2010). Prebiotic effect of glycerol galactoside isolated from color-faded nori in rats. Fisheries Science. 76(6). 1015–1021. 10 indexed citations
5.
Sasaki, Keisuke, Kenji Ishihara, Makoto Yamazaki, et al.. (2010). Oral Administration of Fucoxanthin Increases Plasma Fucoxanthinol Concentration and Antioxidative Ability and Improves Meat Color in Broiler Chicks. The Journal of Poultry Science. 47(4). 316–320. 12 indexed citations
6.
Ishihara, Kenji, et al.. (2008). Relationships between quality parameters and content of glycerol galactoside and porphyra-334 in dried laver nori Porphyra yezoensis. Fisheries Science. 74(1). 167–173. 14 indexed citations
7.
Ishihara, Kenji, et al.. (2008). Fermentation Properties of Low-Quality Red Alga SusabinoriPorphyra yezoensisby Intestinal Bacteria. Bioscience Biotechnology and Biochemistry. 72(7). 1731–1739. 25 indexed citations
8.
Sasaki, Keisuke, Kenji Ishihara, Chiaki Oyamada, et al.. (2008). Effects of Fucoxanthin Addition to Ground Chicken Breast Meat on Lipid and Colour Stability during Chilled Storage, before and after Cooking. Asian-Australasian Journal of Animal Sciences. 21(7). 1067–1072. 38 indexed citations
9.
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11.
Ishihara, Kenji, et al.. (2005). Inhibitory Effect of Porphyran, Prepared from Dried “Nori”, on Contact Hypersensitivity in Mice. Bioscience Biotechnology and Biochemistry. 69(10). 1824–1830. 78 indexed citations
12.
Kunisaki, Makoto, et al.. (1991). [A case of non-insulin-dependent diabetes mellitus associated with diabetic ketoacidosis after the onset of hyperlipidemia and acute pancreatitis following alcohol abuse].. PubMed. 82(8). 464–6. 2 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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