Cherie Russell

1.5k total citations · 1 hit paper
22 papers, 964 citations indexed

About

Cherie Russell is a scholar working on Public Health, Environmental and Occupational Health, Organizational Behavior and Human Resource Management and General Health Professions. According to data from OpenAlex, Cherie Russell has authored 22 papers receiving a total of 964 indexed citations (citations by other indexed papers that have themselves been cited), including 16 papers in Public Health, Environmental and Occupational Health, 6 papers in Organizational Behavior and Human Resource Management and 5 papers in General Health Professions. Recurrent topics in Cherie Russell's work include Consumer Attitudes and Food Labeling (12 papers), Obesity, Physical Activity, Diet (10 papers) and Nutritional Studies and Diet (9 papers). Cherie Russell is often cited by papers focused on Consumer Attitudes and Food Labeling (12 papers), Obesity, Physical Activity, Diet (10 papers) and Nutritional Studies and Diet (9 papers). Cherie Russell collaborates with scholars based in Australia, Malaysia and Philippines. Cherie Russell's co-authors include Mark Lawrence, Phillip Baker, Katherine Sievert, Colin Bell, Priscila Machado, Michalis Hadjikakou, Anthony Worsley, Thiago M. Santos, Kathryn Backholer and Oliver Huse and has published in prestigious journals such as Nutrients, International Journal of Environmental Research and Public Health and Obesity Reviews.

In The Last Decade

Cherie Russell

20 papers receiving 947 citations

Hit Papers

align trajectories

What are hit papers?

Hit papers significantly outperform the citation benchmark for their cohort. A paper qualifies if it has ≥500 total citations, achieves ≥1.5× the top-1% citation threshold for papers in the same subfield and year (this is the minimum needed to enter the top 1%, not the average within it), or reaches the top citation threshold in at least one of its specific research topics.

Ultra‐processed foods and the nutrition transition: Global, regional and national trends, food systems transformations and political economy drivers

2020 665 citations Phillip Baker, Priscila Machado et al. Obesity Reviews profile →

Peers

Countries citing papers authored by Cherie Russell

Since Specialization

Citations

This map shows the geographic impact of Cherie Russell's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Cherie Russell with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Cherie Russell more than expected).

Fields of papers citing papers by Cherie Russell

Since Specialization

Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Cherie Russell. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Cherie Russell. The network helps show where Cherie Russell may publish in the future.

Co-authorship network of co-authors of Cherie Russell

This figure shows the co-authorship network connecting the top 25 collaborators of Cherie Russell. A scholar is included among the top collaborators of Cherie Russell based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Cherie Russell. Cherie Russell is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

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20 of 20 papers shown

#	Work	Indexed citations
1	Unhealthy food advertising on social media: policy lessons from the Australian Ad Observatory 2025 ·Health Promotion International ·(unknown), Katherine Sievert, Cherie Russell, (unknown), Daniel Angus, Christine Parker	2
2	Nutrients of concern for older infants and young children in packaged food products available in Nepali retail stores 2025 ·The Lancet Regional Health - Southeast Asia ·(unknown), Prabhat Lamichhane, Penelope Love, (unknown), Cherie Russell, Colin Bell	0
3	Research roadmap for ultra‐processed foods in the context of the Australian food system 2025 ·Nutrition & Dietetics ·Priscila Machado, Cherie Russell, (unknown), Philip Baker, Mark Lawrence	0
4	The use of food processing terminology in Australian news media: a content analysis 2024 ·Public Health Nutrition ·Cherie Russell, Katherine Sievert, (unknown), Priscila Machado	4
5	Are the impacts of food systems on climate change being reported by the media? An Australian media analysis 2023 ·Public Health Nutrition ·(unknown), Megan Ferguson, Cherie Russell, Katherine Cullerton	2
6	Who is donating to political parties in Queensland, Australia? An analysis of political donations from the food industry 2023 ·Public Health Nutrition ·Cherie Russell, (unknown), Katherine Sievert, Katherine Cullerton	2
7	Efficacy of submissions as an advocacy strategy: piloting the Public Health Association of Australia’s submission evaluation tool 2023 ·Public Health Research & Practice ·(unknown), Cherie Russell, Megan Ferguson, Katherine Cullerton	1
8	Assessing the Cost of Healthy and Unhealthy Diets: A Systematic Review of Methods 2022 ·Current Nutrition Reports ·Cherie Russell, Jillian Whelan, Penelope Love	11
9	The relationship between volume of newspaper coverage and policy action for nutrition issues in Australia: a content analysis 2022 ·Public Health ·(unknown), Cherie Russell, Katherine Cullerton	1
10	Global trends in added sugars and non-nutritive sweetener use in the packaged food supply: drivers and implications for public health 2022 ·Public Health Nutrition ·Cherie Russell, Phillip Baker, Carley Grimes, Rebecca Lindberg, Mark Lawrence	37
11	Measuring Adherence to Sustainable Healthy Diets: A Scoping Review of Dietary Metrics 2022 ·Advances in Nutrition ·Priscila Machado, Sarah A. McNaughton, Katherine M. Livingstone, Michalis Hadjikakou, Cherie Russell, Kate Wingrove, Katherine Sievert, (unknown), Julie Woods, Phillip Baker, Mark Lawrence	21
12	Interdisciplinary insights on the future of food systems research: perspectives from the next generation of research leaders 2022 ·Public Health Nutrition ·Cherie Russell, Ashley Schram, (unknown), (unknown), (unknown), Jennifer Lacy‐Nichols, Oliver Huse, Priscila Machado, (unknown), Christina Zorbas, C. Thompson	1
13	Breastfeeding, first-food systems and corporate power: a case study on the market and political practices of the transnational baby food industry and public health resistance in the Philippines 2021 ·Globalization and Health ·Phillip Baker, Paul Zambrano, Roger Mathisen, (unknown), (unknown), Mélissa Mialon, Mark Lawrence, Katherine Sievert, Cherie Russell, David McCoy	24
14	Evidence Use in the Development of the Australian Dietary Guidelines: A Qualitative Study 2021 ·Nutrients ·Kate Wingrove, Mark Lawrence, Cherie Russell, Sarah A. McNaughton	6
15	Who has a beef with reducing red and processed meat consumption? A media framing analysis 2021 ·Public Health Nutrition ·Katherine Sievert, Mark Lawrence, Christine Parker, Cherie Russell, Phillip Baker	40
16	Does the Australian Health Star Rating System Encourage Added Sugar Reformulation? Trends in Sweetener Use in Australia 2021 ·Nutrients ·Cherie Russell, (unknown), Phillip Baker, Mark Lawrence	15
17	Ultra‐processed foods and the nutrition transition: Global, regional and national trends, food systems transformations and political economy drivers breakdown → 2020 ·Obesity Reviews ·Phillip Baker, Priscila Machado, Thiago M. Santos, Katherine Sievert, Kathryn Backholer, Michalis Hadjikakou, Cherie Russell, Oliver Huse, Colin Bell, Gyorgy Scrinis, Anthony Worsley, Sharon Friel, Mark Lawrence	665
18	The political construction of public health nutrition problems: a framing analysis of parliamentary debates on junk-food marketing to children in Australia 2020 ·Public Health Nutrition ·Cherie Russell, Mark Lawrence, Katherine Cullerton, Phillip Baker	38
19	You Can’t Find Healthy Food in the Bush: Poor Accessibility, Availability and Adequacy of Food in Rural Australia 2018 ·International Journal of Environmental Research and Public Health ·Jillian Whelan, Lynne Millar, Colin Bell, Cherie Russell, (unknown), Steven Allender, Penelope Love	54
20	Healthy Diets in Rural Victoria—Cheaper than Unhealthy Alternatives, Yet Unaffordable 2018 ·International Journal of Environmental Research and Public Health ·Penelope Love, Jillian Whelan, Colin Bell, (unknown), Cherie Russell, Meron Lewis, Amanda Lee	30

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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