Changwen Lu

446 total citations
26 papers, 353 citations indexed

About

Changwen Lu is a scholar working on Plant Science, Biochemistry and Biomaterials. According to data from OpenAlex, Changwen Lu has authored 26 papers receiving a total of 353 indexed citations (citations by other indexed papers that have themselves been cited), including 20 papers in Plant Science, 4 papers in Biochemistry and 3 papers in Biomaterials. Recurrent topics in Changwen Lu's work include Postharvest Quality and Shelf Life Management (20 papers), Plant Physiology and Cultivation Studies (14 papers) and Horticultural and Viticultural Research (8 papers). Changwen Lu is often cited by papers focused on Postharvest Quality and Shelf Life Management (20 papers), Plant Physiology and Cultivation Studies (14 papers) and Horticultural and Viticultural Research (8 papers). Changwen Lu collaborates with scholars based in Canada, China and India. Changwen Lu's co-authors include P.M.A. Toivonen, Paul A. Wiersma, Younes Mostofi, Mesbah Babalar, Margaret A. Cliff, Charles F. Forney, Pascal Delaquis, Susan Bach, O.L. Lau and Xihong Li and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, RSC Advances and Food Research International.

In The Last Decade

Changwen Lu

24 papers receiving 330 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Changwen Lu Canada 11 285 57 52 48 46 26 353
J. Usall Spain 8 269 0.9× 30 0.5× 31 0.6× 48 1.0× 66 1.4× 10 333
O. Adeyeye United States 4 245 0.9× 59 1.0× 15 0.3× 52 1.1× 28 0.6× 7 309
Andrea Tarazona Spain 11 210 0.7× 17 0.3× 18 0.3× 98 2.0× 37 0.8× 18 310
A. Spadoni Italy 11 348 1.2× 25 0.4× 22 0.4× 80 1.7× 61 1.3× 16 390
Carl Greve United States 9 426 1.5× 24 0.4× 50 1.0× 50 1.0× 82 1.8× 11 499
Claudia Moggia Chile 15 518 1.8× 65 1.1× 30 0.6× 53 1.1× 53 1.2× 40 570
A. A. Bell United States 7 249 0.9× 19 0.3× 46 0.9× 110 2.3× 57 1.2× 9 315
Annalisa Ciavorella Italy 4 291 1.0× 23 0.4× 11 0.2× 123 2.6× 78 1.7× 7 350
Congcong Song China 11 464 1.6× 58 1.0× 33 0.6× 54 1.1× 107 2.3× 21 538
Burcu Belge Spain 7 511 1.8× 44 0.8× 33 0.6× 50 1.0× 93 2.0× 14 559

Countries citing papers authored by Changwen Lu

Since Specialization
Citations

This map shows the geographic impact of Changwen Lu's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Changwen Lu with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Changwen Lu more than expected).

Fields of papers citing papers by Changwen Lu

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Changwen Lu. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Changwen Lu. The network helps show where Changwen Lu may publish in the future.

Co-authorship network of co-authors of Changwen Lu

This figure shows the co-authorship network connecting the top 25 collaborators of Changwen Lu. A scholar is included among the top collaborators of Changwen Lu based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Changwen Lu. Changwen Lu is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
2.
Lu, Changwen & P.M.A. Toivonen. (2022). Scheduling adequate irrigation mitigates postharvest soft scald disorder of Ambrosia™ apples grown in a semiarid eco-zone. Canadian Journal of Plant Science. 102(4). 884–890. 1 indexed citations
3.
Lu, Changwen & Hao Xu. (2021). Summer fruitlet thinning enhanced quality attributes of Ambrosia™ apple at harvest and after 4 months of cold air storage. Canadian Journal of Plant Science. 101(6). 1041–1050. 3 indexed citations
4.
5.
6.
Lu, Changwen, et al.. (2020). <p>ARPP-19 Mediates Herceptin Resistance via Regulation of CD44 in Gastric Cancer</p>. OncoTargets and Therapy. Volume 13. 6629–6643. 2 indexed citations
7.
Toivonen, P.M.A., et al.. (2019). Biochemical and Gene Expression Involved in Red Blush Color Development in ‘Ambrosia’ Apple. Journal of the American Society for Horticultural Science. 144(3). 164–171. 5 indexed citations
8.
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Toivonen, P.M.A., et al.. (2018). Postharvest quality implications of preharvest treatments applied to enhance Ambrosia™ apple red blush colour at harvest. Canadian Journal of Plant Science. 99(1). 40–49. 4 indexed citations
10.
Toivonen, P.M.A., et al.. (2016). Visible spectroscopy IADmeasures in apple: impact of stress and shading on maturity indexing. Acta Horticulturae. 243–250. 10 indexed citations
11.
Toivonen, P.M.A., Changwen Lu, Susan Bach, & Pascal Delaquis. (2012). Modulation of Wound-Induced Hydrogen Peroxide and Its Influence on the Fate of Escherichia coli O157:H7 in Cut Lettuce Tissues. Journal of Food Protection. 75(12). 2208–2212. 11 indexed citations
12.
Toivonen, P.M.A., Changwen Lu, Pascal Delaquis, & Susan Bach. (2011). Slicing under Chlorinated Water Improves the Disinfection of Fresh-Cut Romaine Lettuce. Journal of Food Protection. 74(12). 2142–2147. 1 indexed citations
13.
Shao, Yi, Yongkang Luo, Honglong Chu, et al.. (2011). EFFECTS OF A VACUUM INFILTRATION-BASED METHOD WITH ASCORBIC ACID ON INTERNAL BROWNING OF PLUM (PRUNUS SALICINA LINDELL CV. YUHUANG) DURING COLD STORAGE. Journal of Food Processing and Preservation. 35(5). 581–586. 4 indexed citations
14.
Cliff, Margaret A., et al.. (2010). Quality of fresh-cut apple slices stored in solid and micro-perforated film packages having contrasting O2 headspace atmospheres. Postharvest Biology and Technology. 58(3). 254–261. 18 indexed citations
15.
Toivonen, P.M.A., et al.. (2010). QUALITY OF FRESH-CUT APPLE SLICES IS MODULATED BY SHORT TERM POST-CONTROLLED ATMOSPHERE AIR STORAGE OF WHOLE FRUIT. Acta Horticulturae. 511–516. 2 indexed citations
16.
Cliff, Margaret A., et al.. (2009). Effect of 1-methylcyclopropene on the sensory, visual, and analytical quality of greenhouse tomatoes. Postharvest Biology and Technology. 53(1-2). 11–15. 35 indexed citations
17.
Lu, Changwen, et al.. (2008). Effect of 1-MCP on quality and antioxidant capacity of in vitro digests from ‘Sunrise’ apples stored at different temperatures. Food Research International. 42(3). 337–342. 12 indexed citations
18.
Lu, Changwen, et al.. (2008). Improved quality retention of packaged ‘Anjou’ pear slices using a 1-methylcyclopropene (1-MCP) co-release technology. Postharvest Biology and Technology. 51(3). 378–383. 8 indexed citations
19.
Lu, Changwen & P.M.A. Toivonen. (2003). 1-Methylcyclopropene plus high CO2 applied after storage reduces ethylene production and enhances shelf life of Gala apples. Canadian Journal of Plant Science. 83(4). 817–824. 6 indexed citations
20.
Toivonen, P.M.A., et al.. (2000). Effect of Freezing on the Activity of Catalase in Apple Flesh Tissue. Journal of Agricultural and Food Chemistry. 48(11). 5537–5542. 15 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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