Bruce Cogill

1.7k total citations
24 papers, 1.2k citations indexed

About

Bruce Cogill is a scholar working on Nutrition and Dietetics, General Health Professions and Ecology. According to data from OpenAlex, Bruce Cogill has authored 24 papers receiving a total of 1.2k indexed citations (citations by other indexed papers that have themselves been cited), including 11 papers in Nutrition and Dietetics, 10 papers in General Health Professions and 7 papers in Ecology. Recurrent topics in Bruce Cogill's work include Child Nutrition and Water Access (11 papers), Food Security and Health in Diverse Populations (8 papers) and Agriculture Sustainability and Environmental Impact (7 papers). Bruce Cogill is often cited by papers focused on Child Nutrition and Water Access (11 papers), Food Security and Health in Diverse Populations (8 papers) and Agriculture Sustainability and Environmental Impact (7 papers). Bruce Cogill collaborates with scholars based in United States, Italy and France. Bruce Cogill's co-authors include Jessica Fanzo, Saul S. Morris, Ricardo Uauy, Paolo Prosperi, Thomas Allen, Iuri Peri, Eileen Kennedy, Ian Darnton‐Hill, Laura J. Bailey and Nancy B. Mock and has published in prestigious journals such as The Lancet, PLoS ONE and American Journal of Epidemiology.

In The Last Decade

Bruce Cogill

22 papers receiving 1.0k citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Bruce Cogill United States 15 393 325 321 206 166 24 1.2k
Lesli Hoey United States 15 242 0.6× 201 0.6× 289 0.9× 378 1.8× 130 0.8× 33 1.1k
Nicholas Nisbett United Kingdom 19 697 1.8× 537 1.7× 306 1.0× 272 1.3× 168 1.0× 61 1.7k
Kalle Hirvonen United States 24 860 2.2× 514 1.6× 436 1.4× 137 0.7× 328 2.0× 61 2.2k
Sheryl L. Hendriks South Africa 21 361 0.9× 468 1.4× 88 0.3× 382 1.9× 97 0.6× 88 1.3k
Stella Nordhagen Switzerland 19 224 0.6× 225 0.7× 197 0.6× 104 0.5× 154 0.9× 56 1.5k
Jody Harris United Kingdom 23 881 2.2× 821 2.5× 252 0.8× 306 1.5× 250 1.5× 64 2.1k
Peter R. Berti Canada 21 514 1.3× 605 1.9× 113 0.4× 114 0.6× 273 1.6× 41 1.3k
Suparna Ghosh‐Jerath India 21 416 1.1× 225 0.7× 141 0.4× 179 0.9× 234 1.4× 59 1.2k
Kibrom T. Sibhatu Germany 11 633 1.6× 416 1.3× 392 1.2× 185 0.9× 90 0.5× 20 1.4k
Anne C. Bellows United States 18 215 0.5× 274 0.8× 104 0.3× 572 2.8× 152 0.9× 46 1.1k

Countries citing papers authored by Bruce Cogill

Since Specialization
Citations

This map shows the geographic impact of Bruce Cogill's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Bruce Cogill with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Bruce Cogill more than expected).

Fields of papers citing papers by Bruce Cogill

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Bruce Cogill. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Bruce Cogill. The network helps show where Bruce Cogill may publish in the future.

Co-authorship network of co-authors of Bruce Cogill

This figure shows the co-authorship network connecting the top 25 collaborators of Bruce Cogill. A scholar is included among the top collaborators of Bruce Cogill based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Bruce Cogill. Bruce Cogill is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Allen, Thomas, et al.. (2018). A Delphi Approach to Develop Sustainable Food System Metrics. Social Indicators Research. 141(3). 1307–1339. 79 indexed citations
2.
Prosperi, Paolo, et al.. (2016). Towards metrics of sustainable food systems: a review of the resilience and vulnerability literature. Environment Systems & Decisions. 36(1). 3–19. 45 indexed citations
3.
Cogill, Bruce. (2015). Contributions of indigenous vegetables and fruits to dietary diversity and quality. Acta Horticulturae. 213–228. 12 indexed citations
4.
Prosperi, Paolo, et al.. (2014). Agricultural biodiversity, social–ecological systems and sustainable diets. Proceedings of The Nutrition Society. 73(4). 498–508. 59 indexed citations
5.
Termote, Céline, et al.. (2014). Assessing the Potential of Wild Foods to Reduce the Cost of a Nutritionally Adequate Diet: An Example from Eastern Baringo District, Kenya. Food and Nutrition Bulletin. 35(4). 458–479. 33 indexed citations
6.
7.
Prosperi, Paolo, et al.. (2014). Sustainability and Food & Nutrition Security. SAGE Open. 4(2). 40 indexed citations
8.
Vinceti, Barbara, Amy Ickowitz, Bronwen Powell, et al.. (2013). The Contribution of forests to sustainable diets. PLoS ONE. 16(10). e0257100–e0257100. 5 indexed citations
9.
Vinceti, Barbara, Amy Ickowitz, Bronwen Powell, et al.. (2013). La contribución de los bosques a las dietas sostenibles. 64(241). 54–64. 1 indexed citations
10.
Cogill, Bruce. (2013). Making the most of food aid to help prevent child and maternal deaths. Global Health Science and Practice. 1(2). 141–144. 1 indexed citations
11.
Vinceti, Barbara, Amy Ickowitz, Bronwen Powell, et al.. (2013). The contributions of forest foods to sustainable diets. Charles Sturt University Research Output (CRO). 64(241). 54–64. 14 indexed citations
12.
Darnton‐Hill, Ian & Bruce Cogill. (2009). Maternal and Young Child Nutrition Adversely Affected by External Shocks Such As Increasing Global Food Prices,. Journal of Nutrition. 140(1). 162S–169S. 56 indexed citations
13.
Arimond, Mary, et al.. (2008). Maternal and Child Undernutrition 5 Eff ective international action against undernutrition: why has it proven so diffi cult and what can be done to accelerate progress?. The Lancet. 371(9612). 20 indexed citations
14.
Morris, Saul S., Bruce Cogill, & Ricardo Uauy. (2008). Effective international action against undernutrition: why has it proven so difficult and what can be done to accelerate progress?. The Lancet. 371(9612). 608–621. 185 indexed citations
15.
Cogill, Bruce, et al.. (2003). Food and nutrition implications of antiretroviral therapy in resource limited settings.. 49 indexed citations
16.
Frankenberger, Timothy R. & Bruce Cogill. (2003). The role of non-government organizations in promoting nutrition and public health.. PubMed. 56. 380–2. 2 indexed citations
17.
Kennedy, Eileen & Bruce Cogill. (1988). The Case of Sugarcane in Kenya: Part One: Effects of Cash Crop Production on Women's Income Time Allocation and Child Care Practices. 15. 1 indexed citations
18.
Kennedy, Eileen & Bruce Cogill. (1988). The commercialization of agriculture and household-level food security: The case of Southwestern Kenya. World Development. 16(9). 1075–1081. 21 indexed citations
19.
Kennedy, Eileen, et al.. (1987). Income and Nutritional Effects of the Commercialization of Agriculture in Southwestern Kenya. AgEcon Search (University of Minnesota, USA). 80 indexed citations
20.
Clarke, Leon J. & Bruce Cogill. (1980). Nutritional surveillance using weight for age in the Southern Highlands Province, Papua New Guinea.. PubMed. 23(2). 87–91. 4 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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