Brigitte Carpentier

3.7k total citations · 1 hit paper
37 papers, 2.9k citations indexed

About

Brigitte Carpentier is a scholar working on Biotechnology, Food Science and Molecular Biology. According to data from OpenAlex, Brigitte Carpentier has authored 37 papers receiving a total of 2.9k indexed citations (citations by other indexed papers that have themselves been cited), including 19 papers in Biotechnology, 19 papers in Food Science and 15 papers in Molecular Biology. Recurrent topics in Brigitte Carpentier's work include Listeria monocytogenes in Food Safety (18 papers), Bacterial biofilms and quorum sensing (15 papers) and Microbial Inactivation Methods (8 papers). Brigitte Carpentier is often cited by papers focused on Listeria monocytogenes in Food Safety (18 papers), Bacterial biofilms and quorum sensing (15 papers) and Microbial Inactivation Methods (8 papers). Brigitte Carpentier collaborates with scholars based in France, Morocco and Denmark. Brigitte Carpentier's co-authors include O. Cerf, Danielle Chassaing, Graziella Midelet, E. Mettler, Romain Briandet, Christine Faille, Thierry Bénézech, Pierre Sibille, Véronique Lebret and Céline Jullien and has published in prestigious journals such as Applied and Environmental Microbiology, Environmental Microbiology and International Journal of Food Microbiology.

In The Last Decade

Brigitte Carpentier

37 papers receiving 2.7k citations

Hit Papers

Review — Persistence of Listeria monocytogenes in food in... 2011 2026 2016 2021 2011 200 400 600
What are hit papers?

Hit papers significantly outperform the citation benchmark for their cohort. A paper qualifies if it has ≥500 total citations, achieves ≥1.5× the top-1% citation threshold for papers in the same subfield and year (this is the minimum needed to enter the top 1%, not the average within it), or reaches the top citation threshold in at least one of its specific research topics.

  1. Review — Persistence of Listeria monocytogenes in food industry equipment and premises
    2011 607 citations Brigitte Carpentier, O. Cerf International Journal of Food Microbiology profile →

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Brigitte Carpentier France 25 1.5k 1.4k 1.3k 306 299 37 2.9k
Efstathios Giaouris Greece 27 827 0.6× 1.1k 0.8× 1.4k 1.1× 366 1.2× 336 1.1× 58 2.7k
O. Cerf France 20 1.4k 1.0× 1.4k 1.0× 681 0.5× 129 0.4× 353 1.2× 56 2.8k
Christine Faille France 29 787 0.5× 561 0.4× 1.5k 1.2× 274 0.9× 209 0.7× 82 2.9k
Susanne Knøchel Denmark 39 1.5k 1.0× 2.1k 1.6× 1.8k 1.5× 135 0.4× 490 1.6× 106 4.7k
Randy W. Worobo United States 43 1.9k 1.3× 2.9k 2.2× 1.4k 1.2× 178 0.6× 213 0.7× 152 5.6k
Jee‐Hoon Ryu South Korea 30 1.1k 0.7× 1.1k 0.8× 855 0.7× 162 0.5× 705 2.4× 81 2.7k
Catherine N. Cutter United States 38 1.3k 0.9× 2.2k 1.6× 651 0.5× 191 0.6× 383 1.3× 98 3.7k
Avelino Álvarez‐Ordóñez Spain 37 1.5k 1.0× 2.2k 1.7× 1.3k 1.1× 113 0.4× 489 1.6× 137 4.4k
Jon Palmer New Zealand 25 565 0.4× 887 0.7× 1.3k 1.0× 151 0.5× 215 0.7× 95 2.4k
Amy C. Lee Wong United States 39 1.3k 0.9× 1.1k 0.8× 2.4k 1.9× 397 1.3× 513 1.7× 63 4.4k

Countries citing papers authored by Brigitte Carpentier

Since Specialization
Citations

This map shows the geographic impact of Brigitte Carpentier's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Brigitte Carpentier with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Brigitte Carpentier more than expected).

Fields of papers citing papers by Brigitte Carpentier

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Brigitte Carpentier. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Brigitte Carpentier. The network helps show where Brigitte Carpentier may publish in the future.

Co-authorship network of co-authors of Brigitte Carpentier

This figure shows the co-authorship network connecting the top 25 collaborators of Brigitte Carpentier. A scholar is included among the top collaborators of Brigitte Carpentier based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Brigitte Carpentier. Brigitte Carpentier is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Guyot, Stéphane, Cosette Grandvalet, Éric Lesniewska, et al.. (2021). Management of Listeria monocytogenes on Surfaces via Relative Air Humidity: Key Role of Cell Envelope. Foods. 10(9). 2002–2002. 3 indexed citations
2.
Carpentier, Brigitte, et al.. (2016). Impact of environmental factors on the culturability and viability of Listeria monocytogenes under conditions encountered in food processing plants. International Journal of Food Microbiology. 244. 74–81. 48 indexed citations
3.
Chassaing, Danielle, et al.. (2016). Development of synthetic media mimicking food soils to study the behaviour of Listeria monocytogenes on stainless steel surfaces. International Journal of Food Microbiology. 238. 7–14. 13 indexed citations
4.
Carpentier, Brigitte & O. Cerf. (2011). Review — Persistence of Listeria monocytogenes in food industry equipment and premises. International Journal of Food Microbiology. 145(1). 1–8. 607 indexed citations breakdown →
5.
Firmesse, Olivier, et al.. (2010). Potential of Escherichia coli O157:H7 to persist and form viable but non-culturable cells on a food-contact surface subjected to cycles of soiling and chemical treatment. International Journal of Food Microbiology. 144(1). 96–103. 33 indexed citations
6.
Chassaing, Danielle, et al.. (2009). Comparative Evaluation of Biofilm Formation and Tolerance to a Chemical Shock of Pathogenic and Nonpathogenic Escherichia coli O157:H7 Strains. Journal of Food Protection. 72(1). 157–164. 7 indexed citations
7.
Cerf, O., Brigitte Carpentier, & Pascal Sandérs. (2009). Tests for determining in-use concentrations of antibiotics and disinfectants are based on entirely different concepts: “Resistance” has different meanings. International Journal of Food Microbiology. 136(3). 247–254. 72 indexed citations
8.
9.
Derens, Evelyne, et al.. (2008). Domestic Refrigeration Practices with Emphasis on Hygiene: Analysis of a Survey and Consumer Recommendations. Journal of Food Protection. 71(9). 1898–1904. 36 indexed citations
10.
Oulahal, Nadia, et al.. (2008). Comparative evaluation of methods for counting surviving biofilm cells adhering to a polyvinyl chloride surface exposed to chlorine or drying. Journal of Applied Microbiology. 104(6). 1692–1702. 52 indexed citations
11.
Auvray, Frédéric, et al.. (2006). Spread of a Green Fluorescent Protein–Tagged Pseudomonas putida in a Water Pipe following Airborne Contamination. Journal of Food Protection. 69(11). 2692–2696. 6 indexed citations
12.
Midelet, Graziella & Brigitte Carpentier. (2004). Impact of cleaning and disinfection agents on biofilm structure and on microbial transfer to a solid model food*. Journal of Applied Microbiology. 97(2). 262–270. 58 indexed citations
13.
Carpentier, Brigitte & Danielle Chassaing. (2004). Interactions in biofilms between Listeria monocytogenes and resident microorganisms from food industry premises. International Journal of Food Microbiology. 97(2). 111–122. 175 indexed citations
14.
15.
Chassaing, Danielle, et al.. (1999). Behaviour of L. monocytogenes in an artificially made biofilm of a nisin-producing strain of Lactococcus lactis. International Journal of Food Microbiology. 51(2-3). 169–182. 55 indexed citations
16.
Briandet, Romain, et al.. (1999). Effects of the Growth Procedure on the Surface Hydrophobicity of Listeria monocytogenes Cells and Their Adhesion to Stainless Steel. Journal of Food Protection. 62(9). 994–998. 84 indexed citations
17.
Carpentier, Brigitte, et al.. (1998). Biofilms on dairy plant surfaces: what's new?. Bulletin. International Dairy Federation. 32–35. 6 indexed citations
18.
Mettler, E. & Brigitte Carpentier. (1998). Variations over Time of Microbial Load and Physicochemical Properties of Floor Materials after Cleaning in Food Industry Premises. Journal of Food Protection. 61(1). 57–65. 73 indexed citations
19.
Carpentier, Brigitte, et al.. (1995). Viable but Nonculturable Salmonella typhimurium in Single- and Binary-Species Biofilms in Response to Chlorine Treatment. Journal of Food Protection. 58(11). 1186–1191. 98 indexed citations
20.
Carpentier, Brigitte & O. Cerf. (1993). Biofilms and their consequences, with particular reference to hygiene in the food industry. Journal of Applied Bacteriology. 75(6). 499–511. 412 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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