Brigitta Plasek
- Food Science top 10%
- Public Health, Environmental and Occupational Health
- Marketing top 10%
- Plant Science
- Nutrition and Dietetics
- Co-authors
- Ágoston TemesiZoltán LaknerGyula KaszaAnna KissSándor SoósDawn BirchAgus Dwi NugrohoMd. Mehedi Hasan
- Topics
- Organic Food and Agriculture (7 papers)Consumer Attitudes and Food Labeling (5 papers)Consumer Behavior in Brand Consumption and Identification (3 papers)
- Partner nations
- HungaryUzbekistanAustralia
In The Last Decade
Brigitta Plasek
15 papers receiving 287 citations
Peers
Comparison fields: 5 of 86
- Food Science 134
- Public Health, Environmental and Occupational Health 115
- Marketing 75
- Plant Science 47
- Nutrition and Dietetics 38
Countries citing papers authored by Brigitta Plasek
This map shows the geographic impact of Brigitta Plasek's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Brigitta Plasek with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Brigitta Plasek more than expected).
Fields of papers citing papers by Brigitta Plasek
This network shows the impact of papers produced by Brigitta Plasek. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Brigitta Plasek. The network helps show where Brigitta Plasek may publish in the future.
Co-authorship network of co-authors of Brigitta Plasek
This figure shows the co-authorship network connecting the top 25 collaborators of Brigitta Plasek. A scholar is included among the top collaborators of Brigitta Plasek based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Brigitta Plasek. Brigitta Plasek is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 2 | |
| 2 | 0 | |
| 3 | 0 | |
| 4 | 0 | |
| 5 | 3 | |
| 6 | 2 | |
| 7 | 3 | |
| 8 | 2 | |
| 9 | 5 | |
| 10 | 3 | |
| 11 | 12 | |
| 12 | 26 | |
| 13 | 21 | |
| 14 | 10 | |
| 15 | 98 | |
| 16 | 14 | |
| 17 | 53 | |
| 18 | 43 |
About Brigitta Plasek
Brigitta Plasek is a scholar working on Tourism, Leisure and Hospitality Management, Marketing and Food Science, having authored 18 papers that have together received 297 indexed citations. Recurring topics across this work include Organic Food and Agriculture (7 papers), Consumer Attitudes and Food Labeling (5 papers) and Consumer Behavior in Brand Consumption and Identification (3 papers). The work is most often cited by research in Marketing (75 citations), Food Science (134 citations) and Public Health, Environmental and Occupational Health (115 citations). Brigitta Plasek has collaborated with scholars based in Hungary, Uzbekistan and Australia. Frequent co-authors include Ágoston Temesi, Zoltán Lakner, Gyula Kasza, Zoltán Lakner, Anna Kiss, Sándor Soós, Dawn Birch, Agus Dwi Nugroho, Md. Mehedi Hasan and Riccardo Vecchio. Their work appears in journals such as Trends in Food Science & Technology, Nutrients and Sustainability.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.