Boukaga Farmani

777 total citations
16 papers, 640 citations indexed

About

Boukaga Farmani is a scholar working on Plant Science, Food Science and Surgery. According to data from OpenAlex, Boukaga Farmani has authored 16 papers receiving a total of 640 indexed citations (citations by other indexed papers that have themselves been cited), including 11 papers in Plant Science, 6 papers in Food Science and 3 papers in Surgery. Recurrent topics in Boukaga Farmani's work include Postharvest Quality and Shelf Life Management (7 papers), Food Quality and Safety Studies (4 papers) and Plant Stress Responses and Tolerance (4 papers). Boukaga Farmani is often cited by papers focused on Postharvest Quality and Shelf Life Management (7 papers), Food Quality and Safety Studies (4 papers) and Plant Stress Responses and Tolerance (4 papers). Boukaga Farmani collaborates with scholars based in Iran, China and Serbia. Boukaga Farmani's co-authors include Morteza Soleimani Aghdam, Abbasali Jannatizadeh, Zisheng Luo, Farhang Razavi, Yavar Sharafi, Javad Rezapour Fard, Gopinadhan Paliyath, Mohammad Bagher Hassanpouraghdam, Morteza Sheikh-Assadi and Mohammadreza Asghari and has published in prestigious journals such as SHILAP Revista de lepidopterología, Food Chemistry and Journal of the Science of Food and Agriculture.

In The Last Decade

Boukaga Farmani

15 papers receiving 624 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Boukaga Farmani Iran 9 562 137 116 72 54 16 640
Shenge Li China 15 573 1.0× 147 1.1× 126 1.1× 97 1.3× 59 1.1× 25 671
Javad Rezapour Fard Iran 9 965 1.7× 186 1.4× 254 2.2× 99 1.4× 88 1.6× 14 1.1k
Qiyang Chen China 12 298 0.5× 163 1.2× 131 1.1× 133 1.8× 19 0.4× 25 523
Wanying Ge China 10 507 0.9× 172 1.3× 144 1.2× 73 1.0× 37 0.7× 16 606
Yuquan Duan China 19 879 1.6× 231 1.7× 142 1.2× 149 2.1× 58 1.1× 31 988
Liangjie Ba China 13 600 1.1× 328 2.4× 99 0.9× 84 1.2× 30 0.6× 47 730
Ximan Kong China 12 629 1.1× 215 1.6× 172 1.5× 67 0.9× 50 0.9× 14 727
Jiahui Cai China 14 323 0.6× 211 1.5× 102 0.9× 76 1.1× 37 0.7× 30 509
Prianka Howlader Bangladesh 8 341 0.6× 89 0.6× 35 0.3× 65 0.9× 58 1.1× 11 430
N. Srividya India 11 381 0.7× 48 0.4× 93 0.8× 100 1.4× 106 2.0× 18 517

Countries citing papers authored by Boukaga Farmani

Since Specialization
Citations

This map shows the geographic impact of Boukaga Farmani's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Boukaga Farmani with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Boukaga Farmani more than expected).

Fields of papers citing papers by Boukaga Farmani

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Boukaga Farmani. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Boukaga Farmani. The network helps show where Boukaga Farmani may publish in the future.

Co-authorship network of co-authors of Boukaga Farmani

This figure shows the co-authorship network connecting the top 25 collaborators of Boukaga Farmani. A scholar is included among the top collaborators of Boukaga Farmani based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Boukaga Farmani. Boukaga Farmani is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

16 of 16 papers shown
1.
Farmani, Boukaga, et al.. (2025). Assessing Sugarcane Molasses’ Bioactive Compound Content upon Ultrasound-Assisted Hydroethanolic Extraction at Various pH Values. Agriculture. 15(2). 158–158. 1 indexed citations
2.
Farmani, Boukaga, Samad Bodbodak, & Oktay Yerlıkaya. (2024). Development of a novel milk-based product fortified with carrot juice. Food Bioscience. 58. 103792–103792. 4 indexed citations
3.
Farmani, Boukaga, et al.. (2022). Combined enzymatic degradation of dextran and starch towards enhancement of the raw cane sugar juice filtration efficiency. Acta periodica technologica. 206–214. 1 indexed citations
4.
5.
Alirezalu, Kazem, Milad Yaghoubi, Zabihollah Nemati, Boukaga Farmani, & Amin Mousavi Khaneghah. (2021). Efficacy of stinging nettle extract in combination with ε‐polylysine on the quality, safety, and shelf life of rainbow trout fillets. Food Science & Nutrition. 9(3). 1542–1550. 19 indexed citations
6.
7.
Sharafi, Yavar, Morteza Soleimani Aghdam, Zisheng Luo, et al.. (2019). Melatonin treatment promotes endogenous melatonin accumulation and triggers GABA shunt pathway activity in tomato fruits during cold storage. Scientia Horticulturae. 254. 222–227. 101 indexed citations
8.
Aghdam, Morteza Soleimani, et al.. (2019). Exogenous β‐aminobutyric acid application attenuates Aspergillus decay, minimizes aflatoxin B1 accumulation, and maintains nutritional quality in fresh‐in‐hull pistachio kernels. Journal of the Science of Food and Agriculture. 100(5). 2130–2135. 10 indexed citations
9.
Aghdam, Morteza Soleimani, Zisheng Luo, Abbasali Jannatizadeh, & Boukaga Farmani. (2019). Exogenous adenosine triphosphate application retards cap browning in Agaricus bisporus during low temperature storage. Food Chemistry. 293. 285–290. 34 indexed citations
10.
11.
Alirezalu, Kazem, Javad Hesari, Zabihollah Nemati, & Boukaga Farmani. (2018). Effects Of Selected Plant-Derived Nutraceuticals On The Quality And Shelf-Life Stability Of Frankfurter Type Sausages During Storage. Zenodo (CERN European Organization for Nuclear Research). 12(9). 298–303. 4 indexed citations
12.
Jannatizadeh, Abbasali, Morteza Soleimani Aghdam, Boukaga Farmani, Filippo Maggi, & Mohammad Reza Morshedloo. (2018). β-Aminobutyric acid treatment confers decay tolerance in strawberry fruit by warranting sufficient cellular energy providing. Scientia Horticulturae. 240. 249–257. 31 indexed citations
13.
Aghdam, Morteza Soleimani, et al.. (2012). Impact of postharvest brassinosteroids treatment on PAL activity in tomato fruit in response to chilling stress. Scientia Horticulturae. 144. 116–120. 91 indexed citations
14.
Aghdam, Morteza Soleimani, Mohammad Bagher Hassanpouraghdam, Gopinadhan Paliyath, & Boukaga Farmani. (2012). The language of calcium in postharvest life of fruits, vegetables and flowers. Scientia Horticulturae. 144. 102–115. 113 indexed citations
15.
Farmani, Boukaga, et al.. (2008). Determining Optimum Conditions for Sugarcane Juice Refinement by Pilot Plant Dead-end Ceramic Micro-filtration. Journal of Agricultural Science and Technology. 10(4). 351–357. 11 indexed citations
16.

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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