Bhupendra M Ghodki

602 total citations
24 papers, 462 citations indexed

About

Bhupendra M Ghodki is a scholar working on Food Science, Mechanical Engineering and Computational Mechanics. According to data from OpenAlex, Bhupendra M Ghodki has authored 24 papers receiving a total of 462 indexed citations (citations by other indexed papers that have themselves been cited), including 12 papers in Food Science, 11 papers in Mechanical Engineering and 5 papers in Computational Mechanics. Recurrent topics in Bhupendra M Ghodki's work include Agricultural Engineering and Mechanization (9 papers), Food Drying and Modeling (6 papers) and Granular flow and fluidized beds (5 papers). Bhupendra M Ghodki is often cited by papers focused on Agricultural Engineering and Mechanization (9 papers), Food Drying and Modeling (6 papers) and Granular flow and fluidized beds (5 papers). Bhupendra M Ghodki collaborates with scholars based in India. Bhupendra M Ghodki's co-authors include T.K. Goswami, Tridib Kumar Goswami, Manish Patel, Kirti Jalgaonkar, Manoj Kumar Mahawar, Bhushan Bibwe, Singam Suranjoy Singh, Snehasis Chakraborty, K. Narsaiah and Ajinath Dukare and has published in prestigious journals such as Journal of Food Engineering, LWT and Powder Technology.

In The Last Decade

Bhupendra M Ghodki

21 papers receiving 451 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Bhupendra M Ghodki India 13 192 163 128 108 100 24 462
Rita Abalone Argentina 12 151 0.8× 273 1.7× 42 0.3× 226 2.1× 44 0.4× 24 528
Analía Gastón Argentina 13 174 0.9× 275 1.7× 39 0.3× 231 2.1× 46 0.5× 26 559
Davood Kalantari Iran 13 108 0.6× 133 0.8× 92 0.7× 203 1.9× 58 0.6× 40 502
Éric Rondet France 16 54 0.3× 298 1.8× 191 1.5× 108 1.0× 26 0.3× 37 607
Maciej Bańda Poland 10 128 0.7× 171 1.0× 127 1.0× 94 0.9× 88 0.9× 23 485
Seyed Reza Hassan-Beygi Iran 11 91 0.5× 114 0.7× 36 0.3× 106 1.0× 30 0.3× 35 450
Makoto Nakatani Japan 17 99 0.5× 139 0.9× 53 0.4× 567 5.3× 62 0.6× 82 946
Erhan Arslan Türkiye 12 204 1.1× 177 1.1× 23 0.2× 104 1.0× 35 0.3× 24 551
Łukasz Gierz Poland 11 132 0.7× 106 0.7× 22 0.2× 64 0.6× 52 0.5× 91 385
Marvin J. Pitts United States 13 142 0.7× 105 0.6× 37 0.3× 245 2.3× 30 0.3× 30 562

Countries citing papers authored by Bhupendra M Ghodki

Since Specialization
Citations

This map shows the geographic impact of Bhupendra M Ghodki's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Bhupendra M Ghodki with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Bhupendra M Ghodki more than expected).

Fields of papers citing papers by Bhupendra M Ghodki

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Bhupendra M Ghodki. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Bhupendra M Ghodki. The network helps show where Bhupendra M Ghodki may publish in the future.

Co-authorship network of co-authors of Bhupendra M Ghodki

This figure shows the co-authorship network connecting the top 25 collaborators of Bhupendra M Ghodki. A scholar is included among the top collaborators of Bhupendra M Ghodki based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Bhupendra M Ghodki. Bhupendra M Ghodki is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Tripathy, Soubhagya, et al.. (2025). Optimization of Wall Material Composition for Encapsulating Bioactive Compounds From Giloy ( Tinospora cordifolia ) Stems. Journal of Food Processing and Preservation. 2025(1). 2 indexed citations
2.
Sharma, Komal, et al.. (2024). Improving real-time apple fruit detection: Multi-modal data and depth fusion with non-targeted background removal. Ecological Informatics. 82. 102691–102691. 6 indexed citations
3.
Patel, Ajay, et al.. (2022). Utilization of industrial waste of amla and apple pomace for development of functional biscuits: Physical, microstructural, and macroscopic properties. Journal of Food Processing and Preservation. 46(10). 3 indexed citations
4.
Dukare, Ajinath, et al.. (2022). A comprehensive review on advances in storage pest management: Current scenario and future prospects. Frontiers in Sustainable Food Systems. 6. 39 indexed citations
5.
Narsaiah, K., et al.. (2021). Heat transfer modeling of shrimp in tunnel type individual quick freezing system. Journal of Food Process Engineering. 44(11). 16 indexed citations
6.
Ghodki, Bhupendra M, et al.. (2020). Numerical modeling of granular flow in star valve type cryogenic precooler. Journal of Food Process Engineering. 43(4).
7.
Mahawar, Manoj Kumar, Bhushan Bibwe, Kirti Jalgaonkar, & Bhupendra M Ghodki. (2019). Mass modeling of kinnow mandarin based on some physical attributes. Journal of Food Process Engineering. 42(5). 45 indexed citations
8.
Ghodki, Bhupendra M, et al.. (2019). Functional whole wheat breads: Compelling internal architecture. LWT. 108. 301–309. 15 indexed citations
9.
Ghodki, Bhupendra M, et al.. (2018). Calibration of discrete element model parameters: soybeans. Computational Particle Mechanics. 6(1). 3–10. 77 indexed citations
10.
Ghodki, Bhupendra M, et al.. (2018). Influence of cryogenic treatment on micro-structural characteristics of some Indian spices: X-ray micro-tomography investigation. Journal of Food Engineering. 243. 39–48. 11 indexed citations
11.
Singh, Singam Suranjoy, Bhupendra M Ghodki, & Tridib Kumar Goswami. (2018). Effect of grinding methods on powder quality of king chilli. Journal of Food Measurement & Characterization. 12(3). 1686–1694. 26 indexed citations
12.
Ghodki, Bhupendra M & T.K. Goswami. (2018). Modeling of granular heat transfer in cryogenic grinding system: Black pepper seeds. Process Safety and Environmental Protection. 141. 302–316. 13 indexed citations
13.
Ghodki, Bhupendra M, et al.. (2018). Modeling breakage and motion of black pepper seeds in cryogenic mill. Advanced Powder Technology. 29(5). 1055–1071. 38 indexed citations
14.
Mahawar, Manoj Kumar, Kirti Jalgaonkar, Bhushan Bibwe, Bhupendra M Ghodki, & Bharat Bhushan. (2017). Mathematical modelling and drying kinetics of kinnow and sweet lime peels.. International Journal of Chemical Studies. 5(6). 885–888. 6 indexed citations
15.
Ghodki, Bhupendra M, et al.. (2016). Moisture dependent thermal properties of cassia. Cogent Food & Agriculture. 2(1). 7 indexed citations
16.
Ghodki, Bhupendra M & T.K. Goswami. (2016). Effect of grinding temperatures on particle and physicochemical characteristics of black pepper powder. Powder Technology. 299. 168–177. 46 indexed citations
17.
Ghodki, Bhupendra M & T.K. Goswami. (2016). Thermal and Mechanical Properties of Black Pepper at Different Temperatures. Journal of Food Process Engineering. 40(1). 28 indexed citations
18.
Ghodki, Bhupendra M & T.K. Goswami. (2016). Effect of moisture on physical and mechanical properties of cassia. Cogent Food & Agriculture. 2(1). 14 indexed citations
19.
Ghodki, Bhupendra M & T.K. Goswami. (2016). Physico-thermal and Flavoring Characteristics of Essential Oil of Cassia. Journal of Essential Oil Bearing Plants. 19(4). 854–862. 9 indexed citations
20.
Ghodki, Bhupendra M & T.K. Goswami. (2015). Optimization of Cryogenic Grinding Process for Cassia (Cinnamomum loureirii Nees L.). Journal of Food Process Engineering. 39(6). 659–675. 20 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

Explore authors with similar magnitude of impact

Breakdown of academic impact, for papers by Rita Abalone Breakdown of academic impact, for papers by Analía Gastón Breakdown of academic impact, for papers by Davood Kalantari Breakdown of academic impact, for papers by Éric Rondet Breakdown of academic impact, for papers by Maciej Bańda Breakdown of academic impact, for papers by Seyed Reza Hassan-Beygi Breakdown of academic impact, for papers by Makoto Nakatani Breakdown of academic impact, for papers by Erhan Arslan Breakdown of academic impact, for papers by Łukasz Gierz Breakdown of academic impact, for papers by Marvin J. Pitts
Rankless by CCL
2026