Beth MacIntosh

1.1k total citations
24 papers, 794 citations indexed

About

Beth MacIntosh is a scholar working on Physiology, Nutrition and Dietetics and Psychiatry and Mental health. According to data from OpenAlex, Beth MacIntosh has authored 24 papers receiving a total of 794 indexed citations (citations by other indexed papers that have themselves been cited), including 10 papers in Physiology, 10 papers in Nutrition and Dietetics and 9 papers in Psychiatry and Mental health. Recurrent topics in Beth MacIntosh's work include Migraine and Headache Studies (8 papers), Diet and metabolism studies (8 papers) and Fatty Acid Research and Health (8 papers). Beth MacIntosh is often cited by papers focused on Migraine and Headache Studies (8 papers), Diet and metabolism studies (8 papers) and Fatty Acid Research and Health (8 papers). Beth MacIntosh collaborates with scholars based in United States, Australia and Myanmar. Beth MacIntosh's co-authors include Christopher E. Ramsden, Keturah R. Faurot, Joseph R. Hibbeln, J. Douglas Mann, Amit Ringel, Ameer Y. Taha, Daisy Zamora, Susan Gaylord, Ariel E. Feldstein and Sharon F. Majchrzak‐Hong and has published in prestigious journals such as SHILAP Revista de lepidopterología, PLoS ONE and Clinical Infectious Diseases.

In The Last Decade

Beth MacIntosh

21 papers receiving 772 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Beth MacIntosh United States 13 309 242 163 130 128 24 794
B. Sears United States 19 316 1.0× 563 2.3× 99 0.6× 79 0.6× 287 2.2× 37 1.4k
Amit Ringel United States 8 356 1.2× 236 1.0× 159 1.0× 59 0.5× 103 0.8× 15 735
A. Christophe Belgium 17 362 1.2× 189 0.8× 80 0.5× 106 0.8× 158 1.2× 49 1.3k
Fikret Özuğurlu Türkiye 15 113 0.4× 142 0.6× 46 0.3× 76 0.6× 192 1.5× 21 1.0k
Miho Itomura Japan 15 617 2.0× 247 1.0× 188 1.2× 86 0.7× 119 0.9× 29 945
Joseph R. Hibbeln United States 4 456 1.5× 233 1.0× 163 1.0× 27 0.2× 137 1.1× 5 759
Lauri O. Byerley United States 23 248 0.8× 770 3.2× 115 0.7× 63 0.5× 534 4.2× 48 1.7k
James E. Leklem United States 18 208 0.7× 262 1.1× 58 0.4× 61 0.5× 156 1.2× 35 1.1k
Peter J. Joris Netherlands 19 254 0.8× 350 1.4× 30 0.2× 52 0.4× 119 0.9× 59 1.1k
OA Sofola Nigeria 14 177 0.6× 192 0.8× 72 0.4× 12 0.1× 82 0.6× 79 774

Countries citing papers authored by Beth MacIntosh

Since Specialization
Citations

This map shows the geographic impact of Beth MacIntosh's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Beth MacIntosh with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Beth MacIntosh more than expected).

Fields of papers citing papers by Beth MacIntosh

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Beth MacIntosh. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Beth MacIntosh. The network helps show where Beth MacIntosh may publish in the future.

Co-authorship network of co-authors of Beth MacIntosh

This figure shows the co-authorship network connecting the top 25 collaborators of Beth MacIntosh. A scholar is included among the top collaborators of Beth MacIntosh based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Beth MacIntosh. Beth MacIntosh is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Zamora, Daisy, Kimbra Kenney, Mark S. Horowitz, et al.. (2025). A High Omega-3, Low Omega-6 Diet Reduces Headache Frequency and Intensity in Persistent Post-Traumatic Headache: A Randomized Trial. Journal of Neurotrauma. 42(19-20). 1719–1731.
2.
Metherel, Adam H., Chuck T. Chen, Christopher E. Ramsden, et al.. (2023). Analysis of omega-3 and omega-6 polyunsaturated fatty acid metabolism by compound-specific isotope analysis in humans. Journal of Lipid Research. 64(9). 100424–100424. 6 indexed citations
3.
Faurot, Keturah R., Jin‐Young Park, Vanessa Miller, et al.. (2023). Dietary fatty acids improve perceived sleep quality, stress, and health in migraine: a secondary analysis of a randomized controlled trial. SHILAP Revista de lepidopterología. 4. 5 indexed citations
5.
MacIntosh, Beth, Christopher E. Ramsden, Keturah R. Faurot, et al.. (2021). Methodology for altering omega-3 EPA+DHA and omega-6 linoleic acid as controlled variables in a dietary trial. Clinical Nutrition. 40(6). 3859–3867. 10 indexed citations
6.
Miller, Vanessa, Keturah R. Faurot, Beth MacIntosh, et al.. (2020). Comparing prospective headache diary and retrospective four-week headache questionnaire over 20 weeks: Secondary data analysis from a randomized controlled trial. Cephalalgia. 40(13). 1523–1531. 13 indexed citations
7.
Ramsden, Christopher E., Daisy Zamora, Keturah R. Faurot, et al.. (2020). Low-n-6 and low-n-6 plus high-n-3 diets for use in clinical research. UNC Libraries.
8.
Mann, John Douglas, Keturah R. Faurot, Beth MacIntosh, et al.. (2017). A sixteen-week three-armed, randomized, controlled trial investigating clinical and biochemical effects of targeted alterations in dietary linoleic acid and n-3 EPA+DHA in adults with episodic migraine: Study protocol. Prostaglandins Leukotrienes and Essential Fatty Acids. 128. 41–52. 17 indexed citations
9.
Ramsden, Christopher E., Keturah R. Faurot, Daisy Zamora, et al.. (2015). Targeted alterations in dietary n-3 and n-6 fatty acids improve life functioning and reduce psychological distress among patients with chronic headache. Pain. 156(4). 587–596. 56 indexed citations
10.
Taha, Ameer Y., Yewon Cheon, Keturah R. Faurot, et al.. (2014). Dietary omega-6 fatty acid lowering increases bioavailability of omega-3 polyunsaturated fatty acids in human plasma lipid pools. Prostaglandins Leukotrienes and Essential Fatty Acids. 90(5). 151–157. 63 indexed citations
11.
Ramsden, Christopher E., Keturah R. Faurot, Daisy Zamora, et al.. (2013). Targeted alteration of dietary n-3 and n-6 fatty acids for the treatment of chronic headaches: A randomized trial. Pain. 154(11). 2441–2451. 138 indexed citations
12.
MacIntosh, Beth, Christopher E. Ramsden, Keturah R. Faurot, et al.. (2013). Low-n-6 and low-n-6 plus high-n-3 diets for use in clinical research. British Journal Of Nutrition. 110(3). 559–568. 44 indexed citations
13.
Brownley, Kimberly A., Steve Heymen, Alan L. Hinderliter, Joseph A. Galanko, & Beth MacIntosh. (2012). Low-Glycemic Load Decreases Postprandial Insulin and Glucose and Increases Postprandial Ghrelin in White but Not Black Women. Journal of Nutrition. 142(7). 1240–1245. 18 indexed citations
14.
Ramsden, Christopher E., Amit Ringel, Ariel E. Feldstein, et al.. (2012). Lowering dietary linoleic acid reduces bioactive oxidized linoleic acid metabolites in humans. Prostaglandins Leukotrienes and Essential Fatty Acids. 87(4-5). 135–141. 159 indexed citations
15.
Shaughnessy, Daniel T., Lisa M. Gangarosa, David M. Umbach, et al.. (2011). Inhibition of Fried Meat-Induced Colorectal DNA Damage and Altered Systemic Genotoxicity in Humans by Crucifera, Chlorophyllin, and Yogurt. PLoS ONE. 6(4). e18707–e18707. 46 indexed citations
16.
Ramsden, Christopher E., J. Douglas Mann, Keturah R. Faurot, et al.. (2011). Low omega-6 vs. low omega-6 plus high omega-3 dietary intervention for Chronic Daily Headache: Protocol for a randomized clinical trial. Trials. 12(1). 97–97. 36 indexed citations
17.
Brownley, Kimberly A., Steve Heymen, Alan L. Hinderliter, & Beth MacIntosh. (2009). Effect of Glycemic Load on Peptide‐YY Levels in a Biracial Sample of Obese and Normal Weight Women. Obesity. 18(7). 1297–1303. 18 indexed citations
18.
Fischer, Leslie M., Mei‐Heng Mar, Jayanti R. Patel, et al.. (2005). Ad Libitum Choline Intake in Healthy Individuals Meets or Exceeds the Proposed Adequate Intake Level,. Journal of Nutrition. 135(4). 826–829. 46 indexed citations
19.
20.
Adams, Timothy E., et al.. (1992). Production of methionyl-minus ovine growth hormone in Escherichia coli and one-step purification. Gene. 122(2). 371–375. 8 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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