Belgin Sırıken
- Food Science top 5%
- Molecular Biology
- Biotechnology top 5%
- Animal Science and Zoology top 10%
- Endocrinology top 10%
- Co-authors
- İrfan ErolTuba YıldırımNaim Deniz AyazBelma DurupınarAhmet Gökhan ÖnolCüneyt ÖzakınSuna GedikoğluMete Eyigör
- Topics
- Salmonella and Campylobacter epidemiology (9 papers)Meat and Animal Product Quality (8 papers)Identification and Quantification in Food (7 papers)
- Journals
- SHILAP Revista de lepidopterologíaScientific ReportsInternational Journal of Food Microbiology
- Partner nations
- TürkiyeCyprusUnited Kingdom
In The Last Decade
Belgin Sırıken
46 papers receiving 350 citations
Peers
Comparison fields: 5 of 64
- Food Science 231
- Molecular Biology 109
- Biotechnology 97
- Animal Science and Zoology 63
- Endocrinology 60
Countries citing papers authored by Belgin Sırıken
This map shows the geographic impact of Belgin Sırıken's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Belgin Sırıken with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Belgin Sırıken more than expected).
Fields of papers citing papers by Belgin Sırıken
This network shows the impact of papers produced by Belgin Sırıken. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Belgin Sırıken. The network helps show where Belgin Sırıken may publish in the future.
Co-authorship network of co-authors of Belgin Sırıken
This figure shows the co-authorship network connecting the top 25 collaborators of Belgin Sırıken. A scholar is included among the top collaborators of Belgin Sırıken based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Belgin Sırıken. Belgin Sırıken is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 0 | |
| 2 | 4 | |
| 3 | 5 | |
| 4 | 3 | |
| 5 | Antibacterial, Antioxidant and DNA Interaction Properties of Cistus creticus L. Extracts | 8 |
| 6 | 5 | |
| 7 | Methicillin Resistance Coagulase Positive Staphylococci and Staphylococcus aureus Isolated from Raw Milk and Cheese, Samsun Province-TURKEY | 2 |
| 8 | Çiğ süt ve peynirlerde koagulaz pozitif stafilokoklar | 2 |
| 9 | Yüksek Sıcaklık Derecesinde Olgunlaştırılan Türk Fermente Sucuklarında Laktobasillerin Seyir, İzolasyon ve İdentifikasyonu | 1 |
| 10 | Determination of microbiological and chemichal quality of ready to eat salted anchovy (Engraulis encrasicolus) | 1 |
| 11 | Poultry Meat and Salmonellosis | 1 |
| 12 | 22 | |
| 13 | Effect of estrus on milk yield and composition in jersey cows. | 5 |
| 14 | Microbiological examination of meatball, cream cake and Turkish delight (Lokum). | 8 |
| 15 | Some microbiological and pysico-chemical quality of Turkish sucuk (sausage). | 6 |
| 16 | Microbiological and chemical quality of Afyon clotted cream. | 3 |
| 17 | 32 | |
| 18 | Determination of Optimum Pre-Slaughter Feed Withdrawal Time in Broiler Chickens and its Effect on Meat Yield, Microbiological Composition of Gut Content and Microbiological Quality of the Carcass | 3 |
| 19 | The Presence of Yersinia enterocolitica and Other Yersinia Species in Ground Beef in Aydın, Turkey | 13 |
| 20 | Determination of Microbiological Quality of Ice-Cream Belong to Various Patisserie in Ankara | 7 |
About Belgin Sırıken
Belgin Sırıken is a scholar working on Endocrinology, Food Science and Molecular Medicine, having authored 47 papers that have together received 380 indexed citations. Recurring topics across this work include Salmonella and Campylobacter epidemiology (9 papers), Meat and Animal Product Quality (8 papers) and Identification and Quantification in Food (7 papers). The work is most often cited by research in Food Science (231 citations), Endocrinology (60 citations) and Biotechnology (97 citations). Belgin Sırıken has collaborated with scholars based in Türkiye, Cyprus and United Kingdom. Frequent co-authors include İrfan Erol, Tuba Yıldırım, Naim Deniz Ayaz, Belma Durupınar, Ahmet Gökhan Önol, Cüneyt Özakın, Suna Gedikoğlu, Mete Eyigör, Alper ÇİFTCİ and Ömer Ertürk. Their work appears in journals such as SHILAP Revista de lepidopterología, Scientific Reports and International Journal of Food Microbiology.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.