Beata Bilska

688 total citations
47 papers, 460 citations indexed

About

Beata Bilska is a scholar working on Food Science, Public Health, Environmental and Occupational Health and Marketing. According to data from OpenAlex, Beata Bilska has authored 47 papers receiving a total of 460 indexed citations (citations by other indexed papers that have themselves been cited), including 35 papers in Food Science, 23 papers in Public Health, Environmental and Occupational Health and 20 papers in Marketing. Recurrent topics in Beata Bilska's work include Food Waste Reduction and Sustainability (32 papers), Consumer Packaging Perceptions and Trends (18 papers) and Nutrition and Health Studies (12 papers). Beata Bilska is often cited by papers focused on Food Waste Reduction and Sustainability (32 papers), Consumer Packaging Perceptions and Trends (18 papers) and Nutrition and Health Studies (12 papers). Beata Bilska collaborates with scholars based in Poland and Belgium. Beata Bilska's co-authors include Danuta Kołożyn‐Krajewska, Marzena Tomaszewska, Iwona Gorzeń-Mitka, Katarzyna Neffe‐Skocińska, Monika Trząskowska, Katarzyna Marciniak-Łukasiak, Aleksandra Szydłowska, Dorota Zielińska, Krystian Szczepański and Joanna Trafiałek and has published in prestigious journals such as SHILAP Revista de lepidopterología, Waste Management and International Journal of Environmental Research and Public Health.

In The Last Decade

Beata Bilska

38 papers receiving 444 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Beata Bilska Poland 11 373 119 108 96 70 47 460
Marzena Tomaszewska Poland 13 358 1.0× 96 0.8× 94 0.9× 103 1.1× 149 2.1× 42 579
Isadora do Carmo Stangherlin Brazil 6 335 0.9× 159 1.3× 80 0.7× 53 0.6× 94 1.3× 8 419
Raquel Díaz-Ruiz Spain 6 263 0.7× 73 0.6× 131 1.2× 62 0.6× 82 1.2× 10 334
Dávid Szakos Hungary 13 314 0.8× 90 0.8× 111 1.0× 97 1.0× 92 1.3× 29 453
Jürg Buchli Switzerland 3 269 0.7× 75 0.6× 127 1.2× 52 0.5× 44 0.6× 5 298
Lotta Jalkanen Finland 3 386 1.0× 114 1.0× 220 2.0× 73 0.8× 116 1.7× 7 408
Jeta Rudi United States 3 197 0.5× 100 0.8× 81 0.8× 42 0.4× 90 1.3× 3 332
Hanen Ben Ismaıl Tunisia 9 254 0.7× 57 0.5× 94 0.9× 111 1.2× 85 1.2× 26 556
Zeynep Topaloğlu United Kingdom 3 257 0.7× 93 0.8× 112 1.0× 28 0.3× 47 0.7× 7 326
Cecilia Katzeff Sweden 3 284 0.8× 71 0.6× 126 1.2× 60 0.6× 78 1.1× 7 341

Countries citing papers authored by Beata Bilska

Since Specialization
Citations

This map shows the geographic impact of Beata Bilska's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Beata Bilska with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Beata Bilska more than expected).

Fields of papers citing papers by Beata Bilska

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Beata Bilska. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Beata Bilska. The network helps show where Beata Bilska may publish in the future.

Co-authorship network of co-authors of Beata Bilska

This figure shows the co-authorship network connecting the top 25 collaborators of Beata Bilska. A scholar is included among the top collaborators of Beata Bilska based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Beata Bilska. Beata Bilska is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Tomaszewska, Marzena, et al.. (2024). Sustainable Food Waste Management in Food Service Establishments in Relation to Unserved Dishes. Sustainability. 16(15). 6631–6631.
2.
Bilska, Beata, Marzena Tomaszewska, & Danuta Kołożyn‐Krajewska. (2024). Selected Factors Determining the Disposal of Stale Bread by Polish Consumers. Sustainability. 16(24). 11029–11029.
3.
Bilska, Beata, Marzena Tomaszewska, & Danuta Kołożyn‐Krajewska. (2024). Food waste in polish households – Characteristics and sociodemographic determinants on the phenomenon. Nationwide research. Waste Management. 176. 30–40. 12 indexed citations
4.
Trząskowska, Monika, Katarzyna Neffe‐Skocińska, Katarzyna Marciniak-Łukasiak, et al.. (2020). Changes in Selected Food Quality Components after Exceeding the Date of Minimum Durability—Contribution to Food Waste Reduction. Sustainability. 12(8). 3187–3187. 7 indexed citations
5.
Zielińska, Dorota, Beata Bilska, Katarzyna Marciniak-Łukasiak, et al.. (2020). Consumer Understanding of the Date of Minimum Durability of Food in Association with Quality Evaluation of Food Products After Expiration. International Journal of Environmental Research and Public Health. 17(5). 1632–1632. 33 indexed citations
6.
Bilska, Beata, Marzena Tomaszewska, & Danuta Kołożyn‐Krajewska. (2020). Managing the Risk of Food Waste in Foodservice Establishments. Sustainability. 12(5). 2050–2050. 44 indexed citations
7.
Bilska, Beata, et al.. (2020). Segmentation of Polish Households Taking into Account Food Waste. Foods. 9(4). 379–379. 20 indexed citations
8.
Bilska, Beata. (2018). Straty żywności w przetwórstwie spożywczym. PRZEMYSŁ SPOŻYWCZY. 1(1). 25–27. 2 indexed citations
9.
Bilska, Beata, et al.. (2016). Food waste - four dimensions of security: economic, social, energy and environmental. 32(2). 1 indexed citations
10.
Bilska, Beata, et al.. (2016). Risk of food losses and potential of food recovery for social purposes. Waste Management. 52. 269–277. 48 indexed citations
11.
Bilska, Beata, et al.. (2015). Innowacyjne rozwiązania w zakresie kształtowania usług gastronomicznych i związanej z nimi komunikacji rynkowej. Journal of Agribusiness and Rural Development. 575–580. 2 indexed citations
12.
Bilska, Beata, et al.. (2015). Zrównoważony rozwój sektora żywnościowego a ograniczenie strat i marnotrawstwa żywności. Journal of Agribusiness and Rural Development. 171–179. 5 indexed citations
13.
Bilska, Beata, et al.. (2014). Określenie skali i przyczyn strat żywności w handlu detalicznym na przykładzie mleka i jego przetworów. Zywnosc-nauka Technologia Jakosc. 21(2). 8 indexed citations
14.
Kołożyn‐Krajewska, Danuta, et al.. (2014). Logistyka odzysku produktów mleczarskich w świetle analizy ryzyka strat w procesach dystrybucji 6, 7. Logistyka.
15.
Tomaszewska, Marzena, et al.. (2014). Charakterystyka bakteriocyn jako naturalnych konserwantów żywności. Postępy Techniki Przetwórstwa Spożywczego. 24(1). 1 indexed citations
16.
Tomaszewska, Marzena, et al.. (2014). Rozpoznawalność oznaczeń produktów tradycyjnych i regionalnych wśród konsumentów województwa mazowieckiego. Marketing i Rynek. 757–773. 1 indexed citations
17.
Bilska, Beata, et al.. (2013). Wpływ sposobu obróbki cieplnej na poziom polifenoli w świeżych i mrożonych brokułach. Postępy Techniki Przetwórstwa Spożywczego. 23(2). 1 indexed citations
18.
Bilska, Beata, et al.. (2010). Wybrane aspekty rozwoju rynku produktów regionalnych i tradycyjnych na przykładzie Warszawy i Radomia. Roczniki Naukowe Stowarzyszenia Ekonomistów Rolnictwa i Agrobiznesu. 12(4). 29–33.
19.
Bilska, Beata. (2008). Konkurencyjność produktów regionalnych i tradycyjnych. Roczniki Naukowe Stowarzyszenia Ekonomistów Rolnictwa i Agrobiznesu. 10(4). 20–25. 5 indexed citations
20.
Bilska, Beata, et al.. (2000). Wybrane aspekty strategii zrównoważonego rozwoju sektora żywnościowego gmin kampinoskich. Zeszyty Naukowe SGGW - Ekonomika i Organizacja Gospodarki Żywnościowej. 211–221. 1 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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