Anthony P. James

4.3k total citations · 1 hit paper
98 papers, 3.3k citations indexed

About

Anthony P. James is a scholar working on Physiology, Molecular Biology and Endocrinology, Diabetes and Metabolism. According to data from OpenAlex, Anthony P. James has authored 98 papers receiving a total of 3.3k indexed citations (citations by other indexed papers that have themselves been cited), including 38 papers in Physiology, 24 papers in Molecular Biology and 20 papers in Endocrinology, Diabetes and Metabolism. Recurrent topics in Anthony P. James's work include Diet and metabolism studies (18 papers), Diabetes, Cardiovascular Risks, and Lipoproteins (17 papers) and Vitamin D Research Studies (12 papers). Anthony P. James is often cited by papers focused on Diet and metabolism studies (18 papers), Diabetes, Cardiovascular Risks, and Lipoproteins (17 papers) and Vitamin D Research Studies (12 papers). Anthony P. James collaborates with scholars based in Australia, Switzerland and Vietnam. Anthony P. James's co-authors include Ernesto Carafoli, John Mamo, Michele Chiesi, Michihiko Tada, Makoto Inui, John T. Penniston, Lucinda J. Black, Sebely Pal, Glenn Cardwell and Janet F. Bornman and has published in prestigious journals such as Nature, Journal of Biological Chemistry and The EMBO Journal.

In The Last Decade

Anthony P. James

98 papers receiving 3.2k citations

Hit Papers

align trajectories

What are hit papers?

Hit papers significantly outperform the citation benchmark for their cohort. A paper qualifies if it has ≥500 total citations, achieves ≥1.5× the top-1% citation threshold for papers in the same subfield and year (this is the minimum needed to enter the top 1%, not the average within it), or reaches the top citation threshold in at least one of its specific research topics.

A Review of Mushrooms as a Potential Source of Dietary Vitamin D

2018 231 citations Glenn Cardwell, Janet F. Bornman et al. Nutrients profile →

Peers

Countries citing papers authored by Anthony P. James

Since Specialization

Citations

This map shows the geographic impact of Anthony P. James's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Anthony P. James with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Anthony P. James more than expected).

Fields of papers citing papers by Anthony P. James

Since Specialization

Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Anthony P. James. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Anthony P. James. The network helps show where Anthony P. James may publish in the future.

Co-authorship network of co-authors of Anthony P. James

This figure shows the co-authorship network connecting the top 25 collaborators of Anthony P. James. A scholar is included among the top collaborators of Anthony P. James based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Anthony P. James. Anthony P. James is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

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20 of 20 papers shown

#	Work	Indexed citations
1	Chinese migrants exhibit impaired postprandial lipaemia compared to Caucasian counterparts following both high fat and high carbohydrate test meals. 2024 ·Proceedings of The Nutrition Society ·(unknown), Catherine E. Huggins, (unknown), Karin Clark, Nicole J. Kellow, Anthony P. James	1
2	Effect of household cooking on the retention of vitamin D2 and 25-hydroxyvitamin D2 in pulse UV-irradiated, air-dried button mushrooms (Agaricus bisporus) 2023 ·Food Chemistry ·Glenn Cardwell, Janet F. Bornman, Anthony P. James, Alison Daly, (unknown), (unknown), Jette Jakobsen, Eleanor Dunlop, Lucinda J. Black	3
3	The Retention of Vitamin D2 and 25-Hydroxyvitamin D2 in Pulse UV-Irradiated Dried Button Mushrooms (Agaricus bisporus) after 12 Months of Storage 2023 ·Foods ·Glenn Cardwell, Janet F. Bornman, Anthony P. James, Alison Daly, Eleanor Dunlop, (unknown), (unknown), Lucinda J. Black	2
4	Vitamin D Fortification of Milk Would Increase Vitamin D Intakes in the Australian Population, but a More Comprehensive Strategy Is Required 2022 ·Foods ·Eleanor Dunlop, Anthony P. James, Judy Cunningham, Anna Rangan, Alison Daly, Máiréad Kiely, Caryl Nowson, (unknown), (unknown), Lucinda J. Black	6
5	Evidence of low vitamin D intakes in the Australian population points to a need for data‐driven nutrition policy for improving population vitamin D status 2022 ·Journal of Human Nutrition and Dietetics ·Eleanor Dunlop, (unknown), (unknown), (unknown), Anthony P. James, Máiréad Kiely, Caryl Nowson, Anna Rangan, Judy Cunningham, (unknown), (unknown), Lucinda J. Black	13
6	Vitamin D Food Fortification and Biofortification Increases Serum 25-Hydroxyvitamin D Concentrations in Adults and Children: An Updated and Extended Systematic Review and Meta-Analysis of Randomized Controlled Trials 2021 ·Journal of Nutrition ·Eleanor Dunlop, Máiréad Kiely, Anthony P. James, Tanya Singh, Ngoc Minh Pham, Lucinda J. Black	20
7	Effect of Fibre Supplementation on Body Weight and Composition, Frequency of Eating and Dietary Choice in Overweight Individuals 2017 ·Nutrients ·Vicky Solah, Deborah A. Kerr, (unknown), Stuart Johnson, Carol J. Boushey, Edward J. Delp, Xingqiong Meng, Roland J. Gahler, Anthony P. James, Syed Aqif Mukhtar, (unknown), Simon Wood	40
8	Dietary fat and physiological determinants of plasma chylomicron remnant homoeostasis in normolipidaemic subjects: insight into atherogenic risk 2017 ·British Journal Of Nutrition ·(unknown), John Mamo, Karin Clark, Mário J. Soares, Anthony P. James	7
9	The Association of Vitamin D Status with Dyslipidaemia and Biomarkers of Endothelial Cell Activation in Older Australians 2016 ·Nutrients ·(unknown), Virginie Lam, Mário J. Soares, Yun Zhao, (unknown), John Mamo, Anthony P. James, (unknown)	8
10	Consumption of the Soluble Dietary Fibre Complex PolyGlycopleX® Reduces Glycaemia and Increases Satiety of a Standard Meal Postprandially 2016 ·Nutrients ·Vicky Solah, (unknown), Xingqiong Meng, Roland J. Gahler, Deborah A. Kerr, Anthony P. James, (unknown), Stuart Johnson, Simon Wood	8
11	Home-based lifestyle intervention for rural adults improves metabolic syndrome parameters and cardiovascular risk factors: A randomised controlled trial 2016 ·Preventive Medicine ·Krysten Blackford, Jonine Jancey, Andy H. Lee, Anthony P. James, (unknown), Peter Howat	32
12	Process evaluation of the Albany Physical Activity and Nutrition (APAN) program, a home‐based intervention for metabolic syndrome and associated chronic disease risk in rural Australian adults 2016 ·Health Promotion Journal of Australia ·Krysten Blackford, Andy Lee, Anthony P. James, (unknown), Andrew P. Hills, Annie S. Anderson, Peter Howat, Jonine Jancey	14
13	Effects of a viscous-fibre supplemented evening meal and the following un-supplemented breakfast on post-prandial satiety responses in healthy women 2015 ·Physiology & Behavior ·(unknown), Vicky Solah, Stuart Johnson, Xingqiong Meng, Deborah A. Kerr, Anthony P. James, (unknown), Roland J. Gahler, Simon Wood	6
14	Hypertriglyceridemic subjects exhibit an accumulation of small dense chylomicron particles in the fasting state 2015 ·Atherosclerosis ·(unknown), John Mamo, Mário J. Soares, Karin Clark, Anthony P. James	6
15	Certain dietary patterns are beneficial for the metabolic syndrome: reviewing the evidence 2014 ·Nutrition Research ·Emily Calton, Anthony P. James, (unknown), Mário J. Soares	90
16	Prior exercise does not affect chylomicron particle number following a mixed meal of moderate fat content 2007 ·Lipids in Health and Disease ·Anthony P. James, Karin Clark, John Mamo	18
17	Comparison of isocaloric very low carbohydrate/high saturated fat and high carbohydrate/low saturated fat diets on body composition and cardiovascular risk 2006 ·Nutrition & Metabolism ·Manny Noakes, Paul Foster, Jennifer Keogh, Anthony P. James, John Mamo, Peter Clifton	112
18	A low-protein diet exacerbates postprandial chylomicron concentration in moderately dyslipidaemic subjects in comparison to a lean red meat protein-enriched diet 2005 ·European Journal of Clinical Nutrition ·John Mamo, Anthony P. James, Mário J. Soares, (unknown), Katrina Purcell, (unknown)	26
19	The effect of metformin and rosiglitazone on postprandial lipid metabolism in obese insulin‐resistant subjects 2004 ·Diabetes Obesity and Metabolism ·Anthony P. James, Gerald F. Watts, John Mamo	34
20	Evidence that Spinach Leaves Express Calreticulin but Not Calsequestrin 1995 ·PLANT PHYSIOLOGY ·Lorella Navazio, Barbara Baldan, Paola Dainese, Anthony P. James, Ernesto Damiani, Alfredo Margreth, (unknown)	28

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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