Anna Maria Perna

1.2k total citations
44 papers, 910 citations indexed

About

Anna Maria Perna is a scholar working on Molecular Biology, Animal Science and Zoology and Insect Science. According to data from OpenAlex, Anna Maria Perna has authored 44 papers receiving a total of 910 indexed citations (citations by other indexed papers that have themselves been cited), including 18 papers in Molecular Biology, 14 papers in Animal Science and Zoology and 13 papers in Insect Science. Recurrent topics in Anna Maria Perna's work include Bee Products Chemical Analysis (13 papers), Meat and Animal Product Quality (12 papers) and Protein Hydrolysis and Bioactive Peptides (12 papers). Anna Maria Perna is often cited by papers focused on Bee Products Chemical Analysis (13 papers), Meat and Animal Product Quality (12 papers) and Protein Hydrolysis and Bioactive Peptides (12 papers). Anna Maria Perna collaborates with scholars based in Italy, Switzerland and Germany. Anna Maria Perna's co-authors include Emilio Gambacorta, Amalia Simonetti, Immacolata Intaglietta, Sérgio Ulgiati, Remo Santagata, Theodore A. Endreny, Adriano Sofo, Rocco Rossano, Marilena Larocca and Paolo Riccio and has published in prestigious journals such as SHILAP Revista de lepidopterología, PLoS ONE and Scientific Reports.

In The Last Decade

Anna Maria Perna

42 papers receiving 877 citations

Peers

Anna Maria Perna

ASZ

BIOCH

Rossana Rando Italy

Prapasri Puwastien Thailand

E. I. Adeyeye Nigeria

I. González-Martı́n Spain

Tingting Liu China

Ermelinda Pereira Portugal

Mаја Đokić Croatia

Francisco Javier Egea González Spain

Chris Pook New Zealand

Rossana Rando Italy

Anna Maria Perna

97 ×0.3

268 ×1.0

111 ×0.5

101 ×0.6

ASZ

80 ×0.6

BIOCH

Citations per year, relative to Anna Maria Perna Anna Maria Perna (= 1×) peers Rossana Rando

Countries citing papers authored by Anna Maria Perna

Since Specialization

Citations

This map shows the geographic impact of Anna Maria Perna's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Anna Maria Perna with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Anna Maria Perna more than expected).

Fields of papers citing papers by Anna Maria Perna

Since Specialization

Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Anna Maria Perna. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Anna Maria Perna. The network helps show where Anna Maria Perna may publish in the future.

Co-authorship network of co-authors of Anna Maria Perna

This figure shows the co-authorship network connecting the top 25 collaborators of Anna Maria Perna. A scholar is included among the top collaborators of Anna Maria Perna based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Anna Maria Perna. Anna Maria Perna is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

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20 of 20 papers shown

Miedico, Oto, et al.. (2025). Effect of Altitude on Polyphenol Content, Antioxidant Activity and Multi-Element Composition of Wildflower Honey. Applied Sciences. 15(6). 3255–3255. 2 indexed citations

Gregorio, Paola Di, et al.. (2025). Genes involved in lipid, carbohydrate and protein metabolic processes located in QTL regions affecting pork meat flavor. Gene. 965. 149679–149679.

Perna, Anna Maria, et al.. (2024). Five mutated genotypes of Haematococcus pluvialis useful for crude oil wastewater bioremediation. Algal Research. 83. 103693–103693.

Gregorio, Paola Di, et al.. (2024). Effect of dietary supplementation with rumen‐protected amino acids, lysine and methionine, on the performance of Comisana ewes and on the growth of their lambs. Animal Science Journal. 95(1). e70018–e70018. 1 indexed citations

Gregorio, Paola Di, et al.. (2024). Quality and sensorial evaluation of beef burgers added with Sicilian sumac (Rhus coriaria L). Heliyon. 10(5). e26848–e26848. 3 indexed citations

Simonetti, Amalia, et al.. (2023). Effect of species on the distribution and oxidative stability of milk added of lead and cadmium. Italian Journal of Animal Science. 22(1). 1162–1171. 2 indexed citations

Rando, A., et al.. (2023). Antioxidant Activity of Beef, Pork and Chicken Burgers before and after Cooking and after In Vitro Intestinal Digestion. Foods. 12(22). 4100–4100. 8 indexed citations

Simonetti, Amalia, et al.. (2022). Decrease of activity of antioxidant enzymes, lysozyme content, and protein degradation in milk contaminated with heavy metals (cadmium and lead). SHILAP Revista de lepidopterología. 3(5). 312–316. 7 indexed citations

Perna, Anna Maria, et al.. (2021). Minerals content in Basilicata region (southern Italy) honeys from areas with different anthropic impact. International Journal of Food Science & Technology. 56(9). 4465–4472. 19 indexed citations

10.

Dato, Valeria Di, Alberto Amato, Carolina Fontanarosa, et al.. (2020). Variation in prostaglandin metabolism during growth of the diatom Thalassiosira rotula. Scientific Reports. 10(1). 5374–5374. 16 indexed citations

11.

Dato, Valeria Di, et al.. (2019). Unveiling the presence of biosynthetic pathways for bioactive compounds in the Thalassiosira rotula transcriptome. Scientific Reports. 9(1). 9893–9893. 25 indexed citations

12.

Perna, Anna Maria, et al.. (2018). Effect of a cauliflower (Brassica oleraceae var. Botrytis) leaf powder-enriched diet on performance, carcass and meat characteristics of growing rabbit. Meat Science. 149. 134–140. 33 indexed citations

13.

Perna, Anna Maria, Amalia Simonetti, & Emilio Gambacorta. (2016). Short communication: Effect of casein haplotype on angiotensin-converting enzyme inhibitory and antioxidant capacities of milk casein from Italian Holstein cows before and following in vitro digestion with gastrointestinal enzymes. Journal of Dairy Science. 99(9). 6922–6926. 1 indexed citations

14.

Simonetti, Amalia, Emilio Gambacorta, & Anna Maria Perna. (2016). Antioxidative and antihypertensive activities of pig meat before and after cooking and in vitro gastrointestinal digestion: Comparison between Italian autochthonous pig Suino Nero Lucano and a modern crossbred pig. Food Chemistry. 212. 590–595. 48 indexed citations

15.

Perna, Anna Maria, Immacolata Intaglietta, Amalia Simonetti, & Emilio Gambacorta. (2016). The influence of casein haplotype on morphometric characteristics of fat globules and fatty acid composition of milk in Italian Holstein cows. Journal of Dairy Science. 99(4). 2512–2519. 10 indexed citations

16.

Perna, Anna Maria, Immacolata Intaglietta, Amalia Simonetti, & Emilio Gambacorta. (2015). Short communication: Effect of genetic type on antioxidant activity of Caciocavallo cheese during ripening. Journal of Dairy Science. 98(6). 3690–3694. 21 indexed citations

17.

Perna, Anna Maria, Immacolata Intaglietta, Amalia Simonetti, & Emilio Gambacorta. (2014). Metals in Honeys from Different Areas of Southern Italy. Bulletin of Environmental Contamination and Toxicology. 92(3). 253–258. 26 indexed citations

18.

Perna, Anna Maria, Amalia Simonetti, Immacolata Intaglietta, & Emilio Gambacorta. (2014). Effects of genetic type, stage of lactation, and ripening time on Caciocavallo cheese proteolysis. Journal of Dairy Science. 97(4). 1909–1917. 11 indexed citations

19.

Rossano, Rocco, Marilena Larocca, Anna Maria Perna, et al.. (2012). What Are the Proteolytic Enzymes of Honey and What They Do Tell Us? A Fingerprint Analysis by 2-D Zymography of Unifloral Honeys. PLoS ONE. 7(11). e49164–e49164. 55 indexed citations

20.

Cosentino, E., et al.. (2011). Podolian ‘caciocavallo’ cheese: seasonal variations of food quality characteristics. SHILAP Revista de lepidopterología. 1 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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