Anna Carbone

554 total citations
33 papers, 386 citations indexed

About

Anna Carbone is a scholar working on Plant Science, Tourism, Leisure and Hospitality Management and Strategy and Management. According to data from OpenAlex, Anna Carbone has authored 33 papers receiving a total of 386 indexed citations (citations by other indexed papers that have themselves been cited), including 15 papers in Plant Science, 13 papers in Tourism, Leisure and Hospitality Management and 10 papers in Strategy and Management. Recurrent topics in Anna Carbone's work include Wine Industry and Tourism (13 papers), Organic Food and Agriculture (8 papers) and Global Trade and Competitiveness (8 papers). Anna Carbone is often cited by papers focused on Wine Industry and Tourism (13 papers), Organic Food and Agriculture (8 papers) and Global Trade and Competitiveness (8 papers). Anna Carbone collaborates with scholars based in Italy, United States and Switzerland. Anna Carbone's co-authors include Alessandro Sorrentino, Luca Cacchiarelli, Tiziana Laureti, Roberto Henke, Julie A. Caswell, Francesca Galli, Saverio Senni, Giovanni Pica, Alessandro Antimiani and Valeria Costantini and has published in prestigious journals such as SHILAP Revista de lepidopterología, Sustainability and British Food Journal.

In The Last Decade

Anna Carbone

28 papers receiving 355 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name	h						Papers	Cites
Anna Carbone Italy	13	221	149	135	100	71	33	386
Luca Cacchiarelli Italy	11	126 0.6×	80 0.5×	60 0.4×	45 0.5×	79 1.1×	30	293
Carlo Russo Italy	12	194 0.9×	46 0.3×	169 1.3×	91 0.9×	106 1.5×	36	512
Vasco Ladislao Boatto Italy	14	324 1.5×	372 2.5×	203 1.5×	114 1.1×	154 2.2×	47	646
Eric E. Giraud-Heraud France	13	334 1.5×	171 1.1×	228 1.7×	132 1.3×	183 2.6×	43	607
Nicola Marinelli Italy	12	170 0.8×	173 1.2×	134 1.0×	40 0.4×	48 0.7×	35	387
Svetlana Ignjatijević Serbia	14	160 0.7×	28 0.2×	124 0.9×	101 1.0×	146 2.1×	60	513
Giulia Meloni Belgium	10	155 0.7×	178 1.2×	66 0.5×	68 0.7×	54 0.8×	20	303
Claudio Bellia Italy	11	115 0.5×	48 0.3×	109 0.8×	25 0.3×	27 0.4×	34	343
Valeria Sodano Italy	11	98 0.4×	41 0.3×	94 0.7×	72 0.7×	31 0.4×	34	361
Edvin Zhllima Albania	11	188 0.9×	81 0.5×	122 0.9×	42 0.4×	98 1.4×	56	410

Countries citing papers authored by Anna Carbone

Since Specialization

Citations

This map shows the geographic impact of Anna Carbone's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Anna Carbone with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Anna Carbone more than expected).

Fields of papers citing papers by Anna Carbone

Since Specialization

Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Anna Carbone. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Anna Carbone. The network helps show where Anna Carbone may publish in the future.

Co-authorship network of co-authors of Anna Carbone

This figure shows the co-authorship network connecting the top 25 collaborators of Anna Carbone. A scholar is included among the top collaborators of Anna Carbone based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Anna Carbone. Anna Carbone is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

Sort: Min cites: Since: Top N: Style:

20 of 20 papers shown

Cicatiello, Clara, Francesca Galli, Anna Carbone, et al.. (2025). Exploring the Quality of Commercial Relations Between Producers and Buyers in the Fruit and Vegetable Supply Chain. Sustainability. 17(6). 2641–2641.

Carbone, Anna, et al.. (2024). Does the European Union Start-Up Aid Help Young Farmers to Innovate and to Join Networks?. Agriculture. 14(10). 1772–1772. 2 indexed citations

Carbone, Anna & Roberto Henke. (2023). Recent trends in agri-food Made in Italy exports. Agricultural and Food Economics. 11(1). 5 indexed citations

Carbone, Anna, et al.. (2023). The grapes in Italian wines: assessing their value. Wine Economics and Policy. 12(2). 55–67. 3 indexed citations

Carbone, Anna, Federica Demaria, & Roberto Henke. (2020). The “Sophistication” of Agri-food International Trade: Switching the Concept to Imports. International journal on food system dynamics. 11(5). 451–467. 2 indexed citations

Carbone, Anna, et al.. (2019). The age dynamics of vineyards: Past trends affecting the future. Wine Economics and Policy. 8(1). 38–48. 17 indexed citations

Cacchiarelli, Luca, Anna Carbone, Tiziana Laureti, & Alessandro Sorrentino. (2019). The hedonic contents of italian super premium extra-virgin olive oils. SHILAP Revista de lepidopterología. 4 indexed citations

Carbone, Anna. (2018). Foods and Places: Comparing Different Supply Chains. Agriculture. 8(1). 6–6. 26 indexed citations

Carbone, Anna, Julie A. Caswell, Francesca Galli, & Alessandro Sorrentino. (2014). The Performance of Protected Designations of Origin: An Ex Post Multi-Criteria Assessment of the Italian Cheese and Olive Oil Sectors. Journal of Agricultural & Food Industrial Organization. 12(1). 121–140. 21 indexed citations

10.

Cacchiarelli, Luca, Anna Carbone, Tiziana Laureti, & Alessandro Sorrentino. (2014). The value of quality clues in the wine market: evidences from Lazio, Italy. Journal of Wine Research. 25(4). 281–297. 21 indexed citations

11.

Antimiani, Alessandro, et al.. (2014). Il commercio con l'estero dei prodotti agroalimentari. 2011, (20. ed.). 4 indexed citations

12.

Carbone, Anna & Roberto Henke. (2012). Sophistication and Performance of Italian Agri-food Exports. International journal on food system dynamics. 3(1). 22–34. 3 indexed citations

13.

Galli, Francesca, Anna Carbone, Julie A. Caswell, & Alessandro Sorrentino. (2011). A Multi-Criteria Approach to Assessing PDOs/PGIs: An Italian Pilot Study. International journal on food system dynamics. 2(3). 219–236. 18 indexed citations

14.

Carbone, Anna, et al.. (2009). Consumer Attitudes toward Ethical Food: Evidence from Social Farming in Italy. Journal of Food Products Marketing. 15(3). 337–350. 25 indexed citations

15.

Carbone, Anna, et al.. (2008). THE GENERATIONAL TURNOVER IN AGRICULTURE: THE AGEING DYNAMICS AND THE EU SUPPORT POLICIES TO YOUNG FARMERS. AgEcon Search (University of Minnesota, USA). 13 indexed citations

16.

Carbone, Anna, et al.. (2007). Consumers’ Buying Groups in the Short Food Chains: Alternatives for Trust. AgEcon Search (University of Minnesota, USA). 323–332. 6 indexed citations

17.

Carbone, Anna & Alessandro Sorrentino. (2005). La politica europea per la qualità e la nuova Pac. 25–50. 1 indexed citations

18.

Carbone, Anna. (2003). Le denominazioni di origine tra legislazione e mercato: il caso del Pecorino romano. Dialnet (Universidad de la Rioja). 53–71. 1 indexed citations

19.

Carbone, Anna. (2000). Mobilità sociale e produzioni di élite in agricoltura.

20.

Carbone, Anna. (1992). Integrazione produttiva sul territorio e formazione di sistemi agricoli locali. 2 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

Explore authors with similar magnitude of impact