Anna Carbone
Impact in
-
- Wine Industry and Tourism
- Food Science top 10%
- Fermentation and Sensory Analysis
- Food Waste Reduction and Sustainability
Papers in
-
- Horticultural and Viticultural Research 8
- Organic Food and Agriculture 8
-
- Wine Industry and Tourism 13
- Co-authors
- Luca Cacchiarelli (9 shared papers)Alessandro Sorrentino (10 shared papers)Tiziana Laureti (6 shared papers)Roberto Henke (7 shared papers)Julie A. Caswell (2 shared papers)Francesca Galli (2 shared papers)Saverio Senni (2 shared papers)Giovanni Pica (1 shared paper)
- Journals
- British Food Journal (3 papers)Agricultural and Food Economics (3 papers)Wine Economics and Policy (2 papers)Journal of Agricultural & Food Industrial Organization (1 paper)Agricultural Economics (Zemědělská ekonomika) (1 paper)
- Partner nations
- ItalyUnited StatesSwitzerland
In The Last Decade
Anna Carbone
28 papers receiving 355 citations
Peers
Comparison fields: 5 of 63
- Tourism, Leisure and Hospitality Management 149
- Food Science 135
- Business and International Management 14
- Strategy and Management 100
- General Agricultural and Biological Sciences 51
Countries citing papers authored by Anna Carbone
This map shows the geographic impact of Anna Carbone's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Anna Carbone with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Anna Carbone more than expected).
Fields of papers citing papers by Anna Carbone
This network shows the impact of papers produced by Anna Carbone. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Anna Carbone. The network helps show where Anna Carbone may publish in the future.
Co-authors
The 18 scholars most cited alongside Anna Carbone, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
Showing the 20 most-cited of 33 papers — load more, or switch the sort, to bring in the rest.
| # | Work | ||
|---|---|---|---|
| 1 | 2017 | 59 | |
| 2 | 2018 | 29 | |
| 3 | 2020 | 29 | |
| 4 | 2016 | 27 | |
| 5 | 2018 | 26 | |
| 6 | 2009 | 25 | |
| 7 | 2014 | 21 | |
| 8 | 2014 | 21 | |
| 9 | 2011 | 18 | |
| 10 | 2012 | 18 | |
| 11 | 2019 | 17 | |
| 12 | 2016 | 17 | |
| 13 | 2008 | 13 | |
| 14 | 2021 | 11 | |
| 15 | 2007 | 6 | |
| 16 | 2019 | 6 | |
| 17 | 2023 | 5 | |
| 18 | 2021 | 5 | |
| 19 | 2012 | 5 | |
| 20 | 2019 | 4 |
About Anna Carbone
Anna Carbone is a scholar working on Plant Science, Tourism, Leisure and Hospitality Management, Strategy and Management, Economics and Econometrics and Food Science, having authored 33 papers that have together received 386 indexed citations. Recurring topics across this work include Wine Industry and Tourism (13 papers), Horticultural and Viticultural Research (8 papers), Organic Food and Agriculture (8 papers), Global Trade and Competitiveness (8 papers), Global trade and economics (6 papers), Fermentation and Sensory Analysis (6 papers), Diverse academic and cultural studies (5 papers) and Management, Economics, and Public Policy (3 papers). The work is most often cited by research in Tourism, Leisure and Hospitality Management (149 citations), Food Science (135 citations), Business and International Management (14 citations), Strategy and Management (100 citations) and General Agricultural and Biological Sciences (51 citations). Anna Carbone has collaborated with scholars based in Italy, United States and Switzerland. Frequent co-authors include Luca Cacchiarelli, Alessandro Sorrentino, Tiziana Laureti, Roberto Henke, Julie A. Caswell, Francesca Galli, Saverio Senni, Giovanni Pica, Alessandro Antimiani and Valeria Costantini. Their work appears in journals such as British Food Journal, Agricultural and Food Economics, Wine Economics and Policy, Journal of Agricultural & Food Industrial Organization and Agricultural Economics (Zemědělská ekonomika).
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.