Anette Wind

1.2k total citations
10 papers, 975 citations indexed

About

Anette Wind is a scholar working on Food Science, Molecular Biology and Nutrition and Dietetics. According to data from OpenAlex, Anette Wind has authored 10 papers receiving a total of 975 indexed citations (citations by other indexed papers that have themselves been cited), including 8 papers in Food Science, 6 papers in Molecular Biology and 3 papers in Nutrition and Dietetics. Recurrent topics in Anette Wind's work include Probiotics and Fermented Foods (8 papers), Gut microbiota and health (3 papers) and Microbial Metabolites in Food Biotechnology (2 papers). Anette Wind is often cited by papers focused on Probiotics and Fermented Foods (8 papers), Gut microbiota and health (3 papers) and Microbial Metabolites in Food Biotechnology (2 papers). Anette Wind collaborates with scholars based in Denmark, Gambia and Serbia. Anette Wind's co-authors include Morten Danielsen, Birgitte Stuer‐Lauridsen, Eric Johansen, Jeffrey E. Christensen, Dorte Eskesen, P. Derkx, Svend Laulund, Véronique Zuliani, Morten Hanefeld Dziegiel and Jacques F. Meis and has published in prestigious journals such as Applied and Environmental Microbiology, International Journal of Food Microbiology and FEMS Microbiology Letters.

In The Last Decade

Anette Wind

10 papers receiving 928 citations

Peers

Anette Wind

FS

MB

ND

PHEOH

ASZ

Annette M. Williams United States

M. Aguirre United Kingdom

G. W. Tannock New Zealand

Katrien De Bruyne Belgium

Tracy Eaton United Kingdom

Eliane Vieira Brazil

Rainer Follador Switzerland

H. S. Gill New Zealand

Aı́da A. Pesce de Ruiz Holgado Argentina

Lisa Quigley Ireland

Annette M. Williams United States

Anette Wind

552 ×0.8

FS

655 ×1.2

MB

154 ×0.6

ND

180 ×1.4

PHEOH

81 ×0.9

ASZ

Citations per year, relative to Anette Wind Anette Wind (= 1×) peers Annette M. Williams

Countries citing papers authored by Anette Wind

Since Specialization

Citations

This map shows the geographic impact of Anette Wind's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Anette Wind with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Anette Wind more than expected).

Fields of papers citing papers by Anette Wind

Since Specialization

Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Anette Wind. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Anette Wind. The network helps show where Anette Wind may publish in the future.

Co-authorship network of co-authors of Anette Wind

This figure shows the co-authorship network connecting the top 25 collaborators of Anette Wind. A scholar is included among the top collaborators of Anette Wind based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Anette Wind. Anette Wind is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

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10 of 10 papers shown

1.

Laulund, Svend, Anette Wind, P. Derkx, & Véronique Zuliani. (2017). Regulatory and Safety Requirements for Food Cultures. Microorganisms. 5(2). 28–28. 73 indexed citations

2.

Wind, Anette, et al.. (2014). The Science behind the Probiotic Strain Bifidobacterium animalis subsp. lactis BB-12®. Microorganisms. 2(2). 92–110. 195 indexed citations

3.

Cadieux, Peter A., et al.. (2008). Evaluation of Reuterin Production in Urogenital Probiotic Lactobacillus reuteri RC-14. Applied and Environmental Microbiology. 74(15). 4645–4649. 39 indexed citations

4.

Danielsen, Morten, Anette Wind, Jørgen J. Leisner, & Magnus Arpi. (2007). Antimicrobial susceptibility of human blood culture isolates of Lactobacillus spp. European Journal of Clinical Microbiology & Infectious Diseases. 26(4). 287–289. 10 indexed citations

5.

Danielsen, Morten, et al.. (2006). Susceptibility of Streptococcus thermophilus to antibiotics. Antonie van Leeuwenhoek. 92(1). 21–28. 33 indexed citations

6.

Reyes‐Gavilán, Clara G. de los, et al.. (2006). Ubiquity and diversity of multidrug resistance genes inLactococcus lactisstrains isolated between 1936 and 1995. FEMS Microbiology Letters. 263(1). 21–25. 13 indexed citations

7.

Martinović, Aleksandra, et al.. (2005). Isolation and characterization of bacterial flora from farmhouse fermented milk products of Serbia and Montenegro. Acta veterinaria. 55(4). 307–318. 12 indexed citations

8.

Danielsen, Morten, et al.. (2004). Use of folic acid casei medium reveals trimethoprim susceptibility of Lactobacillus species. Letters in Applied Microbiology. 38(3). 206–210. 16 indexed citations

9.

Danielsen, Morten & Anette Wind. (2003). Susceptibility of Lactobacillus spp. to antimicrobial agents. International Journal of Food Microbiology. 82(1). 1–11. 463 indexed citations

10.

Borre, Martin B., Morten Hanefeld Dziegiel, Birthe Høgh, et al.. (1991). Primary structure and localization of a conserved immunogenicPlasmodium falciparum glutamate rich protein (GLURP) expressed in both the preerythrocytic and erythrocytic stages of the vertebrate life cycle. Molecular and Biochemical Parasitology. 49(1). 119–131. 121 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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