Agus Susilo

660 total citations
107 papers, 336 citations indexed

About

Agus Susilo is a scholar working on Food Science, Education and Sociology and Political Science. According to data from OpenAlex, Agus Susilo has authored 107 papers receiving a total of 336 indexed citations (citations by other indexed papers that have themselves been cited), including 33 papers in Food Science, 33 papers in Education and 19 papers in Sociology and Political Science. Recurrent topics in Agus Susilo's work include Food and Agricultural Sciences (26 papers), Educational Curriculum and Learning Methods (17 papers) and Education and Character Development (17 papers). Agus Susilo is often cited by papers focused on Food and Agricultural Sciences (26 papers), Educational Curriculum and Learning Methods (17 papers) and Education and Character Development (17 papers). Agus Susilo collaborates with scholars based in Indonesia, Malaysia and India. Agus Susilo's co-authors include Djalal Rosyidi, Lilik Eka Radiati, Mustakim Mustakim, Taufik Taufik, Ery Tri Djatmika, Hari Wahyono, Osfar Sjofjan, Suranto Suranto, Asep Awaludin Prihanto and Eko Widodo and has published in prestigious journals such as SHILAP Revista de lepidopterología, Journal of Dispersion Science and Technology and CyTA - Journal of Food.

In The Last Decade

Agus Susilo

70 papers receiving 306 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Agus Susilo Indonesia 10 187 90 43 41 37 107 336
Muhammad Yamin Indonesia 11 364 1.9× 105 1.2× 72 1.7× 41 1.0× 34 0.9× 100 656
Rusman Rusman Indonesia 10 262 1.4× 112 1.2× 35 0.8× 53 1.3× 5 0.1× 93 489
Abdul Gofur Indonesia 11 259 1.4× 50 0.6× 30 0.7× 27 0.7× 6 0.2× 108 504
Siti Aisyah Indonesia 9 86 0.5× 55 0.6× 42 1.0× 31 0.8× 7 0.2× 152 371
Sundari Sundari Indonesia 9 72 0.4× 24 0.3× 21 0.5× 42 1.0× 7 0.2× 92 320
Nuryanto Nuryanto Indonesia 13 78 0.4× 115 1.3× 42 1.0× 68 1.7× 5 0.1× 110 567
Nia Kurniawati Indonesia 9 113 0.6× 61 0.7× 57 1.3× 70 1.7× 8 0.2× 78 296
Erniwati Erniwati Indonesia 8 138 0.7× 70 0.8× 22 0.5× 11 0.3× 5 0.1× 84 255
Edwige Kampire Rwanda 10 159 0.9× 58 0.6× 14 0.3× 43 1.0× 6 0.2× 18 344
María del Carmen García García Spain 7 45 0.2× 32 0.4× 15 0.3× 56 1.4× 17 0.5× 43 287

Countries citing papers authored by Agus Susilo

Since Specialization
Citations

This map shows the geographic impact of Agus Susilo's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Agus Susilo with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Agus Susilo more than expected).

Fields of papers citing papers by Agus Susilo

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Agus Susilo. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Agus Susilo. The network helps show where Agus Susilo may publish in the future.

Co-authorship network of co-authors of Agus Susilo

This figure shows the co-authorship network connecting the top 25 collaborators of Agus Susilo. A scholar is included among the top collaborators of Agus Susilo based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Agus Susilo. Agus Susilo is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Susilo, Agus, et al.. (2025). Effect of Rice Bran Oil Addition on the Physicochemical, Microstructural, and Antioxidant Properties of Chicken Corned Meat. Jurnal Penelitian Pendidikan IPA. 11(7). 35–48.
2.
Susilo, Agus, et al.. (2025). Application of Chicken Sausage Using Psyllium Husk Flour as a Natural Antioxidant. BIO Web of Conferences. 165. 5005–5005.
3.
Susilo, Agus, et al.. (2025). Peluang dan Tantangan Pengembangan Usaha Mikro Kecil Menengah (UMKM) dari Berbagai Aspek Ekonomi. Al Qalam Jurnal Ilmiah Keagamaan dan Kemasyarakatan. 19(1). 575–575.
4.
Susilo, Agus, et al.. (2025). Development of Whey-Chitosan Edible Films with Yellow Pumpkin Extract. Advances in Animal and Veterinary Sciences. 13(3).
5.
6.
Susilo, Agus, et al.. (2024). Applications of potato flour nanoparticles in functional meatballs. Food Research. 8(5). 138–145. 1 indexed citations
7.
8.
Susilo, Agus, et al.. (2024). Estimasi Parameter Genetik Bobot Badan dan Ukuran Tubuh Sapi Madura pada Umur 205 Hari. SHILAP Revista de lepidopterología. 24(1). 1–6. 1 indexed citations
9.
Susilo, Agus, et al.. (2023). EVALUATION ON ANTIOXIDANT ACTIVITY AND ACTIVE COMPONENTS OF TRIGONA ITAMA PROPOLIS EXTRACT AND ITS POTENTIAL AS SARS-CoV2 INFECTION INHIBITORS. SHILAP Revista de lepidopterología. 24(2). 127–136. 1 indexed citations
10.
Susilo, Agus, et al.. (2023). The use of tomato peel nanopowder as a natural antioxidant in low-fat mayonnaise. SHILAP Revista de lepidopterología. 81. 4–4. 1 indexed citations
11.
12.
Rosyidi, Djalal, et al.. (2023). Chemical and Organoleptic Quality of Ground Duck Jerky with the Addition of Sonication Liquid Smoke. Advances in Animal and Veterinary Sciences. 11(5). 1 indexed citations
13.
Natsir, Muhammad, et al.. (2023). Laying Hens Growth Performance in the Peak Production Phase Offered Bio-Herbal as a Feed Additive. SHILAP Revista de lepidopterología. 33(1). 25–32. 2 indexed citations
14.
15.
Susilo, Agus, et al.. (2018). Gajah Mada Sang Maha Patih Pemersatu Nusantara di Bawah Majapahit Tahun 1336 M - 1359 M. 1(1). 62–71. 6 indexed citations
16.
Susilo, Agus, et al.. (2018). Pencegahan Pembiayaan Bermasalah Melalui Komite Pembiayaan. 3(2). 283–298. 1 indexed citations
17.
Susilo, Agus, et al.. (2016). PENGEMBANGAN MODUL BERBASIS PEMBELAJARAN SAINTIFIK UNTUK PENINGKATAN KEMAMPUAN MENCIPTA SISWA DALAM PROSES PEMBELAJARAN AKUNTANSI SISWA KELAS XII SMA N I SLOGOHIMO 2014. SHILAP Revista de lepidopterología. 15 indexed citations
18.
Susilo, Agus, et al.. (2012). The Quality of Quail Meat Block on Difference Material and Level Binding. SHILAP Revista de lepidopterología. 1 indexed citations
19.
Rosyidi, Djalal, et al.. (2012). The Effect of Breeds on Physical and Chemical Quality of Meat. SHILAP Revista de lepidopterología. 1 indexed citations
20.
Rosyidi, Djalal, et al.. (2012). Effects of Shrimp Meal Fermented with Aspergillus niger On Physical Quality of Broiler Meat. SHILAP Revista de lepidopterología. 1 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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