D. Hewitt

1.4k total citations
53 papers, 1.2k citations indexed

About

D. Hewitt is a scholar working on Animal Science and Zoology, Aquatic Science and Plant Science. According to data from OpenAlex, D. Hewitt has authored 53 papers receiving a total of 1.2k indexed citations (citations by other indexed papers that have themselves been cited), including 24 papers in Animal Science and Zoology, 14 papers in Aquatic Science and 12 papers in Plant Science. Recurrent topics in D. Hewitt's work include Animal Nutrition and Physiology (22 papers), Aquaculture Nutrition and Growth (14 papers) and Ruminant Nutrition and Digestive Physiology (9 papers). D. Hewitt is often cited by papers focused on Animal Nutrition and Physiology (22 papers), Aquaculture Nutrition and Growth (14 papers) and Ruminant Nutrition and Digestive Physiology (9 papers). D. Hewitt collaborates with scholars based in United Kingdom, Australia and United States. D. Hewitt's co-authors include J. E. Ford, Marie E. Coates, D. N. Salter, R. H. Smith, D. Lewis, D.R. Fielder, A. P. Williams, A. B. McAllan, S. C. Achinewhu and Michael G. Irving and has published in prestigious journals such as The Lancet, Journal of the American College of Cardiology and Gut.

In The Last Decade

D. Hewitt

52 papers receiving 980 citations

Author Peers

Peers are selected by citation overlap in the author's most active subfields. citations · hero ref

Author Last Decade Papers Cites
D. Hewitt 435 328 209 195 191 53 1.2k
S. Boisen 889 2.0× 158 0.5× 278 1.3× 193 1.0× 342 1.8× 49 1.7k
C. W. Deyoe 436 1.0× 232 0.7× 361 1.7× 74 0.4× 442 2.3× 91 1.6k
MIRJANA FENTON 965 2.2× 179 0.5× 276 1.3× 78 0.4× 193 1.0× 12 1.3k
E. S. Batterham 1.2k 2.7× 177 0.5× 235 1.1× 92 0.5× 375 2.0× 72 1.5k
C. F. M. de Lange 1.5k 3.4× 273 0.8× 231 1.1× 215 1.1× 178 0.9× 107 2.0k
R. M. Beames 398 0.9× 807 2.5× 90 0.4× 93 0.5× 178 0.9× 35 1.3k
W.J. Croom 667 1.5× 92 0.3× 525 2.5× 114 0.6× 162 0.8× 56 1.5k
G. G. Partridge 889 2.0× 274 0.8× 181 0.9× 78 0.4× 494 2.6× 42 1.2k
R. J. van Barneveld 532 1.2× 344 1.0× 203 1.0× 79 0.4× 210 1.1× 71 1.1k
Marcos Macari 2.0k 4.6× 281 0.9× 95 0.5× 179 0.9× 309 1.6× 142 2.5k

Countries citing papers authored by D. Hewitt

Since Specialization
Citations

This map shows the geographic impact of D. Hewitt's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by D. Hewitt with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites D. Hewitt more than expected).

Fields of papers citing papers by D. Hewitt

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by D. Hewitt. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by D. Hewitt. The network helps show where D. Hewitt may publish in the future.

Co-authorship network of co-authors of D. Hewitt

This figure shows the co-authorship network connecting the top 25 collaborators of D. Hewitt. A scholar is included among the top collaborators of D. Hewitt based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with D. Hewitt. D. Hewitt is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Hewitt, D., Mark Stamp, Thomas Barker, & R.H. Marrs. (2011). The potential use of biochar for ameliorating soil fertility in ecological restoration.. Aspects of applied biology. 29–36. 1 indexed citations
2.
Mahony, Timothy J., et al.. (1999). Primary cell cultures isolated from Penaeus monodon prawns. Methods in Cell Science. 21(4). 219–223. 12 indexed citations
3.
Fielder, D.R., et al.. (1997). Growth and fatty acid composition of juvenile leader prawns, Penaeus monodon, fed different lipids. Aquaculture. 151(1-4). 131–141. 78 indexed citations
4.
Hewitt, D.. (1992). Response of protein turnover in the brown tiger prawn Penaeus esculentus to variation in dietary protein content. Comparative Biochemistry and Physiology Part A Physiology. 103(1). 183–187. 29 indexed citations
5.
Benhorin, Jesaia, D. Hewitt, & Arthur J. Moss. (1991). Relationship between repolarization duration and cycle length during exercise testing in normals and long QT syndrome patients. Journal of the American College of Cardiology. 17(2). A60–A60. 1 indexed citations
7.
Hewitt, D., et al.. (1985). Nutritional value of yogurt. Journal of Dairy Research. 52(1). 197–207. 21 indexed citations
8.
Salter, D. N., R. H. Smith, & D. Hewitt. (1983). Factors affecting the capture of dietary nitrogen by micro-organisms in the forestomachs of the young steer. Experiments with [15N]urea. British Journal Of Nutrition. 50(2). 427–435. 13 indexed citations
9.
Muramatsu, T., M. E. Coates, D. Hewitt, D. N. Salter, & P.J. Garlick. (1983). The influence of the gut microflora on protein synthesis in liver and jejunal mucosa in chicks. British Journal Of Nutrition. 49(3). 453–462. 33 indexed citations
10.
Williams, A. P., D. Hewitt, & P. J. Buttery. (1982). A collaborative study on the determination of tryptophan in feedingstuffs. Journal of the Science of Food and Agriculture. 33(9). 860–865. 9 indexed citations
11.
Achinewhu, S. C. & D. Hewitt. (1979). Assessment of the nutritional quality of proteins: the use of ‘ileal’ digestibilities of amino acids as measures of their availabilities. British Journal Of Nutrition. 41(3). 559–571. 42 indexed citations
12.
Hewitt, D., et al.. (1978). The use ofn‐paraffin‐grown yeast as the main source of protein in diets for chicks. British Poultry Science. 19(4). 401–410. 5 indexed citations
13.
Okumura, J., D. Hewitt, D. N. Salter, & M. E. Coates. (1976). The role of the gut microflora in the utilization of dietary urea by the chick. British Journal Of Nutrition. 36(2). 265–265. 18 indexed citations
14.
Okumura, J., D. Hewitt, D. N. Salter, & M. E. Coates. (1976). The role of the gut microflora in the utilization of dietary urea by the chick. British Journal Of Nutrition. 36(2). 265–272. 6 indexed citations
15.
Boyne, A. W., J. E. Ford, D. Hewitt, & D. H. Shrimpton. (1975). Protein quality of feeding-stuffs. British Journal Of Nutrition. 34(1). 153–162. 26 indexed citations
16.
Salter, D. N., Marie E. Coates, & D. Hewitt. (1974). The utilization of protein and excretion of uric acid in germ-free and conventional chicks. British Journal Of Nutrition. 31(3). 307–318. 69 indexed citations
17.
Hewitt, D., Marie E. Coates, M.L. Kakade, & I. E. Liener. (1973). A comparison of fractions prepared from navy (haricot) beans (Phaseolus vulgaris L.) in diets for germ-free and conventional chicks. British Journal Of Nutrition. 29(3). 423–435. 32 indexed citations
18.
Hewitt, D., et al.. (1973). The use of n-paraffin-grown yeast in diets for chicks.. PubMed. 32(2). 78A–79A. 1 indexed citations
19.
Hewitt, D. & D. Lewis. (1972). The effect of dietary lysine level, restriction of food intake and sampling time on the levels of amino acids in the blood plasma of chicks. British Poultry Science. 13(4). 387–398. 11 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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