A. Steg

1.1k total citations · 1 hit paper
20 papers, 875 citations indexed

About

A. Steg is a scholar working on Agronomy and Crop Science, Genetics and Plant Science. According to data from OpenAlex, A. Steg has authored 20 papers receiving a total of 875 indexed citations (citations by other indexed papers that have themselves been cited), including 13 papers in Agronomy and Crop Science, 7 papers in Genetics and 6 papers in Plant Science. Recurrent topics in A. Steg's work include Ruminant Nutrition and Digestive Physiology (13 papers), Genetic and phenotypic traits in livestock (7 papers) and Agriculture Sustainability and Environmental Impact (4 papers). A. Steg is often cited by papers focused on Ruminant Nutrition and Digestive Physiology (13 papers), Genetic and phenotypic traits in livestock (7 papers) and Agriculture Sustainability and Environmental Impact (4 papers). A. Steg collaborates with scholars based in Netherlands, United Kingdom and Denmark. A. Steg's co-authors include S. Tamminga, W.M. van Straalen, A.P.J. Subnel, R.G.M. Meijer, M.C. Blok, V.A. Hindle, J.M. van der Meer, Yonggang Liu, B. G. Cottyn and D.I. Givens and has published in prestigious journals such as Journal of the Science of Food and Agriculture, Animal Feed Science and Technology and Grass and Forage Science.

In The Last Decade

A. Steg

20 papers receiving 770 citations

Hit Papers

The Dutch protein evaluation system: the DVE/OEB-system 1994 2026 2004 2015 1994 100 200 300 400

Peers

A. Steg
W.M. van Straalen Netherlands
R.G.M. Meijer Netherlands
F. Buysse Belgium
A. Mehrez Egypt
P. Huhtanen Finland
R.E. Roffler United States
J M C Simas United States
W.M. van Straalen Netherlands
A. Steg
Citations per year, relative to A. Steg A. Steg (= 1×) peers W.M. van Straalen

Countries citing papers authored by A. Steg

Since Specialization
Citations

This map shows the geographic impact of A. Steg's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by A. Steg with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites A. Steg more than expected).

Fields of papers citing papers by A. Steg

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by A. Steg. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by A. Steg. The network helps show where A. Steg may publish in the future.

Co-authorship network of co-authors of A. Steg

This figure shows the co-authorship network connecting the top 25 collaborators of A. Steg. A scholar is included among the top collaborators of A. Steg based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with A. Steg. A. Steg is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Cone, J.W., A.H. van Gelder, A. Steg, & A.M. van Vuuren. (1996). Prediction ofin situ Rumen Escape Protein fromin vitroIncubation with Protease fromStreptomyces griseus. Journal of the Science of Food and Agriculture. 72(1). 120–126. 20 indexed citations
2.
Hindle, V.A., et al.. (1995). Rumen degradation and post-ruminal digestion of palm kernel by-products in dairy cows. Animal Feed Science and Technology. 51(1-2). 103–121. 18 indexed citations
3.
Givens, D.I., B. G. Cottyn, P. J. S. Dewey, & A. Steg. (1995). A comparison of the neutral detergent-cellulase method with other laboratory methods for predicting the digestibility in vivo of maize silages from three European countries. Animal Feed Science and Technology. 54(1-4). 55–64. 41 indexed citations
4.
Liu, Yonggang, et al.. (1995). Crambe meal: digestibility in pigs and rats in comparison with rapeseed meal. Animal Feed Science and Technology. 52(3-4). 257–270. 10 indexed citations
5.
Liu, Yonggang, A. Steg, & V.A. Hindle. (1994). Rumen degradation and intestinal digestion of crambe and other oilseed by-products in dairy cows. Animal Feed Science and Technology. 45(3-4). 397–409. 18 indexed citations
6.
Steg, A., V.A. Hindle, & Yonggang Liu. (1994). By-products of some novel oil seeds for feeding: laboratory evaluation. Animal Feed Science and Technology. 50(1-2). 87–99. 14 indexed citations
7.
Liu, Yonggang, et al.. (1994). Crambe meal: removal of glucosinolates by heating with additives and water extraction. Animal Feed Science and Technology. 48(3-4). 273–287. 15 indexed citations
8.
Steg, A., et al.. (1994). Rumen degradation and intestinal digestion of grass and clover at two maturity levels during the season in dairy cows. Grass and Forage Science. 49(4). 378–390. 33 indexed citations
9.
Tamminga, S., W.M. van Straalen, A.P.J. Subnel, et al.. (1994). The Dutch protein evaluation system: the DVE/OEB-system. Livestock Production Science. 40(2). 139–155. 494 indexed citations breakdown →
10.
Steg, A., et al.. (1993). Crambe meal: a review of nutrition, toxicity and effect of treatments. Animal Feed Science and Technology. 41(2). 133–147. 15 indexed citations
11.
Steg, A., S.F. Spoelstra, J.M. van der Meer, & V.A. Hindle. (1990). Digestibility of grass silage.. Netherlands Journal of Agricultural Science. 38(3B). 407–422. 28 indexed citations
12.
Steg, A., et al.. (1990). Organic matter digestibility in horses and its prediction.. Netherlands Journal of Agricultural Science. 38(3B). 435–447. 34 indexed citations
13.
Jongbloed, A.W., et al.. (1985). Berekeningen over de mogelijke vermindering van de uitscheiding aan N, P, Cu, Zn en Cd via de voeding door landbouwhuisdieren in Nederland. Socio-Environmental Systems Modeling. 1 indexed citations
14.
Steg, A. & J.M. van der Meer. (1985). Differences in chemical composition and digestibility of beet and cane molasses. Animal Feed Science and Technology. 13(1-2). 83–91. 10 indexed citations
15.
Steg, A., et al.. (1984). Relationships between energy values of feedstuffs predicted with thirteen feed evaluation systems for dairy cows. Socio-Environmental Systems Modeling. 3 indexed citations
16.
Deinum, B., A. Steg, & G. Hof. (1984). Measurement and prediction of digestibility of forage maize in The Netherlands. Animal Feed Science and Technology. 10(4). 301–313. 31 indexed citations
17.
Steg, A., et al.. (1983). Flotation sludge in feeding experiments with pigs. 1 indexed citations
18.
Tamminga, S., et al.. (1983). Further studies on the effect of fat supplementation of concentrates fed to lactating dairy cows. II. Total digestion and energy utilization.. Netherlands Journal of Agricultural Science. 31(1). 27–36. 24 indexed citations
19.
Steg, A., et al.. (1981). The effect of fat supplementation of concentrates on digestion and utilization of energy by productive dairy cows.. Netherlands Journal of Agricultural Science. 29(2). 79–92. 45 indexed citations
20.
Steg, A., et al.. (1977). Feed evaluation for dairy cows: Tests on the system proposed in the Netherlands. Livestock Production Science. 4(1). 57–67. 20 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

Explore authors with similar magnitude of impact

Rankless by CCL
2026