Immediate Impact
50 standout
Citing Papers
A review on food spoilage mechanisms, food borne diseases and commercial aspects of food preservation and processing
2024 Standout
Cultured meat with enriched organoleptic properties by regulating cell differentiation
2024 Standout
Works of Y. H. Hui being referenced
Handbook of Fermented Meat and Poultry
2014
Author Peers
| Author | Last Decade | Papers | Cites | ||||
|---|---|---|---|---|---|---|---|
| Y. H. Hui | 228 | 140 | 169 | 6 | 378 | ||
| Jing Lv | 188 | 198 | 1 | 220 | 15 | 425 | |
| Yuegang Wang | 197 | 70 | 156 | 8 | 352 | ||
| Ke-Ping Ye | 175 | 176 | 94 | 6 | 369 | ||
| Supaluk Sorapukdee | 222 | 192 | 185 | 17 | 389 | ||
| Young Sik Bae | 125 | 76 | 311 | 14 | 437 | ||
| Samaneh Pezeshk | 169 | 163 | 134 | 11 | 353 | ||
| Huapeng Ju | 190 | 158 | 117 | 12 | 405 | ||
| Melania Vallicelli | 260 | 119 | 108 | 10 | 375 | ||
| Márcio Vargas‐Ramella | 237 | 69 | 212 | 17 | 388 | ||
| Nassim Naderi | 206 | 179 | 2 | 116 | 12 | 435 |
All Works
Login with ORCID to disown or claim papers
Loading papers...