Standout Papers

Fish spoilage bacteria – problems and solutions 1997 2026 2006 2016 699
  1. Fish spoilage bacteria – problems and solutions (2002)
    Lone Gram, Paw Dalgaard Current Opinion in Biotechnology
  2. Methods to evaluate fish freshness in research and industry (1997)
    G. Ólafsdóttir, E. Martinsdóttir et al. Trends in Food Science & Technology

Immediate Impact

4 from Science/Nature 67 standout
Sub-graph 1 of 21

Citing Papers

Selectivity in Chemiresistive Gas Sensors: Strategies and Challenges
2025 Standout
Microbial food spoilage: impact, causative agents and control strategies
2024 Standout
12 intermediate papers

Works of Paw Dalgaard being referenced

Volatile organic compounds and Photobacterium phosphoreum associated with spoilage of modified-atmosphere-packaged raw pork
2015
Importance of Photobacterium phosphoreum in relation to spoilage of modified atmosphere‐packed fish products
1997
and 7 more

Author Peers

Author Last Decade Papers Cites
Paw Dalgaard 3352 2111 2873 2378 96 6.8k
Hans Henrik Huss 2516 1315 2042 1938 58 5.0k
Ioannis N. Savvaidis 2972 602 2459 1250 99 5.2k
Barbara Rasco 2337 1563 3171 3376 240 10.2k
Benjamin K. Simpson 1963 976 2086 2986 191 7.2k
Jorge Barros‐Velázquez 1826 456 1592 2735 180 5.2k
Joe P. Kerry 2827 329 1974 895 148 6.7k
Juan Antonio Ordóñez Pereda 3388 915 1994 1792 148 5.2k
Francesco Villani 3493 1265 4491 3329 104 7.3k
Murat Ö. Balaban 1327 1372 1575 854 169 5.1k
Manuel Núñez 2171 1808 4681 2690 245 6.5k

All Works

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2026