Mebrouk Kihal

A review on food spoilage mechanisms, food borne diseases and commercial aspects of food preservation and processing

Unlocking the power of postbiotics: A revolutionary approach to nutrition for humans and animals

Isolation and identification of dominant osmophilic Leuconostoc strains from traditional date product “Btana”

Identification of cultivable lactic acid bacteria isolated from Algerian raw goat's milk and evaluation of their technological properties