Immediate Impact
12 standout
Citing Papers
AI-based processing of future prepared foods: Progress and prospects
2025 Standout
Coffee: A comprehensive overview of origin, market, and the quality process
2024 Standout
Works of Lucie Perrin being referenced
CONSTRUCTION OF A PRODUCT SPACE FROM THE ULTRA‐FLASH PROFILING METHOD: APPLICATION TO 10 RED WINES FROM THE LOIRE VALLEY
2009
Comparison of three sensory methods for use with the Napping® procedure: Case of ten wines from Loire valley
2007
Author Peers
| Author | Last Decade | Papers | Cites | |||||
|---|---|---|---|---|---|---|---|---|
| Lucie Perrin | 283 | 29 | 33 | 155 | 63 | 7 | 302 | |
| Jean‐Marc Sieffermann | 266 | 32 | 19 | 159 | 56 | 10 | 347 | |
| Christian Asselin | 252 | 19 | 35 | 108 | 47 | 12 | 282 | |
| David H. Lyon | 267 | 33 | 27 | 128 | 68 | 6 | 335 | |
| Neil Gains | 246 | 31 | 20 | 98 | 99 | 8 | 311 | |
| Annamaria Recchia | 203 | 13 | 38 | 163 | 39 | 6 | 302 | |
| Huguette Nicod | 214 | 59 | 16 | 110 | 45 | 9 | 281 | |
| Michael A. Nestrud | 322 | 65 | 13 | 180 | 76 | 8 | 362 | |
| Francine Lenfant | 320 | 38 | 10 | 192 | 64 | 5 | 367 | |
| Alejandra Picallo | 238 | 26 | 8 | 139 | 178 | 9 | 359 | |
| Christopher Crocker | 271 | 80 | 32 | 141 | 20 | 14 | 333 |
All Works
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