Standout Papers
Immediate Impact
1 from Science/Nature 52 standout
Citing Papers
Machine learning-enhanced flavoromics: Identifying key aroma compounds and predicting sensory quality in sauce-flavor baijiu
2025 Standout
Maillard Reaction: Mechanism, Influencing Parameters, Advantages, Disadvantages, and Food Industrial Applications: A Review
2025 Standout
Works of Joana Pico being referenced
Analytical feasibility of a solvent‐assisted flavour evaporation method for aroma analyses in bread crumb
2018
Wheat bread aroma compounds in crumb and crust: A review
2015 Standout
Author Peers
| Author | Last Decade | Papers | Cites | |||
|---|---|---|---|---|---|---|
| Joana Pico | 832 | 617 | 403 | 45 | 1.3k | |
| Maria Cristina Messia | 703 | 633 | 454 | 77 | 1.6k | |
| Haining Zhuang | 712 | 517 | 381 | 64 | 1.5k | |
| Shuang Bi | 815 | 403 | 244 | 39 | 1.2k | |
| Teresa De Pilli | 775 | 584 | 372 | 62 | 1.4k | |
| Zhigang Xiao | 753 | 617 | 448 | 51 | 1.5k | |
| Manuela Giordano | 832 | 330 | 328 | 46 | 1.3k | |
| Marcin Andrzej Kurek | 1036 | 635 | 255 | 80 | 1.7k | |
| Peiyan Li | 735 | 720 | 515 | 62 | 1.4k | |
| Fritz Jacob | 1001 | 523 | 556 | 58 | 1.4k | |
| Valeria Sileoni | 659 | 288 | 455 | 47 | 1.0k |
All Works
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