Immediate Impact

10 standout
Sub-graph 1 of 5

Citing Papers

Plant-based meat: The influence on texture by protein-polysaccharide interactions and processing techniques
2025 Standout
Polyphenol-protein particles: A nutraceutical breakthrough in nutrition and food science
2025 Standout
2 intermediate papers

Works of Jiwei Kuang being referenced

Interaction with wheat starch affect the aggregation behavior and digestibility of gluten proteins
2023
Textural properties, microstructure and digestibility of mungbean starch–flaxseed protein composite gels
2022

Author Peers

Author Last Decade Papers Cites
Jiwei Kuang 230 242 5 76 20 348
Cong Min 215 200 61 12 317
Lidia Motoi 192 169 8 39 16 305
Madoka Hirashima 179 151 124 8 349
S. Lagarrigue 228 215 6 34 8 328
Makoto Takemasa 195 88 121 19 343
Syed Ariful Alam 230 299 94 9 373
Lishan Yao 156 55 76 15 314
Ghasem Fadavi 212 62 6 87 11 364
Sachiko Odake 196 86 59 51 400
Rituja Upadhyay 257 158 2 35 11 389

All Works

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Rankless by CCL
2026