Immediate Impact
64 standout
Citing Papers
Plant-based meat: The influence on texture by protein-polysaccharide interactions and processing techniques
2025 Standout
Bioengineering in Solid-State Fermentation for next sustainable food bioprocessing
2025 Standout
Works of J.C. Anuonye being referenced
Evaluation of fermented African yam bean flour composition and influence of substitution levels on properties of wheat bread
2020
NUTRIENT AND ANTINUTRIENT COMPOSITION OF EXTRUDED ACHA/SOYBEAN BLENDS
2010
Author Peers
| Author | Last Decade | Papers | Cites | |||
|---|---|---|---|---|---|---|
| J.C. Anuonye | 205 | 149 | 150 | 14 | 278 | |
| Nahemiah Danbaba | 220 | 188 | 164 | 30 | 333 | |
| Ocheme Boniface Ocheme | 201 | 126 | 191 | 20 | 306 | |
| Amir Gull | 234 | 76 | 178 | 14 | 307 | |
| Naphatrapi Luangsakul | 269 | 97 | 205 | 18 | 334 | |
| Ludmilla de Carvalho Oliveira | 241 | 62 | 192 | 17 | 321 | |
| Gaosong Jiang | 267 | 110 | 180 | 7 | 330 | |
| Pravin Ojha | 102 | 136 | 121 | 17 | 266 | |
| Attila Bagdi | 206 | 85 | 141 | 8 | 304 | |
| Gülçin Şatır | 161 | 90 | 172 | 17 | 307 | |
| Valeria Turfani | 231 | 94 | 169 | 17 | 334 |
All Works
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