Immediate Impact

52 standout
Sub-graph 1 of 25

Citing Papers

Konjac glucomannan-assisted fabrication of stable emulsion-based oleogels constructed with pea protein isolate and its application in surimi gels
2024 Standout
Uncovering quality changes of salted bighead carp fillets during frozen storage: The potential role of time-dependent protein denaturation and oxidation
2023 Standout
2 intermediate papers

Works of JANE A. BOWERS being referenced

Effect of α‐Tocopherol, β‐Carotene, and Sodium Tripolyphosphate on Lipid Oxidation of Refrigerated, Cooked Ground Turkey and Ground Pork
2001
Physical Characteristics and Microstructure of Reduced‐fat Frankfurters as Affected by Salt and Emulsified Fats Stabilized with Nonmeat Proteins
2000

Author Peers

Author Last Decade Papers Cites
JANE A. BOWERS 689 398 169 67 871
Jong Youn Jeong 506 344 138 47 764
J. Salmerón 473 499 150 39 991
R. N. TERRELL 711 362 148 45 823
Danuta Jaworska 642 392 179 72 1.0k
R. T. Nassu 493 336 109 62 1.0k
M. Jesús Pagán 443 454 242 30 920
Geert Van Royen 405 400 116 38 814
Nelcindo Nascimento Terra 632 487 228 59 1.0k
Virginia C. Resconi 880 448 170 30 1.1k
V.K. Modi 497 463 201 31 842

All Works

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Rankless by CCL
2026