Immediate Impact

1 by Nobel laureates 8 from Science/Nature 55 standout
Sub-graph 1 of 24

Citing Papers

A review on food spoilage mechanisms, food borne diseases and commercial aspects of food preservation and processing
2024 Standout
The gut commensal Blautia maintains colonic mucus function under low-fiber consumption through secretion of short-chain fatty acids
2024 Standout
2 intermediate papers

Works of Ingrid Hoffmann being referenced

Trends in food consumption and nutrient intake in Germany between 2006 and 2012: results of the German National Nutrition Monitoring (NEMONIT)
2016
Food consumption of adults in Germany: results of the German National Nutrition Survey II based on diet history interviews
2015
and 1 more

Author Peers

Author Last Decade Papers Cites
Ingrid Hoffmann 429 234 229 36 1.0k
Raffaela Piccinelli 608 83 236 39 1.3k
Alessandra Lafranconi 331 86 140 26 922
Tue Christensen 668 91 195 67 1.4k
Thorsten Heuer 481 55 183 26 969
Ulrich Harttig 672 182 217 21 1.2k
Julie Hess 407 238 204 38 1.1k
David Shavlik 369 82 266 43 1.2k
Bernice K. Watt 263 117 177 24 1.2k
James C. Griffiths 240 278 178 46 1.3k
Graziella Frasca 614 203 348 32 1.2k

All Works

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Rankless by CCL
2026