Standout Papers

Study on starch-protein interactions and their effects on physicochemical and digestible properties of t... 2018 2026 2020 2023 310
  1. Study on starch-protein interactions and their effects on physicochemical and digestible properties of the blends (2018)
    Cuihong Yang, Fang Zhong et al. Food Chemistry

Immediate Impact

2 from Science/Nature 56 standout
Sub-graph 1 of 24

Citing Papers

Polymeric Nanoparticles for Drug Delivery
2024 Standout
Theranostic Fluorescent Probes
2024 Standout
2 intermediate papers

Works of H. Douglas Goff being referenced

Immobilization of casein micelles for probing their structure and interactions with polysaccharides using scanning electron microscopy (SEM)
2005
Colloidal aspects of ice cream—A review
1997

Author Peers

Author Last Decade Papers Cites
H. Douglas Goff 7594 2884 2511 232 11.1k
Yrjö H. Roos 8621 2068 845 235 11.2k
T. van Vliet 7328 3762 1312 199 10.0k
Ian T. Norton 7513 1512 1351 223 10.9k
Stefan Kasapis 5728 2199 1623 290 8.2k
Song Miao 6211 2327 1185 287 9.1k
Noemí Zaritzky 3712 1923 1250 247 9.6k
Marı́a Cristina Añón 5546 2969 1771 258 9.0k
Yanyun Zhao 4755 1381 3536 235 11.3k
Hui Zhang 4484 3973 2646 436 11.4k
Jozef L. Kokini 4211 2750 1169 203 7.8k

All Works

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2026