Immediate Impact
49 standout
Citing Papers
Nanotechnology-based herbal medicine: Preparation, synthesis, and applications in food and medicine
2025 Standout
Lignocellulosic Agricultural Waste Valorization to Obtain Valuable Products: An Overview
2023 Standout
Works of G.L. Ylimaki being referenced
Response Surface Methodology in the Development of Rice Flour Yeast Breads: Sensory Evaluation
1991
Basic Sensory Methods for Food Evaluation
1989
Author Peers
| Author | Last Decade | Papers | Cites | |||
|---|---|---|---|---|---|---|
| G.L. Ylimaki | 160 | 151 | 84 | 9 | 285 | |
| Mekonnen M. Gebremariam | 164 | 176 | 80 | 11 | 304 | |
| Amornrat Mukprasirt | 218 | 208 | 60 | 11 | 325 | |
| Jee‐Yup Han | 204 | 152 | 138 | 7 | 302 | |
| David C Mugford | 203 | 104 | 114 | 6 | 333 | |
| Mette Holse | 170 | 207 | 111 | 8 | 326 | |
| Attila Bagdi | 206 | 141 | 85 | 8 | 304 | |
| E. L. Suhendro | 175 | 198 | 60 | 9 | 311 | |
| Seok-Ho Park | 180 | 115 | 129 | 15 | 291 | |
| Tidjani Amza | 165 | 197 | 82 | 12 | 330 | |
| Ocheme Boniface Ocheme | 201 | 191 | 126 | 20 | 306 |
All Works
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