Immediate Impact
53 standout
Citing Papers
The Role of Diet as a Modulator of the Inflammatory Process in the Neurological Diseases
2023 Standout
Consumers’ perceptions on food-related sustainability: A systematic review
2022 Standout
Works of G. Caporale being referenced
Consumer expectations for sensory properties in virgin olive oils
2005
Effect of expectations induced by information on origin and its guarantee on the acceptability of a traditional food: olive oil
2001
Author Peers
| Author | Last Decade | Papers | Cites | ||||
|---|---|---|---|---|---|---|---|
| G. Caporale | 454 | 221 | 98 | 134 | 13 | 691 | |
| Marina Peparaio | 337 | 220 | 113 | 45 | 30 | 663 | |
| Lynda O’Neill | 293 | 111 | 19 | 26 | 16 | 661 | |
| Giovanna Fia | 430 | 275 | 57 | 63 | 26 | 626 | |
| Sebastiano Porretta | 332 | 211 | 23 | 15 | 41 | 671 | |
| Ragnhild Solheim | 461 | 120 | 49 | 11 | 13 | 639 | |
| Penkwan Chompreeda | 401 | 225 | 33 | 18 | 19 | 626 | |
| Maria Piochi | 420 | 84 | 144 | 49 | 38 | 681 | |
| Gianluca Donadini | 567 | 350 | 77 | 6 | 29 | 804 | |
| Qian Yang | 377 | 82 | 132 | 11 | 40 | 649 | |
| Joel L. Sidel | 516 | 185 | 59 | 10 | 12 | 775 |
All Works
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