Standout Papers

Biological Functions and Health Benefits of Flavonoids in Fruits and Vegetables: A Contemporary Review 2025 202615
  1. Biological Functions and Health Benefits of Flavonoids in Fruits and Vegetables: A Contemporary Review (2025)
    Xuejiao Zhang, Fankui Zeng et al. Foods

Immediate Impact

42 standout
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Citing Papers

Integrating AI with detection methods, IoT, and blockchain to achieve food authenticity and traceability from farm-to-table
2025 Standout
Botanical Flavonoids: Efficacy, Absorption, Metabolism and Advanced Pharmaceutical Technology for Improving Bioavailability
2025 Standout
1 intermediate paper

Works of Fankui Zeng being referenced

Biological Functions and Health Benefits of Flavonoids in Fruits and Vegetables: A Contemporary Review
2025 Standout
The effect of cryogenic grinding and hammer milling on the flavour quality of ground pepper (Piper nigrum L.)
2013

Author Peers

Author Last Decade Papers Cites
Fankui Zeng 204 135 74 122 37 374
Min Wang 156 118 99 88 23 399
Jie Chen 178 207 76 110 25 428
Ruixuan Zhao 189 130 85 92 37 375
Linyan Li 109 121 98 111 35 427
Shaik Abdul Hussain 206 115 85 113 32 409
Eun Young Park 181 240 48 96 29 445
Farman Ali 137 68 96 98 31 422
Zhenhua Wang 236 155 90 109 24 445
Mengxi Xie 257 121 155 102 30 445
Bo-Ram Park 112 83 79 77 49 344

All Works

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2026