Standout Papers
- Lipophilic and Hydrophilic Antioxidant Capacities of Common Foods in the United States (2004)
- Concentrations of Anthocyanins in Common Foods in the United States and Estimation of Normal Consumption (2006)
- Concentrations of Proanthocyanidins in Common Foods and Estimations of Normal Consumption (2004)
Immediate Impact
6 from Science/Nature 60 standout
Citing Papers
Trial of the MIND Diet for Prevention of Cognitive Decline in Older Persons
2023 Standout
FT-IR characteristics, phenolic profiles and inhibitory potential against digestive enzymes of 25 herbal infusions
2022 Standout
Works of David B. Haytowitz being referenced
Multiple Vitamin K Forms Exist in Dairy Foods
2017
Major flavonoids in dry tea
2005
Author Peers
| Author | Last Decade | Papers | Cites | ||||
|---|---|---|---|---|---|---|---|
| David B. Haytowitz | 1792 | 832 | 3565 | 1754 | 75 | 7.0k | |
| Pirjo Mattila | 1638 | 497 | 2981 | 1994 | 75 | 7.5k | |
| Jara Pérez‐Jiménez | 1987 | 956 | 4403 | 1851 | 111 | 8.7k | |
| Ock K. Chun | 1364 | 1330 | 3223 | 1705 | 149 | 8.0k | |
| Joe A. Vinson | 1227 | 346 | 3781 | 2037 | 97 | 8.0k | |
| Joanne M. Holden | 2560 | 1675 | 4132 | 1920 | 109 | 9.7k | |
| Colin D. Kay | 1382 | 704 | 3798 | 916 | 98 | 6.6k | |
| Rafaël Llorach | 1321 | 915 | 2280 | 1535 | 79 | 6.4k | |
| María‐Teresa García‐Conesa | 2827 | 497 | 3350 | 2108 | 94 | 8.8k | |
| Pedro Mena | 2362 | 697 | 3261 | 1815 | 189 | 7.7k | |
| Marie Josèphe Amiot | 1343 | 910 | 3612 | 2509 | 145 | 8.8k |
All Works
Loading papers...