Standout Papers

Bioactive compounds in foods: their role in the prevention of cardiovascular disease and cance... 2002 2026 2010 2018 1.7k
  1. Bioactive compounds in foods: their role in the prevention of cardiovascular disease and cancer (2002)
    Penny M. Kris‐Etherton, Kari D. Hecker et al. The American Journal of Medicine

Immediate Impact

1 by Nobel laureates 3 from Science/Nature 58 standout
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Citing Papers

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1 intermediate paper

Works of Amy E. Griel being referenced

Bioactive compounds in foods: their role in the prevention of cardiovascular disease and cancer
2002 Standout

Author Peers

Author Last Decade Papers Cites
Amy E. Griel 711 375 328 792 625 12 2.6k
Kirsten F. Hilpert 489 298 190 703 521 8 2.2k
Amy E. Binkoski 512 239 143 742 576 10 2.1k
Aurora Napolitano 802 173 297 722 423 16 2.2k
Kari Holte 461 366 229 1174 712 25 2.9k
Sara Salvatore 561 457 202 1190 485 10 2.2k
Rune Blomhoff 385 194 202 997 505 20 2.6k
Kari D. Hecker 433 181 123 701 550 10 2.0k
Mari C. W. Myhrstad 738 308 388 851 507 44 2.7k
Ingrid Barikmo 673 521 212 735 451 21 2.3k
Marta Bianchi 551 679 379 1093 478 38 2.8k

All Works

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2026