Immediate Impact

1 by Nobel laureates 53 standout
Sub-graph 1 of 24

Citing Papers

A review on food spoilage mechanisms, food borne diseases and commercial aspects of food preservation and processing
2024 Standout
The global atlas of edible insects: analysis of diversity and commonality contributing to food systems and sustainability
2024 Standout
4 intermediate papers

Works of A. Aguzzi being referenced

Nutritional value of traditional Italian meat-based dishes: influence of cooking methods and recipe formulation
2009
Total Heme and Non‐heme Iron in Raw and Cooked Meats
2002
and 2 more

Author Peers

Author Last Decade Papers Cites
A. Aguzzi 111 54 52 67 60 9 304
J.T. Heimbach 16 65 55 42 87 10 315
Akhtar Hussain Shar 65 21 30 36 36 16 339
Sara Perales 18 37 97 64 154 11 342
Sandra Zavadlav 76 16 155 93 45 13 318
Olaide Ruth Aderibigbe 33 12 157 50 108 17 314
ARNOLD E. BENDER 70 20 115 24 78 13 322
Manuel Amaro 42 24 58 15 125 13 353
Changsong Gu 101 10 62 43 45 7 355
Damien P. Prévéraud 39 42 34 83 106 12 308
Sotiria Makri 85 20 49 86 47 16 294

All Works

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Rankless by CCL
2026