Zucconi
- Molecular Biology
- Food Science top 5%
- Genetics top 10%
- Gastroenterology top 5%
- Nutrition and Dietetics
- Topics
- Gut microbiota and health (1 paper)Probiotics and Fermented Foods (1 paper)Neurological Disorders and Treatments (1 paper)
- Cited by
- GastroenterologyFood ScienceGenetics
- Journals
- Alimentary Pharmacology & TherapeuticsPubMed
- Partner nations
- Italy
In The Last Decade
Zucconi
2 papers receiving 406 citations
Peers
Comparison fields: 5 of 52
- Molecular Biology 264
- Food Science 236
- Genetics 189
- Gastroenterology 89
- Nutrition and Dietetics 72
Countries citing papers authored by Zucconi
This map shows the geographic impact of Zucconi's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Zucconi with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Zucconi more than expected).
Fields of papers citing papers by Zucconi
This network shows the impact of papers produced by Zucconi. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Zucconi. The network helps show where Zucconi may publish in the future.
Co-authorship network of co-authors of Zucconi
This figure shows the co-authorship network connecting the top 25 collaborators of Zucconi. A scholar is included among the top collaborators of Zucconi based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Zucconi. Zucconi is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 421 | |
| 2 | [Clinical study on treatment with nicergoline in a group of patients with hemiplegia in a post-acute phase]. | 3 |
| 3 | [Mass clinico-social investigations of undetected diabetics in the province of Florence. Preliminary results]. | 0 |
About Zucconi
Zucconi is a scholar working on Neurology, Food Science and Genetics, having authored 3 papers that have together received 424 indexed citations. Recurring topics across this work include Gut microbiota and health (1 paper), Probiotics and Fermented Foods (1 paper) and Neurological Disorders and Treatments (1 paper). The work is most often cited by research in Gastroenterology (89 citations), Food Science (236 citations) and Genetics (189 citations). Zucconi has collaborated with scholars based in Italy. Frequent co-authors include Massimo Campieri, Fernando Rizzello, Paolo Gionchetti and Carlo Fumagalli. Their work appears in journals such as Alimentary Pharmacology & Therapeutics and PubMed.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.