Zhihong Wang

2.0k total citations
93 papers, 1.4k citations indexed

About

Zhihong Wang is a scholar working on Public Health, Environmental and Occupational Health, Nutrition and Dietetics and Physiology. According to data from OpenAlex, Zhihong Wang has authored 93 papers receiving a total of 1.4k indexed citations (citations by other indexed papers that have themselves been cited), including 71 papers in Public Health, Environmental and Occupational Health, 22 papers in Nutrition and Dietetics and 19 papers in Physiology. Recurrent topics in Zhihong Wang's work include Nutritional Studies and Diet (59 papers), Obesity, Physical Activity, Diet (26 papers) and Cardiovascular Health and Risk Factors (15 papers). Zhihong Wang is often cited by papers focused on Nutritional Studies and Diet (59 papers), Obesity, Physical Activity, Diet (26 papers) and Cardiovascular Health and Risk Factors (15 papers). Zhihong Wang collaborates with scholars based in China, United States and United Kingdom. Zhihong Wang's co-authors include Huijun Wang, Fengying Zhai, Bing Zhang, Chang Su, Wenwen Du, Shufa Du, Barry M. Popkin, Yuna He, Keyou Ge and Xiaofang Jia and has published in prestigious journals such as SHILAP Revista de lepidopterología, PLoS ONE and The FASEB Journal.

In The Last Decade

Zhihong Wang

90 papers receiving 1.3k citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Zhihong Wang China 20 738 335 289 167 147 93 1.4k
Hongyun Fang China 17 524 0.7× 238 0.7× 185 0.6× 156 0.9× 119 0.8× 72 1.1k
Ehab S. Eshak Japan 22 506 0.7× 386 1.2× 325 1.1× 183 1.1× 151 1.0× 103 1.6k
Romaina Iqbal Pakistan 21 557 0.8× 293 0.9× 258 0.9× 118 0.7× 288 2.0× 91 1.5k
Ana L Terry United States 13 731 1.0× 468 1.4× 307 1.1× 127 0.8× 211 1.4× 22 1.3k
F. Y. Zhai China 6 639 0.9× 325 1.0× 228 0.8× 83 0.5× 99 0.7× 14 1.1k
Yuna He China 19 864 1.2× 446 1.3× 354 1.2× 169 1.0× 143 1.0× 52 1.8k
Sakineh Shab‐Bidar Iran 20 829 1.1× 245 0.7× 516 1.8× 122 0.7× 118 0.8× 80 1.5k
Bo Qin United States 23 671 0.9× 227 0.7× 348 1.2× 76 0.5× 99 0.7× 72 1.8k
Monica L. Bertoia United States 18 573 0.8× 178 0.5× 320 1.1× 203 1.2× 206 1.4× 31 1.8k
Iréne Mattisson Sweden 22 1.0k 1.4× 387 1.2× 492 1.7× 274 1.6× 107 0.7× 34 1.9k

Countries citing papers authored by Zhihong Wang

Since Specialization
Citations

This map shows the geographic impact of Zhihong Wang's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Zhihong Wang with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Zhihong Wang more than expected).

Fields of papers citing papers by Zhihong Wang

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Zhihong Wang. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Zhihong Wang. The network helps show where Zhihong Wang may publish in the future.

Co-authorship network of co-authors of Zhihong Wang

This figure shows the co-authorship network connecting the top 25 collaborators of Zhihong Wang. A scholar is included among the top collaborators of Zhihong Wang based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Zhihong Wang. Zhihong Wang is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
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Hao, Lixin, Liusen Wang, Hongru Jiang, et al.. (2022). Differential Associations of Intakes of Whole Grains and Coarse Grains with Risks of Cardiometabolic Factors among Adults in China. Nutrients. 14(10). 2109–2109. 4 indexed citations
3.
Wang, Liusen, Xiaofang Jia, Jiguo Zhang, et al.. (2022). A Comparison between Dietary Consumption Status and Healthy Dietary Pattern among Adults Aged 55 and Older in China. Nutrients. 14(13). 2778–2778. 7 indexed citations
4.
Pan, Feng, Zhihong Wang, Huijun Wang, et al.. (2022). Association between Free Sugars Intake and Risk of Metabolic Syndrome in Chinese Adults: Results from the China Health and Nutrition Survey, 2000–2018. Nutrients. 14(24). 5385–5385. 3 indexed citations
5.
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Bai, Jing, Liusen Wang, Huijun Wang, Zhihong Wang, & Bing Zhang. (2022). [Intakes of energy and macronutrient from Chinses 15 provinces (autonomous regions, municipalities) adults aged 18 to 35 in 1989-2018].. PubMed. 51(3). 361–380. 7 indexed citations
7.
Zhang, Xiaofan, Jiguo Zhang, Wenwen Du, et al.. (2021). Multi-Trajectories of Macronutrient Intake and Their Associations with Obesity among Chinese Adults from 1991 to 2018: A Prospective Study. Nutrients. 14(1). 13–13. 28 indexed citations
8.
Zhang, Bing, Zhihong Wang, Hongru Jiang, et al.. (2021). [Trend of food intake from Chinese 15 provinces (autonomous regions, municipalities) adults aged 18 to 35 in 1989-2015].. PubMed. 50(3). 442–447. 6 indexed citations
9.
Qiu, Jingjing, et al.. (2020). A study of dry eye after cataract surgery in MGD patients. International Ophthalmology. 40(5). 1277–1284. 14 indexed citations
10.
Jia, Xiaofang, Zhihong Wang, Bing Zhang, et al.. (2020). [Changes in the awareness of nutritional knowledge in Chinese adults during 2004-2015].. PubMed. 49(3). 345–356. 5 indexed citations
11.
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13.
Wang, Zhihong, Bing Zhang, Huijun Wang, et al.. (2019). [Status of meat consumption patterns of the residents aged 18-59 in 15 provinces (autonomous regions and municipalities) of China in 2015].. PubMed. 48(1). 1–8. 9 indexed citations
14.
Wang, Liusen, Bing Zhang, Huijun Wang, et al.. (2019). [Prevalence of cardiometabolic risk factors and demographic role among Chinese elderly aged over 60 years in fifteen provinces (autonomous regions, municipalities) in 2015].. PubMed. 48(2). 173–178. 1 indexed citations
15.
Wang, Liusen, Bing Zhang, Huijun Wang, et al.. (2019). [Establishment and application of China Elderly Dietary Guideline Index 2018 in the elderly of 15 provinces (autonomous regions and municipalities)in China].. PubMed. 48(1). 41–48. 4 indexed citations
16.
Huang, Feifei, Huijun Wang, Zhihong Wang, et al.. (2019). [Knowledge, behavior and consumption types of milk and dairy products among the Chinese aged 60 and above in 15 provinces (autonomous regions and municipalities) in 2015].. PubMed. 48(1). 9–15. 4 indexed citations
17.
Pan, Feng, Huijun Wang, Zhihong Wang, et al.. (2017). [Medical cost attributable to hypertension among Chinese middle and old aged residents in 2011].. PubMed. 46(2). 246–250. 4 indexed citations
18.
Wang, Yun, Xiaofang Jia, Wenwen Du, et al.. (2017). [Dairy consumption characteristics among Chinese adult residents from 1989 to 2011].. PubMed. 46(3). 409–433. 8 indexed citations
19.
Zhang, Ji, Huijun Wang, Zhihong Wang, et al.. (2013). [Trend in dietary calcium intake among Chinese children and adolescents aged 4 to 17 years in nine provinces from 1991 to 2009].. PubMed. 34(9). 857–62. 8 indexed citations
20.
Wang, Zhihong, Bing Zhang, Huijun Wang, et al.. (2013). [Trend in meat consumption patterns among Chinese children in nine provinces(autonomous region) aged 6 to 17 years between 1991 and 2011].. PubMed. 47(9). 826–31. 2 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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