Yoshio Sakabe
- Plant Science top 10%
- Pharmacology top 10%
- Spectroscopy top 10%
- Food Science top 10%
- Biomedical Engineering
- Co-authors
- Hisaya TeradaHaruo TsubouchiKatsuhiko YamamotoTetsuta KatoKiyomi KikugawaKazutaka YamamotoHiroshi TokiwaSumio Goto
- Topics
- Mycotoxins in Agriculture and Food (12 papers)Dye analysis and toxicity (7 papers)Food Quality and Safety Studies (4 papers)
In The Last Decade
Yoshio Sakabe
26 papers receiving 374 citations
Peers
Comparison fields: 5 of 63
- Plant Science 221
- Pharmacology 122
- Spectroscopy 85
- Food Science 74
- Biomedical Engineering 58
Countries citing papers authored by Yoshio Sakabe
This map shows the geographic impact of Yoshio Sakabe's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Yoshio Sakabe with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Yoshio Sakabe more than expected).
Fields of papers citing papers by Yoshio Sakabe
This network shows the impact of papers produced by Yoshio Sakabe. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Yoshio Sakabe. The network helps show where Yoshio Sakabe may publish in the future.
Co-authorship network of co-authors of Yoshio Sakabe
This figure shows the co-authorship network connecting the top 25 collaborators of Yoshio Sakabe. A scholar is included among the top collaborators of Yoshio Sakabe based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Yoshio Sakabe. Yoshio Sakabe is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 3 | |
| 2 | 1 | |
| 3 | 2 | |
| 4 | 11 | |
| 5 | 11 | |
| 6 | 2 | |
| 7 | 8 | |
| 8 | 9 | |
| 9 | 50 | |
| 10 | 82 | |
| 11 | 16 | |
| 12 | 37 | |
| 13 | Studies on Residual Antibacterials in Foods (I) Determination of Tetracyclines by High-Performance Liquid Chromatography | 8 |
| 14 | 6 | |
| 15 | 1 | |
| 16 | Studies on the Analysis of Food Additives by High-Performance Liquid Chromatography (III) The Application of Ion Pair Chromatography to Determination of Saccharin, Benzoic Acid and Sorbic Acid in Foods | 3 |
| 17 | 1 | |
| 18 | 1 | |
| 19 | 10 | |
| 20 | 1 |
About Yoshio Sakabe
Yoshio Sakabe is a scholar working on Chemical Health and Safety, Analytical Chemistry and Plant Science, having authored 30 papers that have together received 431 indexed citations. Recurring topics across this work include Mycotoxins in Agriculture and Food (12 papers), Dye analysis and toxicity (7 papers) and Food Quality and Safety Studies (4 papers). The work is most often cited by research in Pharmacology (122 citations), Plant Science (221 citations) and Spectroscopy (85 citations). Yoshio Sakabe has collaborated with scholars based in Japan, Sri Lanka and Albania. Frequent co-authors include Hisaya Terada, Haruo Tsubouchi, Katsuhiko Yamamoto, Tetsuta Kato, Kiyomi Kikugawa, Kazutaka Yamamoto, Hiroshi Tokiwa, Sumio Goto, Yukio Saitō and Hiroshi Matsumoto. Their work appears in journals such as Journal of Agricultural and Food Chemistry, Journal of Chromatography A and Mycopathologia.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.